159 au celery Recipes

  • Soupe Au Pistou
    olive oil, onions, chopped, carrots, chopped and
    14 More
    olive oil, onions, chopped, carrots, chopped, fennel bulbs, chopped, celery ribs, chopped, tomato, skinned and chopped, herbes de provence, white wine, water, zucchini, chopped, green beans, cannellini beans, cooked, pasta, basil leaves , packed, olive oil, garlic cloves, parmesan cheese, grated
    1 hour 15 min, 17 ingredients
  • Easy Coq au Vin
    applewood-smoked bacon slices, cut into 1-inch pieces and
    17 More
    applewood-smoked bacon slices, cut into 1-inch pieces, chicken drumsticks, skinned, chicken thighs, skinned, kosher salt, freshly ground black pepper, divided, chopped onion, chopped celery, chopped carrot, chopped fresh thyme, garlic cloves, minced, bay leaves, tomato paste, red wine, fat-free , lower-sodium chicken broth, extra-virgin olive oil, button mushrooms, quartered, frozen pearl onions, chopped fresh flat-leaf parsley
    18 ingredients
  • Rump Roast Au Jus
    ground black pepper, paprika, chili powder, celery salt and
    5 More
    ground black pepper, paprika, chili powder, celery salt, ground cayenne pepper, garlic powder, mustard powder, rump roast, water
    10 hour 10 min, 9 ingredients
  • French Dip Au Jus
    water, better than bouillon beef base and
    5 More
    water, better than bouillon beef base, better than bouillon beef base, celery, onion, thyme, salt and pepper
    18 min, 7 ingredients
  • Beef Roast Au Jus
    rump roast, paprika, chili powder, celery salt and
    5 More
    rump roast, paprika, chili powder, celery salt, ground cayenne pepper, garlic powder, dry mustard, beef broth, minced garlic
    10 hour 10 min, 9 ingredients
  • Seafood Au Gratin
    scallops, fresh lemon juice, dry white vermouth, salt and
    15 More
    scallops, fresh lemon juice, dry white vermouth, salt, white pepper, celery, sliced, onion, chopped, green pepper, chopped, fresh mushrooms, sliced, butter, flour, milk , and reserved scallop juices to make 1 1/2 cups, worcestershire sauce, fresh lemon juice, shrimp, cooked, sliced almonds, toasted, salt & freshly ground black pepper, grated gruyere cheese, buttered fresh breadcrumb
    45 min, 19 ingredients
  • Classic Coq au Vin
    french burgundy or california pinot noir, onion, sliced and
    19 More
    french burgundy or california pinot noir, onion, sliced, celery stalks, sliced, carrot, peeled, sliced, garlic clove, peeled , flattened, whole black peppercorns, olive oil, roasting chicken , backbone removed, cut into 8 pieces (2 drumsticks, 2 thighs, 2 wings with top quarter of adjoining breast, 2 breasts), olive oil, thick-cut bacon slices, cut crosswise into strips, all purpose flour, shallots, chopped, garlic cloves, chopped, fresh thyme sprigs, fresh parsley sprigs, bay leaves, low-salt chicken broth, butter, assorted fresh wild mushrooms (such as crimini and stemmed shiitake), diameter pearl onions , or boiling onions, peeled, chopped fresh parsley
    21 ingredients
  • Crabmeat Au Gratin
    unsalted butter, onion, finely chopped and
    9 More
    unsalted butter, onion, finely chopped, celery, finely chopped, all-purpose flour, low-fat evaporated milk, egg yolks, salt, cayenne pepper, black pepper, fresh crabmeat , picked over for shells and cartilage, shredded cheddar cheese
    50 min, 11 ingredients
  • Crabmeat Au Gratin
    stalk celery, onion, chopped fine, butter and
    8 More
    stalk celery, onion, chopped fine, butter, all-purpose flour, evaporated milk, egg yolks, salt, red pepper (cayenne), black pepper, crabmeat, grated american cheese
    25 min, 11 ingredients
  • Crabmeat Au Gratin
    butter, onion, chopped, celery, chopped and
    9 More
    butter, onion, chopped, celery, chopped, bell pepper, chopped, pimiento, chopped, all-purpose flour, half-and-half cream , heated, dry white wine, salt, cayenne pepper, american cheese, grated, crabmeat
