30977 autumn savory pork Recipes

pork loin or 1 3/4-2 lbs tenderloin, garlic salt, vegetable oil, apple juice, all-purpose flour, tart apples, sliced, sun-maid raisins, cinnamon, ginger, whipping cream (optional) or 1 cup half-and-half cream (optional), sliced green onion

pork chops, salt & pepper, apple cider or 1/4 cup juice, cranberry sauce, whole, honey, orange juice, ground ginger, ground nutmeg

pork loin chops (1/2 inch thick ), butter, dried apricots, pitted dried plums, apple cider or juice, sugar, salt, curry powder, cornstarch, water

pork chops, salt and pepper to taste, apples, sliced thin, ketchup, brown sugar

pork chops (1 1/2 inch thick , pick chops that are pale pink and have the least amount of fat on them. darker cho), salt and pepper, butter, chopped onion, chopped mushroom, sage, salt, pepper, breadcrumbs, vegetable broth or 2 tbsp water

pork chops, bone-in, butter, onion, chopped (about 1 medium), garlic cloves, minced, mcintosh apple, peeled and chopped (about 2 medium), unseasoned dry bread cubes, ground sage, ground thyme, salt, ground black pepper, chicken broth

pork chops, flour, butter, onion sliced, apple juice, granny smith apples sliced, sugar, cinnamon

pork chops or 1 medium pork tenderloin, honey, marjoram, brown sugar, rosemary, lavender flowers, salt & pepper

boneless pork butt (larger if bone in) or 2 lbs boneless pork loin roast (larger if bone in), seasoning salt (more or less- this is just a guess as i always just shake it right out of the jar onto the roast and)

pork honey garlic sausage, oil, sweet potatoes, onion, granny smith apple, white wine, beef broth, garlic clove, dried rosemary

rosemary, garlic, thyme, black pepper, boneless pork loin roast

pork chops, salt, pepper, fresh rosemary, finely chopped, olive oil, shallots, minced, beef broth, butter

pork chops (bone in, about 1-inch thick , 1/2 lb each), red swiss chard (stems removed and chopped in 1-inch pieces), onion (cut in half and thin sliced ), new potatoes, thin sliced with the skins on, chicken broth, parmesan cheese, grated, fontina, grated, olive oil (divided ), dried thyme, paprika, salt, pepper, balsamic vinegar

soy sauce, marmalade, ketchup, garlic clove, pressed, pork ribs, cut into serving pieces

pork ribs, water, onion, finely chopped, garlic, finely chopped, tomato ketchup, barbecue sauce, black pepper, sugar, soy sauce (dark or light ), ground ginger, chopped rosemary, ground oregano, chopped spring onions (, to garnish ), fresh coriander (to garnish )

pork chops, flour, breadcrumbs, flour, garlic cloves, chopped, fresh rosemary, fresh thyme, salt, pepper, dijon mustard, honey, olive oil, chopped pecans (if you have the time...toast them first.....yum!)

pork loin roast, spaghetti sauce, seasoned diced tomatoes, red wine, tomato paste (i use seasoned )

cooked ground pork, butter, celery salt, bread, plain or toasted (rye, pumpernickel or white)