27 bacalhau morue Recipes

  • Salt Cod (Bacalhau, Bacalao, Morue, Baccalà) Stew
    salt cod fish (the sort that is skinless and boneless, an... and
    12 More
    salt cod fish (the sort that is skinless and boneless, and comes in pieces sealed in a plastic box), onion, chopped, garlic clove, crushed, olive oil, canned tomatoes, chopped, tomatoes, fresh, left whole, herbes de provence (or other mixed herb of your choice), courgettes, chopped into chunks (zucchini), dried chili pepper flakes, fennel seed, capers, drained and chopped (preserved in vinegar), black pepper , to taste, basil leaves, chopped
    39 hour , 13 ingredients
  • Morue Et Sa Puree (Salt Cod and Mashed Potatoes)
    salt cod fish, russet potatoes, peeled, dry white wine and
    8 More
    salt cod fish, russet potatoes, peeled, dry white wine, bay leaves (preferably fresh ), fresh thyme or 1/4 tsp dried thyme, black peppercorns, unsalted butter, salt & freshly ground black pepper, garlic cloves, coarsely chopped, flat leaf parsley, leaves only, loosely packed, olive oil
    48 hour 40 min, 11 ingredients
  • Bacalhau a Bras
    cod, cooked and cooled and shredded into bite-size pieces... and
    7 More
    cod, cooked and cooled and shredded into bite-size pieces (make sure to remove bones and skin ), onion, chopped finely, garlic cloves, chopped finely, good quality extra virgin olive oil, salt and pepper, fresh parsley, chopped finely, eggs, beaten, lemon, sliced into round pieces
    1 hour 15 min, 8 ingredients
  • Bacalhau à Gomes De Sá /Cod & Potato Cape Verd
    salt cod fish (1kg, soaked, cooked , de-boned, flaked) and
    8 More
    salt cod fish (1kg, soaked, cooked , de-boned, flaked), olive oil, onions (diced ), garlic cloves (minced ), nutmeg, white pepper (to taste), potatoes, hard-boiled eggs, parsley
    50 min, 9 ingredients
  • Brandade de Morue Canapes
    thick-cut skinless boneless salt cod, chopped onion and
    7 More
    thick-cut skinless boneless salt cod, chopped onion, olive oil, garlic clove, heavy cream plus, if desired, 2 tbsp for thinning the brandade, fresh lemon juice , or to taste, russet (baking) potatoes (about 1 1/2 lb), olive oil, red bell pepper , roasted (procedure follows), or 1 drained bottled roasted red pepper, chopped fine and patted dry
    9 ingredients
  • Brandade de Morue
    salt cod fish, french bread, 1/2 inch thick, olive oil and
    9 More
    salt cod fish, french bread, 1/2 inch thick, olive oil, garlic, halved, garlic, crushed, hot milk, hot cream, olive oil, fresh lemon juice, nutmeg, olive, parsley sprig
    15 min, 12 ingredients
  • Brandade De Morue
    salt cod fish, potato, garlic cloves, olive oil and
    1 More
    salt cod fish, potato, garlic cloves, olive oil, black pepper (to taste)
    12 hour 30 min, 5 ingredients
  • Portuguese Bacalhau à Brás (Salt Cod and Potatoes)
    dried salt cod fish and
    14 More
    dried salt cod fish, russet potatoes, peeled , cut into matchstick pieces (i am basing the serving by 2 potatoes per person), olive oil, divided, onions, cut in half , then sliced thinly (like half moon slices), bay leaves, eggs, beaten, chopped parsley, minced garlic, hot pepper flakes (optional), tabasco sauce (optional), green olives , or, black olives, salt and black pepper (according to taste), lemon wedge, you can use a food processor to shred the potatoes and onions. you can also cheat by using a family french fries
    45 min, 15 ingredients
  • Bacalhau com broa e espinafres Bacalhau com broa e espinafres
    bacalhau, cebola, alho, azeite, sal, pimenta, espinafres and
    3 More
    bacalhau, cebola, alho, azeite, sal, pimenta, espinafres, leite, noz moscada, broa
    10 ingredients
