37888 aunt famous pastry pie Recipes

white sugar, all-purpose flour, ground cinnamon, recipe pastry for a 9 inch double crust pie, granny smith apple - peeled, cored and sliced

pie pastry , to line 9 inch square pan, raspberry jam, butter, sugar, eggs, almond extract, salt, rice flour, butter, icing sugar, almond extract, little milk

watermelon rind, peeled and chopped (the white part ), granulated sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, cider vinegar, raisins, chopped pecans, pie pastry for double-crust pie (homemade or store bought)

granulated sugar, dark brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, ground ginger, pumpkin, evaporated milk, eggs, beaten to blend, pie pastry for a single-crust pie (for leaves, see notes above), walnut streusel

eggs, beaten, white sugar, butter, melted, buttermilk, vanilla extract, all-purpose flour, unbaked pie crust

unbaked 9-inch pie crust, light corn syrup, dark brown sugar, eggs, slightly beaten, butter, melted (i imagine that margarine can be substituted.), salt, vanilla, pecan halves

butter, melted, eggs, sugar, karo syrup, vanilla, pecan halves, pie crusts

lean ground beef, onion, chopped, all-purpose flour, salsa, chili sauce, frozen corn, green chilies, chopped, brown sugar, pie pastry , sheet refrigerated, egg, orange paste food coloring

brandy, currants, fresh or thawed frozen cranberries, granulated sugar, unbleached or regular all- purpose flour, shredded orange zest, ground cinnamon, ground nutmeg, salt, sliced peeled granny smith apples (about 2 1/4 lb.), pie pastry for a single-crust pie, brown sugar, butter or margarine, cut into chunks

phyllo pastry or puff pastry, pastry recipe at : cottage cheese sweet pie myzithropitakia, sour cherry from sour cherry in syrup drained (about 1 kilo - 2 cans), spoons sugar, spoons flour

shortening, flour (all-purpose or cake & pastry), salt, sugar, egg beaten + 2 tbsp white vinegar + water to equal 1 cup

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

unbaked pan pie shell, sugar, flour, oleo, melted, egg whites, buttermilk, vanilla

pie crusts, baked and cooled, unflavored gelatin, water, sugar, flour, salt, milk, egg whites, cream of tartar, sugar, vanilla, almond extract, cool whip, thawed, coconut

butter, brown sugar , firmly packed, light corn syrup, evaporated milk, salt, eggs (room temperature ), vanilla extract, pecans, broken, unbaked pie shell

unbaked 9-inch pie crust, light corn syrup, dark brown sugar, eggs, slightly beaten, melted butter or vegetarian margarine, salt , to taste, vanilla, pecan halves, cream, for garnish

prepared mincemeat, pie pastry for single-crust pie, lemon (5 oz.), rinsed, sugar, all-purpose flour, milk, melted butter or margarine, eggs

pie shell or double for a crisp like dessert double the ingredients below., rhubarb, jello of your choice, sugar, oatmeal, flour, cinnamon & spices of your choice., room temp butter )