56344 bacon guacamole grilled sandwich Recipes

bacon, sourdough bread, butter, room temperature, monterey jack and cheddar cheese blend, shredded, guacamole, room temperature, tortilla chips, crumbled (optional)

bacon, sourdough bread (other bread types may be used), butter, room temperature, monterey jack and cheddar cheese blend, shredded, guacamole, tortilla chips, crumbled (optional)

bacon, boneless skinless chicken breast halves, poultry seasoning, monterey jack pepper cheese, hamburger buns, split, lettuce leaves, tomatoes, onion, thinly sliced, dill pickle slices

bacon, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole wheat bread, toasted, radish sprouts

bacon, cheddar cheese, sliced, white bread or 8 slices whole-grain bread, thick-cut, tomatoes, ripe , cut into 12 thin slices, ripe hass avocado, peeled and pitted , cut into thin slices, unsalted butter, softened

bacon , slices, ripe avocados, halved , seed removed, and peeled, chopped white onion, serrano chilies, finely chopped with seeds, chopped fresh cilantro, fresh lime juice, tomato, seeded and chopped, salt

bacon, wheat bread, cheddar cheese, provolone cheese, egg, beer, all-purpose flour, butter

rye bread, avocado, sliced, turkey bacon , 2 slices, tomato, sliced

leaf lettuce, tomato , medium, bacon , turkey, slices, bread , whole wheat, mayonnaise, low-fat, banana , medium, peanuts , dry roasted, nuts ,soy,dry roasted,unsalted

white bread, crisp bacon, fried egg, sliced tomato, miracle whip

mayonnaise, ketchup, lemon juice, freshly squeezed, dried mustard, worcestershire sauce, tabasco sauce, tomato basil bread (or other hearty favorite), leaf romaine lettuce, tomatoes (1/4-inch thick ), smoked turkey breast, sliced thin, smoked gouda cheese, bacon , cooked crisp

onion bagels or 1 your own choice bagel, toasted, cooked bacon or 1 sausage patty, american cheese

boneless skinless chicken breast halves, poultry seasoning, kaiser rolls, split, ready-to-serve fully cooked bacon, provolone cheese, romaine leaf, mayonnaise

bread, lightly toasted, pork and beans, bacon, strips cooked and drained, onions, separated into rings, american cheese

bacon, sourdough bread, butter, room temperature, monterey jack and cheddar cheese blend, shredded, divided, guacamole, room temperature, tortilla chips, crumbled

bacon slices, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole-grain bread, toasted, radish sprouts

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

bacon, cooked and crumbled, hard-cooked eggs, chopped, sweet pickle relish, mayonnaise, white bread slices