Directions:
- For crust, beat butter with an electric mixer on medium speed for 30 seconds. Add the 3/4 cup powdered sugar; beat until combined, scraping sides of the bowl occasionally. Add the 2 cups flour; beat until combined. Press mixture into the bottom of a greased 13x9x2-inch baking pan. Bake in a 350 degree F oven for 20 minutes or until golden.
- Meanwhile, for filling, combine eggs, granulated sugar, lemon juice, orange peel, the 1/4 cup flour, and baking powder in a large mixing bowl. Beat for 2 minutes with an electric mixer until combined. Sprinkle berries over crust. Pour filling over berries, arranging berries evenly with a spoon.
- Bake in a 350 degree F oven for 30 to 35 minutes or until light brown and filling is set. Cool in pan on a wire rack. Cut into bars. Just before serving, sprinkle with powdered sugar.
- Make-Ahead Tip: Cover and store in the refrigerator up to 2 days. Or, place cut bars in a storage container or freezer bag and freeze up to 1 month. Thaw, covered, in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 700.99 Kcal (2935 kJ) | ||
| Calories from fat | 310.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.45g | 53% | |
|---|---|---|---|
| Cholesterol | 190.46mg | 63% | |
| Sodium | 50.77mg | 2% | |
| Potassium | 254.19mg | 5% | |
| Total Carbs | 91.71g | 31% | |
| Sugars | 51.8g | 207% | |
| Dietary Fiber | 3.8g | 15% | |
| Protein | 9.25g | 18% | |
| Vitamin C | 15.9mg | 27% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1.4mg | 8% | |
| Calcium | 81mg | 8% | |
| Amount Per 100 g | |||
| Calories | 331.52 Kcal (1388 kJ) | ||
| Calories from fat | 146.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.29g | 53% | |
|---|---|---|---|
| Cholesterol | 90.07mg | 63% | |
| Sodium | 24.01mg | 2% | |
| Potassium | 120.21mg | 5% | |
| Total Carbs | 43.37g | 31% | |
| Sugars | 24.5g | 207% | |
| Dietary Fiber | 1.79g | 15% | |
| Protein | 4.37g | 18% | |
| Vitamin C | 7.5mg | 27% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 0.7mg | 8% | |
| Calcium | 38.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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