9626 asparagus negimaki japanese Recipes

asparagus spear, trimmed, apricot preserves, low sodium soy sauce, minced garlic, salt

asparagus , tough stems trimmed, red wine vinegar (or try balsamic!), shallots, chopped (or 1/4 cup scallions), garlic cloves, chopped, fresh thyme, chopped, orange juice concentrate, whole grain mustard, olive oil , extra virgin, salt and black pepper

olive oil, fresh garlic cloves, minced, shallot, minced, roma tomatoes, peeled, seeded and diced, fresh asparagus spear, trimmed and blanched, fresh basil leaves , cut into chiffonade, salt and black pepper

asparagus spears, butter, spring onion (scallions chopped), dijon mustard, cream, lemon juice (fresh ), parmesan cheese (grated or shredded ), salt & freshly ground black pepper, ham (leg cut thin)

asparagus spear, trimmed, olive oil, kosher salt, black pepper, butter, lemon juice, garlic, minced, lemon zest, chopped

asparagus spears, trimmed and cut into 2 inch pieces, tomatoes, cut into wedges, cider vinegar, worcestershire sauce, sugar, grated onion (i used green onion), salt, paprika, vegetable oil (i used canola), sliced almonds, toasted, crumbled blue cheese (i really think this enhances the flavor) (optional)

fresh asparagus, orange juice, orange zest, grated, cornstarch, fresh gingerroot, peeled and grated, almonds, toasted

asparagus, balsamic vinegar, fresh lemon juice, olive oil, low sodium soy sauce, black pepper

fresh asparagus, trimmed, water, olive oil, grated fresh parmesan cheese (can use as much more as you would like), grape tomatoes, halved

partially baked pie shell (10 or 11 inch), dijon mustard, butter, onion, finely chopped, chopped fresh dill (or 1 tsp. dried ), cooked asparagus, coarsely chopped, grated old cheddar cheese, eggs, milk, salt, pepper, nutmeg, cayenne

asparagus spears (about 1-1/2 lbs.), boiling water, imported prosciutto (12 slices), grated parmesan cheese

asparagus, chicken broth, butter, minced shallot, garlic, minced, flour, half-and-half, thyme, pepper, parmesan cheese

asparagus (cut spears or tips ), mayonnaise, grated parmesan cheese, garlic (crushed ), salt and pepper

asparagus, sliced into half -inches, bean sprouts, red bell pepper, chopped, soy sauce, sesame oil, sesame seeds, ginger, grated, garlic, minced, shallot, minced, lime , juice of, freshly squeezed

portabella mushroom (4 large), virgin olive oil, virgin olive oil, fresh asparagus, cut (about 5 oz spears ), shallots or 1/3 cup sweet onion, chopped, fresh garlic cloves, minced, roma tomato, diced (1/2 cup), salt, fresh ground black pepper, fresh breadcrumb (italian or multi-grain), romano cheese or 1/4 cup parmesan cheese, grated, parsley flakes

sheet ready rolled shortcrust pastry, thawed, eggs, spring onions, washed and chopped, butter, brie cheese, milk, cream, asparagus spears, blanched, english mustard, nutmeg, salt and pepper, to taste