32427 aunt perfect pie Recipes

all-purpose flour, sugar, salt, vegetable shortening, egg, lightly beaten, vinegar, cold water

unsalted butter , do not soften, all-purpose flour, salt, egg yolk, egg white, sugar, cold water, sugar, cinnamon, onion powder, garlic powder

very cold unsalted butter, all-purpose flour, kosher salt, sugar, very cold vegetable shortening, ice water

ground pork, scallions minced, garlic cloves minced, sherry ( i used red cabernet wine with excellent results), apple cider or rice vinegar, red chili sesame oil, teriyaki sauce, low-sodium soy sauce, fresh wonton wrappers at room temperature (found usually in your vegetable section by the tofu and bean sprouts section in your grocery store), pot with boiling water, cold water, waxed paper sprayed with pam or wet with water to keep prepared wontons not sticking until ready to boil, perfect dipping sauce, scallions minced super fine, low -sodium soy sauce, teriyaki sauce, red chili sesame oil

white cake mix, oil, canned pumpkin, pumpkin pie spice, eggs

aunt jemima whole wheat blend pancake mix, ground cinnamon, low-fat milk (i used skim), honey, egg, slightly beaten, vegetable oil (i used olive oil because that s all i had), vanilla extract

all-purpose flour, salt, sugar, cold unsalted butter , cut into pieces, ice water (strain out the ice just before using), red wine vinegar

all-purpose flour, salt, lard (454 g) or 2 1/3 cups shortening (454 g), egg, white vinegar, ice water

all-purpose flour, unsalted butter, chilled, cut up, shortening, sugar, salt, ice water

pumpkin (either 1 big can or 2 smaller cans), evaporated milk, sugar, eggs, ginger, nutmeg, cinnamon, pumpkin pie spice , in place of ginger, nutmeg and cinnamon, duncan hines butter cake mix, coarsely chopped pecans, unsalted butter, melted, sweetened whipped cream for topping

cake flour, plain flour, salt, sugar, shortening, egg plus enough milk to make 1/2 cup

ap flour, unsalted very very cold butter, cut up (not margerine), shortening or lard, sugar, salt, ice water

flour spooned into a cup, sugar, salt, egg, cider or white vinegar

all-purpose flour, butter, sugar, salt (even if the butter is already ed), ice water, apple cider vinegar, baking soda

unsalted butter very cold, all purpose flour, kosher salt, sugar, lard or vegetable shortening very cold, ice water

perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.