276799 asparagus creamy orange butter Recipes

asparagus (1 lb), egg yolks, grated orange , juice and rind of, salt, pepper, unsalted butter, softened (4oz), lemon juice, heavy cream, orange rind twists (garnish )

butter, softened, thawed orange juice concentrate, grated orange peel, onion powder, dijon mustard, water, fresh asparagus, trimmed, salt to taste

asparagus spears, trimmed, butter, lemon, juiced, nutmeg, freshly grated, salt & freshly ground black pepper

asparagus, chicken broth, butter, softened, cashews, chopped

butter (softened to room temperature ), creamy peanut butter, powdered sugar, milk, vanilla

creamy peanut butter (or use chunky peanut butter), condensed tomato soup, milk

fresh asparagus, lemon juice, butter, fresh white breadcrumbs (about 2 slices bread, crusts removed), garlic clove, crushed (optional), grated lemon , zest of, lemon juice, salt & freshly ground black pepper

cream cheese, softened, sugar, creamy peanut butter, peanut butter cups, chocolate cookie pie crust

granulated sugar, milk, marshmallow creme, creamy peanut butter or 1 cup chunky peanut butter, vanilla

cream cheese, softened, sugar, creamy peanut butter, peanut butter cups,divided, chocolate crumb crust (9 inches)

water, white sugar, all-purpose flour, white sugar, milk, baking powder, creamy peanut butter

creamy peanut butter, cream cheese, sugar, prepared chocolate cookie crumb crust

cream cheese, softened, creamy peanut butter (such as reese s), sugar, frozen whipped topping (cool whip), thawed, semisweet chocolate chips, prepared graham cracker crust

asparagus, trimmed, unsalted butter, melted, parmesan cheese flakes, freshly ground black pepper

butter or margarine, softened, sugar, divided, sour cream, eggs, self-rising flour, milk, vanilla extract, creamy peanut butter, water

cooked asparagus, ground hazelnuts, butter, cider vinegar, salt and pepper, to taste

sized butter cookies (i use lorna doone brand), butter, melted, chocolate layers, milk chocolate chips, peanut butter filling, creamy peanut butter, butter,softened, confectioners sugar, pure vanilla extract (does not have to be pure, but pure is best)