92 avocado with lump crab Recipes

  • Avocado Stuffed Crab Cakes
    olive oil, divided, shallot, finely chopped and
    14 More
    olive oil, divided, shallot, finely chopped, fresh bread crumbs, shredded asiago cheese, low fat mayonnaise, fresh lemon juice, chopped red bell pepper, chopped italian parsley leaves, dijon style mustard, egg, beaten, salt, lump crab, rinsed, drained , picked through for shells and squeezed dry, ripe, fresh hass avocado, seeded, peeled and finely chopped, peeled and thinly sliced, prepared balsamic salad dressing
    20 min, 16 ingredients
  • Lump Crab - Avocado Salad
    lump crabmeat, stalk celery, sliced very thin and
    9 More
    lump crabmeat, stalk celery, sliced very thin, scallion, sliced very thin, green pepper, finely diced, mayonnaise, fresh lime juice, caper, old bay seasoning, ground mustard, cayenne pepper (more or less to taste), ripe avocados
    1 hour 15 min, 11 ingredients
  • Avocado and Crab Soup
    lump crabmeat, celery stalk, diced, chervil, chopped and
    6 More
    lump crabmeat, celery stalk, diced, chervil, chopped, grated lemon zest, avocados, vegetable stock, creme fraiche, fresh lime juice, kosher salt
    9 ingredients
  • Crab and Avocado Salad
    jumbo lump crab meat, ripe avocados, bruinoise red peppers and
    10 More
    jumbo lump crab meat, ripe avocados, bruinoise red peppers, bruinoise yellow peppers, bruinoise red onions, sesame crackers, wasabi aioli, cucumber, sliced thin, black sesame seed, chives, tomatoes, salt and pepper, fresh lime juice
    30 min, 13 ingredients
  • Crab Avocado Mango Stack
    ripe hass avocadoes, sliced, mangoes, chopped and
    12 More
    ripe hass avocadoes, sliced, mangoes, chopped, chopped red onions, jalapeno pepper, minced, red bell pepper, chopped, jumbo lump crab meat, mayonnaise, capers, coarse grain mustard, worcestershire sauce, lemon, juiced, minced garlic, tabasco sauce
    30 min, 14 ingredients
  • Crab, Avocado and Asparagus Salad
    thick asparagus, extra-virgin olive oil, fresh lemon juice and
    8 More
    thick asparagus, extra-virgin olive oil, fresh lemon juice, basil leaves, shallot, coarsely chopped, flat-leaf parsley leaves, kosher salt and freshly ground pepper, pea shoots, trimmed, salted roasted pistachios, coarsely chopped, jumbo lump crab meat, hass avocados, each cut into 8 wedges
    11 ingredients
  • Crab Salad Stuffed Avocados
    ripe avocados and
    9 More
    ripe avocados, lump crabmeat or 1 lb imitation crabmeat, chopped up, baby shrimp, chopped celery ribs, vidalia onion, chopped (or if you prefer 1/2 cup spring onions), chopped red bell pepper, miracle whip or 2/3-1 cup mayonnaise, fresh lemon juice, salt and pepper, hot sauce or 1 dash tabasco sauce
    10 min, 10 ingredients
  • West Indies Crab Salad
    jumbo lump crab, drained and picked and
    7 More
    jumbo lump crab, drained and picked, sweet onion, finely chopped, vegetable oil, cider vinegar, salt, black pepper, fresh flat-leaf parsley leaves, avocado slices
    11 min, 8 ingredients
  • Crab and Avocado Roll - Sushi
    lump crabmeat, drained, mayonnaise, soy sauce and
    4 More
    lump crabmeat, drained, mayonnaise, soy sauce, sheets nori (dried seaweed), sushi rice, prepared, wasabi paste, avocado, peeled, cored and sliced
    10 min, 7 ingredients
  • Jumbo Lump Crab Salad with Plantain Chips and Avocado Jumbo Lump Crab Salad with Plantain Chips and Avocado
    jumbo lump crab meat , picked through for cartilage and
    9 More
    jumbo lump crab meat , picked through for cartilage, diced red, yellow and green pepper, scallions, minced, mayonnaise, ketchup, tomato, peeled and diced, lime juiced, salt and pepper, plantain chips, sliced avocado
    30 min, 10 ingredients
  • Crab Cakes Stuffed With Avocados Crab Cakes Stuffed With Avocados
    olive oil,divided, shallot,finely chopped and
    15 More
