119948 asian tempura chicken Recipes
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chicken pieces (i use 4 breasts with bones, skinned) and5 Morechicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt5 hour 15 min, 6 ingredients
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chicken (boneless, thighs work well too) and13 Morechicken (boneless, thighs work well too), bisquick (enough to coat chicken) or 1 -2 cup flour (enough to coat chicken), paprika, salt, pepper, eggs (beaten ), oil, enough to brown chicken, butter (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..) or 1/2-1 cup margarine (your preference, i ve tried it with both 1/2 and 1 and it comes out great both ways..), chicken broth, lemon juice, parsley, garlic, lemon juice, pasta, any kind (optional)50 min, 14 ingredients
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chicken thighs or 1 small stewing chicken, water and11 Morechicken thighs or 1 small stewing chicken, water, chicken stock, onion, diced, stalks celery, diced, green peas, carrot, diced, cream of chicken soup, cream of mushroom soup, garlic cloves, crushed, garlic granules (or powder ), pepper, poultry seasoning16 min, 13 ingredients
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chicken breasts or 6 chicken thighs, cubed and11 Morechicken breasts or 6 chicken thighs, cubed, sized onions, diced, carrots , cut the way you want, celery ribs, sliced, sushi rice or 1 cup arborio rice, must use rice that will absorb all the liquid, chicken stock, water, concentrated chicken bouillon, worcestershire sauce, dried basil, dried rosemary, salt and pepper50 min, 12 ingredients
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chicken broth or 4 cups, water, chicken breasts and8 Morechicken broth or 4 cups, water, chicken breasts, carrots, sliced, celery, sliced, onion, roughly chopped, chicken bouillon granules or 4 -5 chicken bouillon cubes, dried parsley, mashed potatoes , see recipe above, egg noodles , see recipe above it s what makes the soup or 11 oz frozen wide, salt & pepper, to taste1 hour 30 min, 11 ingredients
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chicken breasts (6 pieces, 3.5 oz each) and10 Morechicken breasts (6 pieces, 3.5 oz each), chicken broth , for sauteing the chicken in, salt , plus more to taste, black pepper, freshly ground , plus more to taste, onion, chopped, garlic cloves, finely chopped, chicken broth, tomatoes, diced , with juice, capers, drained, oregano leaves, dried, basil leaves, coarsely chopped30 min, 11 ingredients
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chicken backs or 1/2 lb chicken neck, cold water and27 Morechicken backs or 1/2 lb chicken neck, cold water, onion, unpeeled, garlic clove, unpeeled and cut in thirds, stalk celery, with top, bay leaf, all-purpose flour, salt, garlic powder, red pepper, chicken pieces, salt, garlic powder, ground red pepper (preferably cayenne), vegetable oil (for deep frying), salt, ground red pepper (preferably cayenne), black pepper, white pepper, garlic powder, chopped onion, chopped celery, chopped green bell pepper, flour , using reserved extra coating, chicken stock , for etouffee, unsalted butter, divided, to your taste, very finely chopped green onions, chicken stock , as needed, hot cooked rice1 hour 55 min, 29 ingredients
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Asian-Style Ramen Broccoli Slawchicken-flavored ramen noodles (slightly crushed , noodle... and9 Morechicken-flavored ramen noodles (slightly crushed , noodles and seasoning package separated), purchased broccoli coleslaw mix (or use 1/2 medium green cabbage, shredded), green onions, chopped, sunflower seeds (more if desired), black pepper (to taste), sesame oil, vegetable oil, rice wine vinegar (or use white wine vinegar), white sugar, salt (also add in the spice package from the ramen noodles)25 min, 10 ingredients
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Asian Peanut Pastachicken broth or 1/2 cup vegetable broth and9 Morechicken broth or 1/2 cup vegetable broth, minced fresh gingerroot, soy sauce, peanut butter, honey, chili paste (optional), garlic cloves, minced, penne , fusilli or 8 oz rotini pasta, chopped green onion, chopped peanuts25 min, 10 ingredients
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Asian Balsamic Vinaigrettechicken broth, olive oil, balsamic vinegar and3 Morechicken broth, olive oil, balsamic vinegar, green onions, chopped, dijon mustard, gingerroot, grated10 min, 6 ingredients
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Asian Meatball Soup (Emeril Lagasse)chicken stock, ground pork, minced scallions, soy sauce and10 Morechicken stock, ground pork, minced scallions, soy sauce, minced ginger, sesame oil, ground shrimp, cellophane noodles, cooked, cooled and roughly chopped, soy sauce, minced scallions, minced garlic, napa cabbage leaves, blanched and cooled, scallion greens, blanched and cooled, chopped scallions, for garnish1 hour 15 min, 14 ingredients
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Asian Noodle Saladbroccoli cole slaw mix, raman soup , chicken and6 Morebroccoli cole slaw mix, raman soup , chicken, scallions, chopped, sliced almonds, toasted, sugar, sunflower kernels, vegetable oil, white vinegar15 min, 8 ingredients
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Chicken & Mushrooms in Cream Saucechicken legs or 8 chicken wings or 4 chicken thighs (or a... and13 Morechicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika40 min, 14 ingredients
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Chicken Long Ricechicken wings or 2 lb boneless skinless chicken thighs and7 Morechicken wings or 2 lb boneless skinless chicken thighs, oil, garlic cloves, minced, water for chicken wings or 1 large can of chicken broth if using chicken thighs or use knorr bullion granulars to make broth, soy sauce, whole mushrooms or 1 cup fresh button mushrooms, pk long rice/saifun (bean threads - clear coils of noodles found in the asian section of the supermarket or asian stores) or use oriental vermicelli, chopped green onions1 hour 15 min, 8 ingredients
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