  • Bacalhau (Salt Cod) With Chickpeas Bacalhau (Salt Cod) With Chickpeas
    salt cod fish, onions, thinly sliced, olive oil and
    8 More
    salt cod fish, onions, thinly sliced, olive oil, chickpeas, drained and rinsed, garlic cloves, minced, white wine vinegar, piri-piri, salt and pepper, kalamata olives, pitted and chopped, eggs, hard-boiled, shelled and quartered, parsley, chopped
    48 hour 30 min, 11 ingredients
  • Bacalhau a Gomes De Sa  (Portuguese Salted Cod Casserole) Bacalhau a Gomes De Sa (Portuguese Salted Cod Casserole)
    salt cod fish, olive oil , plus, olive oil and
    9 More
    salt cod fish, olive oil , plus, olive oil, sliced yellow onions, chopped garlic, salt, fresh ground black pepper, waxy potatoes, sliced 1/4-inch thick and cooked until tender, hard-boiled eggs, green manzanilla olives, sliced, paprika, chopped fresh parsley
    24 hour 20 min, 12 ingredients
  • Bacalhau Gomes De Sa (Portuguese Codfish and Potatoes) Bacalhau Gomes De Sa (Portuguese Codfish and Potatoes)
    olive oil, garlic cloves, onion, chopped and
    5 More
    olive oil, garlic cloves, onion, chopped, red potatoes, cooked and diced, cod, boiled and chopped, hard-boiled egg, chopped, fresh parsley leaves, chopped, olives
    30 min, 8 ingredients
  • Bacalhau Do Ceu (Heavenly Cod) Bacalhau Do Ceu (Heavenly Cod)
    potatoes , boiled in jackets, butter, milk, onions, sliced and
    11 More
    potatoes , boiled in jackets, butter, milk, onions, sliced, olive oil, cod, butter, flour, salt, white pepper, hot chicken stock, scalded milk, tomato paste (opitional) or 1 egg yolk (opitional), hard-cooked eggs, sliced, egg yolk, beaten
    1 hour 30 min, 15 ingredients
  • Bacalhau - Portuguese Codfish Cakes Bacalhau - Portuguese Codfish Cakes
    salt cod fish, olive oil, plus more for pan frying and
    10 More
    salt cod fish, olive oil, plus more for pan frying, coarse breadcrumbs , use day old bread, yellow onion, peeled and chopped fine, chopped fresh mint leaves, fresh cilantro, chopped parsley, garlic cloves, peeled and crushed, paprika, tabasco sauce, salt and pepper, poached eggs , not overcooked
    50 min, 12 ingredients
  • Acras de Morue Acras de Morue
    flour, salt and freshly ground black pepper, eggs, milk and
    8 More
    flour, salt and freshly ground black pepper, eggs, milk, salted codfish, flaked, fresh thyme, flat-leaf parsley, scallion , including green top, chives, ground allspice, scotch bonnet chile, corn oil, for frying (2 inches)
    4 hour 30 min, 12 ingredients
  • Brandade de Morue (Emeril Lagasse) Brandade de Morue (Emeril Lagasse)
    garlic, peeled and
    8 More
    garlic, peeled, salt cod fillets, soaked in milk for two days and drained, olive oil, milk, at room temperature, juice of 1 lemon, freshly ground white pepper, oil for frying, freshly ground black pepper
    30 min, 9 ingredients
  • Brandade de Morue au Gratin (Whipped Salt Cod Gratin) Brandade de Morue au Gratin (Whipped Salt Cod Gratin)
    skinless salt cod fillet, red-skinned potatoes, whole milk and
    8 More
    skinless salt cod fillet, red-skinned potatoes, whole milk, garlic cloves, peeled, grated lemon zest, fresh lemon juice, cayenne pepper, extra-virgin olive oil, plus more for the baking dish, freshly ground black pepper, freshly grated parmigiano-reggiano cheese, baguettes, cut into rounds and toasted , for serving
    1 hour 30 min, 11 ingredients
  • Portuguese Hidden Cod (Bacalhau Escondido) Portuguese Hidden Cod (Bacalhau Escondido)
    precooked cod, onions, chopped, heavy cream and
    4 More
    precooked cod, onions, chopped, heavy cream, frozen potatoes, shredded cheese, tomato ketchup, breadcrumbs
    1 hour 5 min, 7 ingredients




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