    olive oil,divided, shallot,finely chopped, fresh bread crumbs, shredded asiago cheese, low fat mayonnaise, fresh lemon juice, chopped red bell pepper, chopped flat leaf parsley, dijon mustard, egg,beaten, salt, ea.) lump crab,rinsed,drained ,picked through for shells and squeezed dry, ripe hass avocado,halved,pitted,peeled and finely chopped, oranges,peeled and thinly sliced, prepared balsamic salad dressing, oranges
    17 ingredients
  • Crab Salad With Jicama, Avocado and Edamame Crab Salad With Jicama, Avocado and Edamame
    shelled edamame, lump crab , picked over, julienned jicama and
    4 More
    shelled edamame, lump crab , picked over, julienned jicama, hass avocado, diced, scallions, thinly sliced, extra virgin olive oil, fresh lime juice
    10 min, 7 ingredients
  • Crab, Avocado and Cucumber Tian with Gazpacho Coulis Crab, Avocado and Cucumber Tian with Gazpacho Coulis
    jumbo lump crab , picked over to remove cartilage and bon... and
    19 More
    jumbo lump crab , picked over to remove cartilage and bones, avocado, diced, cucumber, diced, tomato concasse, shallots, finely chopped, chives, finely sliced, lemon, juiced, mayonnaise, stiffly beaten whipped cream, salt and pepper, to taste, gazpacho coulis , recipe follows, chervil or leaves of basil, for garnish, tomato, peeled and seeded, tomato paste, cucumber, peeled and seeded, red bell pepper, seeded, garlic, peeled and cleaned, rib celery, cleaned and trimmed, extra-virgin olive oil, salt
    30 min, 20 ingredients
  • Crab Jícama  Seviche  on Cucumber Crab Jícama Seviche on Cucumber
    jicama and
    8 More
    jicama, lump crab meat (about 3/4 cup), picked over and flaked, fresh lime juice, chopped scallion greens, chopped seeded habanero or jalapeno chili (wearrubber gloves), or to taste, plum tomato, seeded and chopped (about 1/3 cup), garlic clove, minced (about 1/2 tsp), ripe california avocado (about 9 oz), seedless cucumber (about 1/2 lb)
    9 ingredients
  • Crab and Scallop Seviche Cocktails Crab and Scallop Seviche Cocktails
    diced vidalia or other sweet onion and
    11 More
    diced vidalia or other sweet onion, fresh lime juice (about 6 limes), bay scallops, clamato juice, chopped seeded tomato, minced jalapeno, chopped fresh cilantro, chopped peeled avocado (about 1 medium), lump crabmeat, drained and shell pieces removed, cilantro sprigs (optional), lime wedges (optional), baked tortilla chips
    12 ingredients
  • Creamy Avocado Soup with Tomato-Lump Crab Relish Creamy Avocado Soup with Tomato-Lump Crab Relish
    ripe peeled avocados, coarsely chopped and
    9 More
    ripe peeled avocados, coarsely chopped, fat-free , less-sodium chicken broth, carton reduced-fat sour cream, fresh lime juice, ground cumin, freshly ground black pepper, salt, fresh lump crabmeat, shell pieces removed, refrigerated prechopped tomato , onion, and bell pepper mix, cilantro leaves (optional)
    9 min, 10 ingredients
  • Chilled Avocado Soup Topped With Crab Chilled Avocado Soup Topped With Crab
    garlic cloves, unpeeled and
    17 More
    garlic cloves, unpeeled, scallions, white and tender green parts only (medium in size), jalapeno, seeded and quartered lengthwise, vegetable oil, hass avocadoes, halved and pitted, chopped cilantro leaf, fresh lime juice, salt & freshly ground black pepper, guacamole, cold buttermilk, bottled clam juice or pw-sodium chicken broth, ice water, fresh lime juice, salt and pepper, jumbo lump crab meat, creme fraiche, fried corn tortilla strips, chopped chives, for garnish
    30 min, 18 ingredients
  • Lump Blue Crab Salad (Emeril Lagasse) Lump Blue Crab Salad (Emeril Lagasse)
    lump blue crabmeat, homemade mayonnaise, fresh lemon juice and
    6 More
    lump blue crabmeat, homemade mayonnaise, fresh lemon juice, salt and freshly ground black pepper, chopped fresh tarragon leaves, plum tomato, seeded and chopped, avocado, pitted and chopped , skin reserved, mache, chopped chives, for garnish
    10 min, 9 ingredients




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