180442 baby potato salad french beans mint Recipes

water , salted, baby new potatoes, assorted , such as peruvian blue, fingerling, red bliss (about 25-30), french style green bean, trimmed (thin), olive oil flavored cooking spray, garlic clove, peeled and minced, dijon mustard, balsamic vinegar, fresh parsley, chopped (flat-leaf ), fresh mint, chopped, extra virgin olive oil, salt and pepper, kalamata olive, pitted , herbed (optional), tomatoes, halved (optional)

baby potatoes , small, peas, eggs, basil , parsley, dill, and chives (about 2 or 3 tbsp of each), pine nuts, parmesan cheese, grated, garlic cloves, crushed, olive oil , extra virgin, lemon juice (1 large lemon), sea salt and freshly ground black pepper

baby red potatoes, cut in half, baby white potatoes, cut in half, fresh green beans, cleaned and cut in two pieces, butter, melted if desired, sea salt

french beans/baby fine beans, top and tail removed , and then finely chopped, eggs, beaten, and mixed with 3/4 tbsp light soy sauce, chopped garlic, olive oil, coriander , for garnishing

baby yukon gold or red-skinned potatoes (about 36), unpeeled, kosher salt, egg yolk, white wine vinegar, vegetable oil, spicy brown mustard, chopped fresh chives

baby potatoes, unpeeled, bacon, spring onions, white wine vinegar, honey, coarse grain mustard, olive oil

french beans (1 1/2 lb), butter (1 oz), onion, chopped, paprika (1 tsp), salt, pepper, chicken stock (1/4 pint), sour cream (5 oz)

baby potatoes, halved , leave 1 1/2 inch potatoes or smaller whole, olive oil, cumin seed, coarse salt , to taste

french beans , strings removed and cut into 3- 4 piece , then slit into 2, mustard seed, red chilli , slit into 2, olive oil, salt, some water

french beans, chilli padi, de-seeded, sliced, dried shrimps (aka hei bi ), soaked in a small bowl of water till slightly softened, then drain the water, chopped garlic, olive oil

baby potatoes, salt, butter, cake flour, cold water, evaporated milk, dijon mustard

baby potatoes, fresh parsley, salt, egg yolk, white wine vinegar, garlic cloves, pepper, extra virgin olive oil

french beans-200g,steamed & chopped, potatoes-4,small to medium,boiled & cubed into medium size, white sesame seeds -1-1/2tsp, cumin seeds -1tsp, spring onions chopped fine -1-1/2cups, tomato chopped -1, red chilli powder -1/2tsp, turmeric powder -1/2 tsp, oil -1tbsp, salt to taste

baby potato (new potato), capers (in vinegar), smoked salmon, coarse grain mustard, fresh lemon juice, olive oil, mayonnaise, sugar, cognac (* optional), chopped fresh chives (or fresh dill)

potatoes , preferably yukon gold or yellow finn, salt and pepper, bay leaf, thyme , sprig, garlic cloves, smashed to a paste with a little salt, chopped anchovy, chopped capers, dijon mustard, white wine vinegar, extra virgin olive oil, french beans or 1 small romano cheese or 1 small wax bean, eggs, hard-cooked, sliced chives, roughly chopped parsley, roughly chopped basil, anchovy fillets, for garnish (optional)

french beans, chopped into half inch pieces, potatoes, diced, big onion, sliced, hing, big green chili, finely chopped, cumin seed, turmeric powder, garam masala powder, salt, coriander leaves, finely chopped for garnishing, oil

potatoes, mayonnaise, french dressing, parsley, spring onions (otherwise known as green onions or shallots), salt and pepper