154636 asparagus roma tomato frittata parmesan Recipes

roma tomatoes, ripe, cream cheese with vegetables, capers, dice pimiento, olives, sliced

frozen cut asparagus, thawed, tomato, chopped, sliced green onion, nonfat plain yogurt, grated parmesan cheese, prepared mustard, leaves lettuce

roma tomatoes, halved, onion, chopped, baby red bell pepper, chopped, baby orange bell pepper, chopped, chocolate chips, corn kernel, jamaican jerk spice, garlic salt, marinara seasoning, chili powder, dried chopped onion flakes, cinnamon sugar, allspice, paprika, minced garlic, white vinegar, water

roma tomatoes (equal size, 1 1/2 lb. total), rinsed and cored, onion (about 8 oz.), peeled and finely chopped, balsamic vinegar, brown sugar, extra-virgin olive oil, minced fresh ginger, arugula leaves, stemmed, rinsed, and drained, salt

boneless skinless chicken breasts (preferably italian-marinated ), penne pasta, butter, heavy cream, gorgonzola, crumbled, shredded parmesan cheese, nutmeg, roma tomatoes, chopped

water, dried italian herb seasoning, cornmeal or 1 cup polenta, balsamic vinegar, garlic cloves, minced, brown sugar, asparagus spear, tomato, sliced, olive oil, fresh parsley, shaved parmesan cheese, salt and pepper

asparagus , cut into 1-inch pieces, roma tomato, diced, butter, parmesan cheese, fresh ground black pepper, salt, egg whites, eggs

roma tomato, jumbo asparagus spears, extra-virgin olive oil, garlic cloves, chopped, fresh thyme, leaves chopped, fresh rosemary, leaves chopped, fresh parsley, leaves chopped, fresh lemon juice, kosher salt and freshly ground black pepper, parmesan , for shaving

ripe roma tomato, parmesan cheese, salt, your favorite fresh herbs or dried herb (oregano, basil, dill, coriander, etc.), margarine or butter, melted

ears fresh whole corn, roma tomatoes, fresh parmesan cheese, fresh basil leaf, ground black pepper , to taste, salt

roma tomatoes, rinsed and cored (8 equal size), onions, peeled and finely chopped, balsamic vinegar, brown sugar or 1/2 cup splenda granular , substitute sugar, extra virgin olive oil, minced fresh ginger, crushed red pepper flakes, arugula leaves, stemmed, rinsed, and drained, salt, fresh ground black pepper, sourdough bread (1/2-inch thick ) or 8 slices ciabatta (1/2-inch thick), olive oil, cream cheese, fresh chevre cheese (goat cheese), milk, grated lemon peel

roma tomatoes sliced, canole oil, balsamic vinegar, lime juice, cilantro minced, sugar, oregano, garlic minced, salt, pepper

water, grain white rice, kosher salt, diced tomatoes, drained, parmesan cheese, grated, fresh basil, chopped

diced tomatoes drained, parmesan cheese grated, basil fresh

asparagus spears, olive oil, sliced leeks (about 2), preshredded fresh parmesan cheese, grated lemon rind, salt, freshly ground black pepper

asparagus , cut into 1-inch diagonal pieces, olive oil, garlic cloves, pressed, baby portabella mushrooms, sliced, eggs, milk, fresh tarragon, chopped, parmesan cheese, finely shredded, butter, sea salt, pepper

asparagus, smoked salmon, finely sliced, bocconcini , balls finely sliced (fresh mozarella), roma tomato, finely diced, flat leaf parsley, finely chopped, fresh ground pepper

eggs, water, salted butter, turkey breakfast sausage (no casing), chopped firm tomatoes, preferably roma (about 3 small tomatoes), chopped green bell pepper (1/2 of a large bell pepper), shredded sharp cheddar cheese, freshly ground black pepper (optional)