    50 min, 12 ingredients
  • Soupe au Pistou Soupe au Pistou
    dry white beans (navy or great northern), washed and
    14 More
    dry white beans (navy or great northern), washed, garlic cloves, peeled, extra virgin olive oil, fresh basil, leaves only, freshly grated gruyere or parmesan cheese, red potatoes, with skins, carrot, peeled, onion, zucchini, with skin, yellow crookneck squash, with skin, stalk of celery, peeled, tomato, peeled, and seeded, green beans, chicken stock or canned broth, salt and freshly ground black pepper to taste
    1 hour 50 min, 15 ingredients
  • Soupe au Pistou Soupe au Pistou
    dry white beans (navy or great northern), washed and
    14 More
    dry white beans (navy or great northern), washed, garlic cloves, peeled, extra virgin olive oil, fresh basil, leaves only, freshly grated gruyere or parmesan cheese, red potatoes, with skins, carrot, peeled, onion, zucchini, with skin, yellow crookneck squash, with skin, stalk of celery, peeled, tomato, peeled, and seeded, green beans, chicken stock or canned broth, salt and freshly ground black pepper to taste
    15 ingredients
  • Soupe au Pistou Soupe au Pistou
    vegetable or fat-skimmed chicken broth and
    12 More
    vegetable or fat-skimmed chicken broth, butternut or hubbard squash, carrots (6 oz. total), peeled, red thin-skinned potato (5 oz.), scrubbed, stalks celery (1/2 lb. total), rinsed, onion (1/2 lb.), peeled and chopped, garlic, minced, zucchini, ends trimmed, red bell pepper (1/2 lb.), rinsed, stemmed, and seeded, chopped fresh basil leaves or 1 tsp dried basil, cannellini (white ) beans, rinsed and drained, pistou, salt and pepper
    13 ingredients
  • Asian Coq au Vin Asian Coq au Vin
    canola oil, chicken legs and thighs , can use breasts and
    24 More
    canola oil, chicken legs and thighs , can use breasts, minced ginger, fermented black beans, minced thai bird chiles, garlic, diced red onion, carrots , 2-inch pieces, stalks cut celery , 2-inch pieces, shaoxing wine, red wine, bay leaves, fresh thyme, dark soy sauce, water to cover if necessary, baby bok choy, split, salt and black pepper to taste, sliced scallions for garnish, fresh wonton noodles, blanched and shocked in ice water, sliced scallions, diced red bell peppers, sesame seed oil, salt and black pepper to taste, canola oil to cook, wonton noodles, canola oil
    3 hour 40 min, 26 ingredients
  • Seafood Au Gratin Seafood Au Gratin
    chopped celery, chopped onion, butter or 1/2 cup margarine and
    11 More
    chopped celery, chopped onion, butter or 1/2 cup margarine, flour, evaporated milk, egg yolks, salt, red pepper flakes, black pepper, water chestnuts, cooked shrimp, white crabmeat, grated cheddar cheese, dry white wine
    25 min, 14 ingredients
  • Seafood Au Gratin Seafood Au Gratin
    sliced fresh mushrooms , optional, onion, diced finely and
    16 More
    sliced fresh mushrooms , optional, onion, diced finely, chopped celery, water-chestnuts, diced, butter, best quality crab meat, fresh cooked medium shrimp, coarsely chopped, mayonnaise (do not substitute), half-and-half, fresh grated parmesan, seafood seasoning (such as old bay), garlic salt or powder, salt, pepper, worcestershire sauce, crushed garlic croutons, melted butter
    20 min, 18 ingredients
  • Cabbage Au Gratin Cabbage Au Gratin
    butter, all-purpose flour, milk and
    7 More
    butter, all-purpose flour, milk, shredded processed american cheese, divided, salt, celery salt, pepper, cabbage, cleaned, cut into 6 wedges, and boiled, fine dry breadcrumbs, chopped fresh parsley
    10 ingredients
  • Cabbage Au Gratin Cabbage Au Gratin
    head cabbage, shredded (about 8 cups) and
    5 More
    head cabbage, shredded (about 8 cups), condensed cream of celery soup, undiluted, milk, shredded process american cheese (velveeta), soft bread crumbs, butter
    30 min, 6 ingredients




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