1714 avocado vinegar Recipes

avocados, peeled & sliced, head boston lettuce, cocktail tomato, bacon, cooked,drained and crumbled, blue cheese, crumbled, fresh grapefruit juice, honey, wine vinegar, onion salt, cardamom

avocados, chopped, roma tomatoes, chopped, red onion, chopped, cilantro, trimmed and chopped, feta cheese, crumbled, olive oil, red wine vinegar, ground cumin, kosher salt

avocado (or 2 small ), lemon juice, mayonnaise (preferably japanese ), sea salt, wasabi paste (optional), cashews (roasted, salted work well), chives, sheets nori , seaweed cut in half, cooked rice, seasoned with sushi vinegar seasoning (see #315511 easy sushi rice), rice vinegar

avocado, pitted (slice remaining 3/4 avocado see below), buttermilk, sherry wine vinegar or 2 tsp red wine vinegar, kosher salt, black pepper, freshly ground, torn lettuce (spring mix preferred), avocado, sliced (from above), grape tomatoes (optional), pistachios (shelled and roasted)

frozen corn, thawed (you can substitute peeled chopped cucumber if you don tsp like corn), black ripe olives, sliced, drained, red bell pepper, seeded and chopped, chopped onion, garlic, minced, green olives or 1/3 cup vegetable oil, lemon juice , or lime juice or a combination, white vinegar or 3 tbsp cider vinegar, dried oregano, salt , to taste, freshly ground pepper, ripe avocados

mild rice vinegar or 3 tbsp light fruit vinegar, extra virgin olive oil, chopped cilantro, kosher salt, fresh ground black pepper, seedless red grapefruit, tangelo, navel orange, avocado , ripe but still firm

florida avocado or 3 hass avocados, thinly sliced, red onion, very thinly sliced, extra-virgin olive oil, red wine vinegar, salt and freshly ground pepper

olive oil, white wine vinegar, white balsamic vinegar, dijon mustard, garlic cloves, minced, grated lemon peel, sugar, salt, coarsely ground pepper, torn mixed salad greens, ripe avocados, peeled, tangerines, peeled and sectioned, shredded parmesan cheese, bacon strips, cooked and crumbled

white short-grain rice, rice vinegar (available at oriental markets, specialty foods shops, and some supermarkets), sugar, dry sherry, salt, avocado (preferably california ), fresh lemon juice for rubbing the avocado, three 8- by 7-inch pieces of toasted nori (dried laver), cucumber, peeled and cut lengthwise into 8- by 1/4-inch strips, discarding the seeds, fresh king crab meat, thawed if frozen , picked over, and drained, wasabi (japanese horseradish) paste* to taste for the sushi plus additional as an accompaniment if desired, soy sauce as an accompaniment, pickled ginger* as an accompaniment if desired

firm-ripe avocado (8 oz.), pitted and peeled, sherry vinegar or balsamic vinegar, romaine lettuce leaves, tomato (9 to 10 oz.), rinsed, cored, peeled (if desired), and cut into wedges, extra-virgin olive oil, salt, pepper

red onion, thinly sliced, red wine vinegar, florida avocado or 2 hass avocados (about 1 lb total), sliced, highest-quality extra-virgin olive oil, salt and black pepper

red onion, thinly sliced, red wine vinegar, florida avocados (about 1 lb total ) or 2 hass avocadoes, sliced (about 1 lb total), highest-quality extra-virgin olive oil, salt and black pepper

avocados cut in 1/2 in chunks, grape tomatoes, sweet corn (frozen super sweet is best), cilantro chopped, chopped garlic, minced sweet onion, juice of 2 limes, honey (you may use sugar), apple cider vinegar, red pepper, salt and pepper to taste

avocados, halved and pitted, soft leaf lettuce, ripe tomatoes, peeled,seeded and diced, chopped basil leaves, red wine vinegar, olive oil, dijon mustard, salt and pepper

flour, unsweetened cocoa powder, salt, baking powder, baking soda, granulated sugar, vegetable oil, avocado, well mashed , about 1 medium avocado, white vinegar, vanilla extract, water

florida avocado or 2 hass avocados,thinly sliced, red onion,very thinly sliced, extra virgin olive oil, red wine vinegar, salt and fresh ground pepper

white rice, chicken breasts boiled and cubed, celery chopped, green onions chopped, mayonnaise, apple cider vinegar, avocado mashed, parsley fresh and finely chopped, garlic salt, pepper to taste, avocado diced (amount as you prefer), salt and pepper to taste to taste

avocado, coarsely chopped (about 1 1/2 cups), buttermilk, white wine vinegar, shallots, peeled and coarsely chopped, flat leaf parsley, coarsely chopped, garlic cloves, smashed and peeled, kosher salt, black pepper, freshly ground, olive oil (fruity, spanish), bacon (cooked until crisp), avocado, cut into thin wedges, mesclun