21170 austrian raspberry blueberry shortbread Recipes

fresh raspberry (or blueberries), brown sugar, flour, sugar, baking powder, baking soda, salt, plain low-fat yogurt, melted butter, vanilla extract, egg, sliced almonds, powdered sugar, milk, vanilla extract

refrigerated sugar cookie dough, fat-free sweetened condensed milk, light sour cream, lemon zest, lemon juice or 1/3 cup lime juice, blueberries, raspberries or 2 cups strawberries, halved, coarse sugar (plain or colored) (optional)

shortbread cookies (such as lorna doone), butter, melted, blueberry preserves (such as smucker s), blueberry-cheesecake ice cream, sweetened whipped cream , fresh blueberries and blackberries, lemon twists

seedless raspberry jam, shortbread pie crusts, fresh raspberry, divided, cream cheese, softened, evaporated milk, instant lemon pudding mix, lemon , zest of, lemon zest (optional garnish )

shortbread crumbs (about 20 to 25 shortbread cookies finely crushed), unsalted butter, melted, cream cheese, room temperature, sugar, eggs, egg yolk, heavy cream, grated lemon zest, freshly squeezed lemon juice, all-purpose flour, vanilla extract, salt, ripe blueberries

shortbread, natural almonds, toasted and cooled, eggs, sugar, raspberries (6 oz), chilled heavy cream, mixed-berry compote

all purpose flour, sugar, butter, raspberry jam (use the best you can find!), brown sugar, eggs, vanilla, all purpose flour, salt, chopped walnuts

blueberries, nonfat milk, reduced-fat firm silken tofu (about 4 oz), raspberry jelly, carton raspberry low-fat yogurt

eggs, granulated sugar, unsalted butter, cut into tbsp-size pieces, at room temperature , plus a bit more for the pan, kirsch, cake flour , plus a bit more for the pan, cake flour , plus a bit more for the pan, baking powder, salt, fresh raspberry, fresh blueberries

butter, softened, powdered sugar, all-purpose flour, eggs, granulated sugar, lemon juice, shredded orange peel, all-purpose flour, baking powder, fresh raspberries , and or 1 1/2 cups blueberries, powdered sugar

unsalted butter, slightly softened, egg yolks, granulated sugar, all-purpose flour, baking powder, salt, raspberry jam, at room temperature, sugar

unsalted butter, softened at room temperature, egg yolks, granulated sugar, all-purpose flour, baking powder, salt, raspberry jam, at room temperature, sugar

shortbread , crumbs, unsalted butter, melted, cream cheese, at room temperature, sugar, eggs, egg yolk, whipping cream, grated lemon zest, fresh lemon juice, all-purpose flour, pure vanilla extract, salt, ripe blueberries , picked over (preferably tiny wild blueberries), raspberry curds (luscious raspberry curd)

cream cheese, sour cream, sugar, shredded orange rind, shortbread cookies, mixed fruit (such as, thinly sliced strawberries , whole raspberries, blueberries, thinly sliced and quartered kiw)

fresh or unsweetened frozen raspberries, raspberries preserves or jam, water, granulated sugar, fresh or frozen blueberries (small berries work better here), egg whites, butter to grease pan (if using a pan without a removable bottom), all-purpose flour , or 1 1/4 cups cake flour, granulated sugar , or 2 cups confectioners sugar, cream of tartar, freshly squeezed lemon juice, vanilla extract, sugar (optional), by 4-inch tube pan or 9 to 10-inch round cake pan with sides at least 3 inches high, a removable bottom is helpful )

sugar, eggs, lemon rind, butter, softened, flour, lucky leaf blueberry pie filling

blueberries, sugar, salt, grated lemon zest, fresh lemon juice, heavy cream, vanilla extract, shortbread or wafer cookies, for serving

butter, softened, sugar, almond extract, flour, good raspberry jam, powdered sugar, almond extract, whipping cream