136337 autumn rolls chicken rolls spicey Recipes

rolled oats (not quick-cooking or instant ), boiling water, buttermilk, ground cinnamon, ground nutmeg, ground ginger, ground cardamom (optional, i did not use ), unsalted butter, room temperature, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, table salt, sweetened flaked coconut, pecan halves, brown sugar, heavy cream, unsalted butter, cubed, egg yolks, salt , generous, dark rum (optional), vanilla extract, sour cream, heavy cream, sugar

rolled oats, milk, hot, all-purpose flour, baking soda, ground cinnamon, ground allspice, ground ginger, ground nutmeg, salt, butter, softened, light brown sugar, granulated sugar, molasses, lemon juice, vanilla, eggs, golden raisin, butter, softened, light corn syrup, icing sugar, lemon juice

chicken breasts, cooked and cubed or 3 cups cubed chicken breasts, milk, salt, minced onions, crescent rolls, cream cheese, melted margarine, pepper, seasoned croutons, crushed

chicken breasts, cooked and cubed, refrigerated crescent dinner rolls, cream of chicken soup, cream of mushroom soup, evaporated milk, sour cream, shredded cheddar cheese

chicken, cooked and cubed, cream cheese, softened, milk, salt, pepper, crescent roll

chicken breasts (boiled and diced ), cream cheese, chives (finely chopped ), margarine (softened ) or 4 tbsp butter (softened), count) cans crescent rolls

chicken breast meat, obscenely large carrot, zucchini, half a head of napa cabbage, scallions, garlic, fresh ginger, chinese five spice, toasted sesame seeds (if you can stand them), spring roll wrappers, marinade, vegetable oil, sesame oil, soy sauce, black rice vinegar, brown sugar, cornflour, sauce, raw pumpkin flesh, fine dijon mustard, dried mustard, tamari, mirin, honey

boneless skinless chicken thighs, olive oil, all-purpose flour, raw fennel bulb, squash , winter, butternut, thyme, dried, organic low sodium chicken broth, apple cider, basil, fresh, rosemary, fresh

whole boneless skinless chicken breast, white onion, mixed squash, zucchini, button mushroom, stewed tomatoes (can use diced, crushed, sliced or whole ), seasoning salt , pepper to taste, dried basil, white wine, olive oil

grain and wild rice blend (fast cook recipe), boneless skinless chicken breast halves, dried cranberries, chopped walnuts, freshly chopped parsley

rolled oats , not the quick-cook oatmeal, steel cut oats, brown sugar (i use less sometimes depending on the fruits added), cinnamon, powdered ginger, baking soda, salt, milk (i use almond ), eggs, vanilla, butter, melted (i use earth balance spread for lactose free), squash (canned or roasted and mashed), golden raisin, pumpkin seeds , also called pepitas, crystallized ginger, chopped

chicken sausage (bulk-style, or removed from casings), unsalted butter, all-purpose flour, whole milk, at room temperature, low sodium chicken broth, kosher salt, fresh ground black pepper, freshly chopped sage, shredded cooked chicken , about 5 cups, all-purpose flour, plus extra for rolling, aluminum-free baking powder, baking soda, kosher salt, freshly chopped thyme, freshly chopped sage, cayenne pepper, extra-sharp white cheddar cheese, unsalted butter, frozen, low-fat buttermilk (1 cup less 2 tbsp)

chicken, frozen dumplings , cut into strips, cream of celery soup (campbell s), cream of chicken soup (campbell s), onions, carrots, diced, frozen peas, creole seasoning (tony cachere s), hot sauce

chicken breast, crescent rolls, cream of chicken soup, cream of mushroom soup, velveeta cheese, shredded cheddar cheese, milk, cooked rice

chicken breasts, skinned , boned, prosciutto, spinach , use 1/3 of the frozen, chopped, chicken broth (or homemade ), mushrooms, pieces and stems, grated parmesan cheese, garlic powder, hot paprika, angel hair pasta or 8 oz pasta, you like

rolled oats, chicken broth, water, garlic salt, al fresco , roasted garlic chicken sausage, olive oil, red onion (small), shredded asiago cheese

oriental sesame oil, chicken thigh meat , cut into 1x1/4-inch strips, red onion, chopped, kumquats in syrup* (about 4), drained, thinly sliced, mung bean sprouts, chopped fresh basil, chopped fresh mint, rice paper rounds** (about 1/2 package), whole iceberg lettuce leaves, hoisin sauce, chili-garlic paste

chicken breasts (boneless ), fresh mushrooms (finely chopped , may use canned), butter, flour, cream, salt (or to taste), cayenne (i use a dash ), sharp cheddar cheese (grated ), flour , for dusting, eggs (slightly beaten ), fine dry breadcrumb (find i need almost 2 - extra helps in the sealing), salt (or to taste, to season chicken breasts), oil (for frying )