138 au vin wine Recipes
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skinless, boneless chicken breast halves and14 Moreskinless, boneless chicken breast halves, whole fresh mushrooms, sliced carrots, burgundy wine, pearl onions, peeled, bacon bits, chopped fresh parsley, garlic, minced, dried marjoram, crushed, dried thyme, crushed, chicken bouillon granules, ground black pepper, bay leaf, cold water, all-purpose flour1 hour 20 min, 15 ingredients
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vegetable oil, divided and12 Morevegetable oil, divided, skin-on, bone-in chicken legs (thigh and drumstick), kosher salt and freshly ground black pepper, thick-cut bacon , cut crosswise into 1/3 slices, carrots, peeled, chopped, celery stalks, minced, onion, minced, dry red wine , such as burgundy, divided, tomato paste, low-sodium chicken broth, thyme, rosemary, assorted wild mushrooms , such as oyster and maitake, cleaned, cut into bite-size pieces (about 8 cups)13 ingredients
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lean bacon, pearl onions, onion, chopped and9 Morelean bacon, pearl onions, onion, chopped, garlic clove, minced, unsalted butter, mushrooms , cut into 1/4-inch slices, chicken broth, dry red wine, worcestershire sauce, a pinch of dried thyme, whole skinless boneless chicken breast (about 3/4 lb), halved, cooked rice as an accompaniment12 ingredients
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bacon, chop and cook til crispy, butter and13 Morebacon, chop and cook til crispy, butter, broiler-fryer chickens, cut into quarters, white pearl onions (peeled and left whole ), mushrooms, sliced, garlic cloves (minced ), scallion (cleaned and cut up ), flour, dry red table wine, chicken bouillon cubes, boiling water, salt, pepper, thyme, bay leaf1 hour 15 min, 15 ingredients
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boneless chicken breasts, red wine (reisling or merlot) and16 Moreboneless chicken breasts, red wine (reisling or merlot), onions, cut in wedges, carrots, coarsely chopped, baby portabella mushrooms, minced fresh garlic cloves, whole black peppercorns, flour, chicken stock, olive oil, butter, diced tomatoes, partially drained, salt , to taste, parsley, tarragon, thyme, lemon balm, basil5 hour , 18 ingredients
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dry red wine, salt, fresh coarse ground black pepper and10 Moredry red wine, salt, fresh coarse ground black pepper, bay leaf, boneless skinless chicken thighs, bacon, chopped onion, chopped carrot, chopped mixed mushrooms, vegetable oil, divided, all-purpose flour, reduced-sodium chicken broth, tomato paste21 min, 13 ingredients
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whole chickens, all-purpose flour, plus more for dusting and14 Morewhole chickens, all-purpose flour, plus more for dusting, fine sea salt & freshly ground black pepper, canola oil, smoked bacon , cut into 1-inch pieces (optional), celery, finely chopped, carrot, finely chopped, onion, finely chopped, garlic cloves, sliced thin, mushrooms, trimmed and chopped, red wine, tomato paste, brandy, fresh thyme, fresh flat-leaf parsley, bay leaf5 hour 20 min, 16 ingredients
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roasting chickens, cut up, flour, butter and10 Moreroasting chickens, cut up, flour, butter, white pearl onions, peeled, chopped ham (or bacon), garlic clove, minced, salt, fresh ground black pepper, dried thyme, minced parsley, bay leaf, red wine, button mushroom caps2 hour 20 min, 13 ingredients
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whole organic free-range chicken, olive oil, french wine and9 Morewhole organic free-range chicken, olive oil, french wine, garlic cloves, lightly crushed, plain flour, streaky smoked bacon, pancetta, fresh thyme, unsalted butter, plain flour, shallots, quartered, onion, finely chopped1 hour 25 min, 12 ingredients
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Coq au Vinall-purpose flour, salt, black pepper, chicken pieces and9 Moreall-purpose flour, salt, black pepper, chicken pieces, margarine or 2 tbsp butter, mushrooms, cut in half if large, garlic, minced, chicken broth, dry red wine, dried thyme leaves, red potatoes, quartered, frozen pearl onions (about 8 oz), chopped fresh parsley (optional)1 hour 15 min, 13 ingredients
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Coq Au Vinbacon , cut into 1/2 inch pieces and9 Morebacon , cut into 1/2 inch pieces, frying chicken, cut up, skinned if desired, frozen pearl onions, whole mushrooms, chopped fresh parsley, dried thyme leaves, garlic cloves, minced, flour, dry red wine, parsley , as a garnish if desired1 hour 5 min, 10 ingredients
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Coq Au Vinbacon , cut into 1/2-inch pieces, skinless chicken pieces and14 Morebacon , cut into 1/2-inch pieces, skinless chicken pieces, salt, fresh coarse ground black pepper, onion, finely chopped, carrot, finely chopped, stalk celery, finely chopped, white pearl onions , soaked in warm water and peeled (about 1/2 a 10oz package or generous 1 cup), mushrooms, each cut in half, butter or 2 tbsp margarine, all-purpose flour, dry red wine, chicken broth, tomato paste, bay leaves, loosely packed fresh fresh parsley leaves, and stems chopped1 hour 15 min, 16 ingredients
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Coq Au Vinchicken, ready to cook, flour, ground nutmeg, salt, butter and13 Morechicken, ready to cook, flour, ground nutmeg, salt, butter, vegetable oil, celery, chopped to 1/4-inch lengths, onion, coarsely chopped, chopped bacon, uncooked (check with a local butcher to see if they have bacon ends... cheaper than regular bacon, and pre-cho), bay leaf, thyme, garlic powder (or 1 garlic clove, pressed or smashed or finely minced), salt, whole mushroom caps, brandy, red wine, flour2 hour 5 min, 18 ingredients
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