2046 baby salad olive Recipes

olive oil, white vinegar, white sugar, soy sauce, baby bok choy, cleaned and sliced, green onions, chopped, almonds, toasted, chow mein noodles

baby spinach leaves, washed and spun dry, crumbled feta cheese, pine nuts, lightly toasted, boneless skinless chicken breasts, cooked and cubed, ripe but firm pear, thinly sliced, raspberries, minced red onions, sugar, mustard powder, salt, red wine vinegar, vegetable oil or 1/3 cup olive oil

baby spinach, snow peas, cucumber, peeled and sliced, boneless chicken breasts, bread crumbs, sesame seeds, soy sauce, rice wine vinegar, sesame or olive oil, fresh ginger, peeled and grated, lemon, teriyaki sauce

baby spinach, eggs, hard boiled, pepper jack cheese, shredded, mozzarella cheese, shredded, marble cheddar cheese, shredded, valalia onion, halved , then thinly sliced, dressing, rice vinegar, salt, generous dash(es) freshly ground black pepper, olive or canola oil, sugar, garlic, crushed or jarred garilic-1/2 tsp

baby red potatoes, kosher salt, for boiling, kosher salt , for cooked potatoes, bacon, red onion, diced, hard-boiled eggs, chopped, green onions, chopped, diced green chilies, sliced black olives, drained, mayonnaise (best foods or hellmans), sour cream, dijon mustard, vinegar, red wine vinegar, garlic, fresh ground pepper , to taste, fresh parsley , to taste, chili powder , sprinkled over top

baby red beets (about 3 lb) or 16 golden beets, greens trimmed and reserved (about 3 lb), fingerling potatoes (about 1 1/2 lb), coarse salt, extra virgin olive oil, garlic cloves, thinly sliced, mild blue cheese, crumbled (preferably danish blue), fresh ground pepper

baby spinach leaves, ripe tomato, sliced 3/4 thick, ball fresh mozzarella cheese, sliced, fresh bail, roughly chopped, extra-virgin olive oil, balsamic vinegar

baby carrots , cut in half lengthwise, cut fresh green beans, chopped radishes, chopped red onion, lemon juice, olive oil, sugar, dijon mustard, minced garlic, salt, ground cumin, sesame seeds, toasted

olive oil, sugar, white wine vinegar, sour cream, ground mustard, fresh baby spinach, chopped walnuts, toasted, dried cranberries

olive oil, divided, fully cooked italian chicken sausage links (3 oz each), cut into 1/4-inch slices, onion, halved and sliced, fresh baby spinach, balsamic vinegar, stone-ground mustard

baby spinach, canned white beans, rinsed and drained, tomatoes, quartered, sliced mushrooms, artichoke hearts, drained and halved, chunk tuna, olive oil, white wine vinegar, lemon juice, water

baby spinach, washed and dried, oranges , cut into segments with no pith, bacon, cooked & crumbled i use short cuts and remove all fat, shallots , green parts cut in 1 cm diagonal pieces, orange juice, tarragon, dried i use more if using fresh, extra virgin olive oil, white vinegar, salt and pepper

baby spinach leaves, toasted pecans, coarsely chopped, snow peas, trimmed and halved, oranges, orange juice, lemon juice, dijon mustard, white sugar, olive oil

baby arugula, sweet white onions, thinly sliced, chopped mushroom, tomato , diced (optional, i don tsp add this), unrefined extra virgin olive oil, lemon, juiced, sumac (may be found in middle eastern stores, the sudanese version would not use this but maybe extra lemon), sea salt

baby spinach, red onion, sliced in thin rings, eggs, hardboiled and sliced, bacon, fried and crumbled, olive oil, red wine vinegar, dry mustard, salt, basil, garlic powder, black pepper

olive oil (or flax), apple cider vinegar, garlic, chopped raw, fresh, onion, chopped, raw fresh white, baby spinach, shredded, rocket, shredded, collard greens, shredded, carrot, grated

olive oil, red onion, sliced, red capsicum, cut into small squares, garlic cloves, thinly sliced, tomatoes, halved, baby english spinach leaves, basil leaves, feta cheese, crumbled

baby spinach, fennel bulb, sliced into thin strips, pear, not too ripe, peeled, cored, and sliced thinly, dried tart cherries or 1/4 cup cranberries, roasted turkey , cut into bite-sized pieces, parmesan cheese, shredded, smoky-sweet almonds, lemon juice, olive oil, salt and pepper