Directions:
- Tear the lettuce into a salad bowl.
- Add tomatoes and avocado.
- Sprinkle with Bacon and cheese.
- Just before serving toss with the dressing (use only as much as you like).
- To make the dressing: Blend all the dressing ingredients together.
- Chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.46 Kcal (1078 kJ) | ||
| Calories from fat | 156.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.38g | 27% | |
|---|---|---|---|
| Cholesterol | 33.3mg | 11% | |
| Sodium | 846.54mg | 35% | |
| Potassium | 473.79mg | 10% | |
| Total Carbs | 16.88g | 6% | |
| Sugars | 10.14g | 41% | |
| Dietary Fiber | 3.84g | 15% | |
| Protein | 11.59g | 23% | |
| Vitamin C | 17.9mg | 30% | |
| Iron | 1.1mg | 6% | |
| Calcium | 36.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 176.51 Kcal (739 kJ) | ||
| Calories from fat | 107.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.91g | 27% | |
|---|---|---|---|
| Cholesterol | 22.83mg | 11% | |
| Sodium | 580.37mg | 35% | |
| Potassium | 324.83mg | 10% | |
| Total Carbs | 11.57g | 6% | |
| Sugars | 6.95g | 41% | |
| Dietary Fiber | 2.63g | 15% | |
| Protein | 7.94g | 23% | |
| Vitamin C | 12.3mg | 30% | |
| Iron | 0.8mg | 6% | |
| Calcium | 25.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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