30272 bacon bacon Recipes

bacon grease, unpopped popcorn kernels, seasoned salt , or to taste, bacon bits (optional), shredded cheddar cheese (optional)

head cabbage (1/2 is plenty finely shredded), water, chicken stock cube, olive oil , for frying bacon (optional), bacon, onion , slices finely, butter, cracked black pepper, parsley, chopped (to garnish )

bacon, chopped green peppers, chopped fresh mushrooms, flour, baking powder, dry mustard, egg, beaten, milk, bacon drippings , saved from frying the bacon

fried bacon, bacon grease, green pepper , sliced thin lengthwise, onion, chopped, sliced mushroom, tomatoes, thinly sliced, freshly chopped parsley, oregano, garlic powder, black pepper, onion powder, sugar (optional), milk (skim okay), spaghetti or 1/2 package cappelini, cooked and buttered, grated cheddar cheese

sliced almonds, bacon (i use turkey ), broccoli florets, green seedless grape, halved, red seedless grapes , halves, celery, chopped, green onion, diced, fat-free mayonnaise, sugar (or splenda ), vinegar, salt and pepper (to season)

bacon , fried crisp, onion, chopped, potatoes, cubed, water, cream of chicken soup, milk, carton sour cream, salt, pepper, fresh parsley, chopped, bacon fat

bow tie pasta, bacon, bacon grease, chopped mushroom, minced garlic, grated parmesan cheese, whipping cream (not whipped cream), black pepper, sliced green onion

bacon, cooked and chopped (i use ready -to-serve bacon), green onions, chopped (white and light green parts only ), butter, cheddar cheese, cut into small cubes, eggs, milk, flour, baking powder, salt, sugar

bacon (regularly sliced or thick sliced, maple flavour, turkey , anything goes...), water chestnuts, fresh parsley, chopped (optional for garnish once chestnuts are cooked)

applewood-smoked bacon slices or thick-cut bacon slices, golden brown sugar

bacon, cooked and crumbled, canola oil or 1 tbsp bacon fat, onion, finely chopped, minced garlic, cream cheese, softened, sour cream, prepared horseradish, stone ground mustard, fresh ground pepper, salt

wine , chardonnay (for the cook), spinach, organic baby washed (i use a bag or box of organic washed baby spinach or mixed baby greens), tomato (sweet grape or cherry work nicely, but of course use whatever fresh garden es you might have), carrot, baby (whole, sliced , matchstick whatever you feel like that day), feta, crumbled (more or less ), crouton , garlic and butter (or to your liking), bacon (carando apple cured works best), sea scallops, eggs, vinaigrette dressing (or use whatever is your favorite)

bacon jam, adapted from not quite nigella, good quality smoked bacon, onion, thinly sliced, garlic, minced, brown sugar, sriracha, coffee, apple cider vinegar, maple syrup, fresh cracked black pepper, smoked spanish paprika, red wine vinegar

bacon cornbread, bacon, crumbled, self-rising cornmeal, self-rising flour, sugar, vegetable oil, preheat oven to 350* f. reserve bacon drippings. combine flour, cornmeal and sugar. stir in water and oil. add bacon and reserved drippings. pour evenly into greased 13 x 9-inch pan. bake 30 minutes or until tests done. serve warm.

monterey jack cheese, shredded, cheddar cheese, shredded, garlic, minced, green onions, chopped, real bacon bits (or cooked crumbled bacon), several dashes of tobasco, sour cream, tomato, chopped

canadian back bacon (also called peameal bacon), brown sugar, dry mustard, unsweetened pineapple juice

bacon slices, cooked and crumbled or 1 (3 oz) can real bacon bits, grated parmesan cheese, onion, chopped, cold buttermilk biscuits, butter, melted

applewood smoked bacon or other thick-cut bacon, u -10 size) sea scallops, essence , recipe follows, salt, bamboo skewers , soaked in warm water for about 30 minutes, freshly ground black pepper, unsalted butter, at room temperature, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.