496 baba gannoujh eastern Recipes
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king arthur unbleached all-purpose flour, sugar and15 Moreking arthur unbleached all-purpose flour, sugar, active dry yeast, salt, butter, cubed, milk, water, eggs, egg yolk, dried cranberries, chopped candied pineapple, dried currants, water, sugar, spiced rum, red candied cherries, halved40 min, 17 ingredients
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skinless cod fish fillets and13 Moreskinless cod fish fillets, zucchini, cut into 1 1/4 inch pieces (about 1 1/2 lb total ), tomatoes, halved (about 3/4 lb total ), red onions, cut into 1/2 inch wedges, yellow bell pepper , cut into 1/2 inch-wide strips, garlic cloves, crushed, fresh thyme sprigs, vegetable oil, fresh breadcrumb, chopped fresh flat-leaf parsley, water, soy sauce, fresh lemon juice, worcestershire sauce45 min, 14 ingredients
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boiling potatoes , scrubbed but not peeled and9 Moreboiling potatoes , scrubbed but not peeled, salt & freshly ground black pepper, strained fresh lemon juice, cayenne pepper (optional), extra virgin olive oil, chopped onion, preferably mild ones, tomatoes (optional), chopped parsley, capers, drained (optional), flavorful olive , such as kalamata,pitted and cut in half (optional)40 min, 10 ingredients
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grain white rice, fresh sliced mushrooms and11 Moregrain white rice, fresh sliced mushrooms, chopped green bell pepper, chopped red bell pepper, salted cashew pieces, chopped green onion, fresh bean sprout, fresh spinach, stalks celery, chopped, vegetable oil, soy sauce, chopped fresh parsley, crushed garlic40 min, 13 ingredients
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Eastern Shore Soft Crabssoft shell blue crabs, center-cut bacon, eggs, beaten and2 Moresoft shell blue crabs, center-cut bacon, eggs, beaten, pancake mix, vegetable oil20 min, 5 ingredients
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Eastern Shore Crab Imperiallump crabmeat , bits of shell and cartilage removed and8 Morelump crabmeat , bits of shell and cartilage removed, firm-textured white bread, unsalted butter, melted, curly parsley leaves, rinsed and wrung dry in paper toweling, salt, freshly ground black pepper, ground hot red pepper (cayenne), mayonnaise (use light, if you like ), dry mustard9 ingredients
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Eastern North Carolina BBQ Saucewhite vinegar, cider vinegar, brown sugar, cayenne pepper and3 Morewhite vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce (e.g. tabasco ), salt, ground black pepper5 min, 7 ingredients
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Eastern Nc Collard Greenssmoked ham hocks, water, salt , heaping and3 Moresmoked ham hocks, water, salt , heaping, red pepper flakes , heaping, cider vinegar, collard greens, washed , stringed & torn (keep large ribs snapped in 3 inch lengths to 1 side)3 hour , 6 ingredients
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Eastern Curry Dipmiracle whip, sour cream, green onion , slices and1 Moremiracle whip, sour cream, green onion , slices, curry powder5 min, 4 ingredients
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Eastern European Hot Yogurt Soupchicken broth, salt and pepper, plain yogurt, flour and3 Morechicken broth, salt and pepper, plain yogurt, flour, egg yolks, well beaten, butter, chopped mint or 2 tbsp parsley20 min, 7 ingredients
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Eastern Lamb Roast Rubseasoning salt, ground cardamom, cayenne pepper and1 Moreseasoning salt, ground cardamom, cayenne pepper, five-spice powder10 min, 4 ingredients
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Eastern European Molasses Ryeactive dry yeast and17 Moreactive dry yeast, warm water (between 98 to 105 degrees farenheit for best yeast development.), warm milk (same temperature as water.), brown sugar, honey, salt, molasses, melted butter (reserve some additional for brushing baked loaves.), prepared bulgar wheat, rye flour, whole wheat flour, wheat germ, vital wheat gluten, caraway seed, fennel seed, cumin seed, superfine ground coffee (espresso ground or powdered if possible), cocoa powder35 min, 18 ingredients
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