16 avocado sun dried breast Recipes

whole chicken breasts, avocado, sliced, sun-dried tomatoes (in olive oil), mozzarella cheese, prosciutto ham (these are to wrap around the breast. i always say 8 slices to allow for 2 per breast. last night i cup), milk, condensed chicken broth (powder, cube , paste etc.. my stock is quite dense, so you may have to adjust for taste depending on ), dry white wine, cornflour, worcestershire sauce, dijon mustard, brown sugar, cream, fresh parsley, chopped finely

oil for frying, vegetable oil, shredded cabbage, shredded carrots, shredded cucumber, diced onion, diced green onion, chopped shiitake mushrooms, sun-dried tomatoes, chopped, salt and pepper to taste, boneless chicken breast halves, cooked and diced, cooked crabmeat, diced, chinese five-spice powder, avocado - peeled, pitted and diced, lemon juice, spring roll wrappers

olive oil, boneless chicken breast halves, salt , to taste, pepper , to taste, salt, fresh ground black pepper, olive oil, garlic clove, pressed, balsamic vinegar, shallot, minced, sun-dried tomato packed in oil, drained and chopped, fresh basil, chopped, baby spinach leaves, ripe avocado, thinly sliced

olive oil, divided, skinless, boneless chicken breast halves, garlic, crushed, balsamic vinegar, dijon mustard, salt and black pepper to taste, mixed salad greens, arugula, avocado - peeled, pitted, and diced, oil-packed sun-dried tomatoes, drained and sliced, sliced black olives

boneless skinless chicken breasts, rehydrated sun-dried tomato, chopped, leaves lettuce, whole wheat tortillas, avocado, reduced-fat mayonnaise, reduced-fat sour cream, fresh lemon juice, garlic, crushed, hot chili sauce, salt, fresh ground black pepper

focaccia rolls, roasted chicken breast, brie cheese, semi sun-dried tomato, ripe avocado, mayonnaise, salt, pepper

sun-dried tomato packed in oil, goat cheese, flour tortillas, chicken breasts, seasoned with southwest seasoning, grilled, and julienned, avocados, sliced, salsa, assorted mixed salad green, favorite smoked barbecue sauce (store bought or homemade )

chicken breasts, ready-made satay sauce, ready-made couscous with sun-dried tomatoes, spinach, sun-dried tomato, chopped, tomatoes, quartered, feta cheese, avocado (optional), red onion (optional), sunflower seeds

bacon, boneless skinless chicken breast halves, essence , recipe follows, avocado, peeled, seeded , and cut into 12 even vertical slices, drained and chopped sun-dried tomatoes, goat cheese, crumbled, freshly ground black pepper, vegetable oil, chardonnay wine, minced shallots, dijon mustard, heavy cream, chopped fresh parsley, salt, fried shoestring potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and julienned, vegetable oil, for frying, salt

chicken breast, boneless skinless and cubed, sliced plum tomatoes, sun-dried tomato, diced (not the kind in oil), dry red wine, chili powder, crushed mixed peppercorn, crused red pepper, avocado, chopped, sunflower seeds, toasted, salt, chopped basil, to garnish

chicken breast (preferably on the thin side ), bacon (the original used pepper ), sandwich roll , such as ciabatta, handful hazelnuts, lightly crushed and toasted, sun-dried tomatoes , slices rehydrated in hot water and diced, provolone cheese (the original had swiss), mayonnaise, ketchup, minced garlic, avocado , two or three slices, lettuce , 1 or two leaves, tomato , 1 or two slices, onion , 1 or two slices

ripe avocado, pitted, peeled, cream cheese or 4 oz reduced-fat , softened, cumin, garlic powder, salt, pepper, julienne-cut sun-dried tomato packed in oil, drained, chopped green chilies, drained 4 oz, shredded monterey jack pepper cheese or 8 oz monterey jack cheese, flour tortillas (burrito size), smoked turkey breast, shredded cheddar cheese, butter or 2 tbsp margarine, ripe sliced ripe olives , if desired (optional)

fresh asparagus, cut in 2-inch lengths, eggplant, cut in 1/2 slices, zucchini , halved lengthwise and cut into 1/2 inch slices, green onion, ears corn , kernels removed or 1/2 lb frozen corn, head romaine lettuce or 1/2 head red leaf lettuce, chopped, avocado, diced, sun-dried tomatoes, chopped and soaked and drained, boneless chicken breasts, seasoned and grilled (optional) or 1 steak, seasoned and seared (optional), olive oil

kosher salt, giant pasta shells (6 oz), white balsamic vinegar, fresh lemon juice, kosher salt, freshly ground black pepper, garlic, minced, extra-virgin olive oil, coarsely chopped baby arugula, diced feta cheese, sliced sun-dried tomatoes, kosher salt, freshly ground black pepper, kalamata olives, pitted and chopped, cooked chicken breast , cut into 1/4-inch pieces to yield 1 cup of meat, avocado, peeled, seeded and finely diced, fennel bulb, chopped into 1/4-inch pieces, radicchio leaves from 1 small head