Raspberry Semifreddo Torte Recipe

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Raspberry Semifreddo Torte
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  1. Preheat oven to 350°F.
  2. Make crust: Break shortbread into pieces and pulse pieces with nuts in a food processor until finely ground.
  3. Press firmly over bottom and 1 1/4 inches up side of a 24-centimeter springform pan. Bake crust in middle of oven 10 minutes, then cool in pan on a rack.
  4. Make filling: Beat eggs, 1/2 cup sugar, and a pinch of salt in a metal bowl with a handheld electric mixer at medium-high speed until doubled in volume, about 5 minutes. Set bowl over a saucepan with 1 inch of simmering water and beat custard until an instant-read thermometer registers 140°F, about 5 minutes. Continue beating over heat 3 minutes more. Remove bowl from heat and chill custard until cool, about 10 minutes.
  5. Toss raspberries with remaining tablespoon sugar in a large fine sieve set over a bowl, then force berries through sieve, pressing on solids, and discard seeds. Fold strained raspberries into cooled custard.
  6. Beat cream with cleaned beaters until it just holds stiff peaks and fold gently into raspberry mixture.
  7. Spoon filling into crust, smoothing top. Wrap pan in foil and freeze at least 4 hours. (Filling will be firm but not frozen solid.)
  8. Run a thin knife around edge of torte and remove side of pan.
  9. Cooks' note: ·You can freeze torte up to 2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.87 Kcal (669 kJ)
Calories from fat 97.45 Kcal
% Daily Value*
Total Fat 10.83g 17%
Cholesterol 54.77mg 18%
Sodium 50.15mg 2%
Potassium 104.23mg 2%
Total Carbs 13.74g 5%
Sugars 7.83g 31%
Dietary Fiber 2.13g 9%
Protein 3.59g 7%
Vitamin C 4.9mg 8%
Iron 0.8mg 4%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 269.28 Kcal (1127 kJ)
Calories from fat 164.14 Kcal
% Daily Value*
Total Fat 18.24g 17%
Cholesterol 92.26mg 18%
Sodium 84.47mg 2%
Potassium 175.55mg 2%
Total Carbs 23.14g 5%
Sugars 13.19g 31%
Dietary Fiber 3.59g 9%
Protein 6.04g 7%
Vitamin C 8.3mg 8%
Iron 1.3mg 4%
Calcium 62.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
  • 4

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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