44 asian salmon fillets Recipes

  • Tasty Salmon Fillets Asian Style
    salmon, 4 fillets (or 1 big piece) and
    12 More
    salmon, 4 fillets (or 1 big piece), fresh dill, chopped and washed to remove sand, green onions , clean and cut up into long thin 1 inch strips, grated fresh ginger, napa cabbage or 3 -4 cups chinese cabbage, cut up into medium bite size pieces, cornstarch, chicken stock, salt, chinese rice wine, sesame oil, light soy sauce, peanut oil or 2 tbsp vegetable oil, fresh rosemary needles , remove needs from the hard stems
    45 min, 13 ingredients
  • Salmon with Sweet Chili Glaze, Sugar Snap Peas, and Pea Tendrils
    nonstick vegetable oil spray, asian sweet chili sauce and
    9 More
    nonstick vegetable oil spray, asian sweet chili sauce, soy sauce, divided, grated peeled fresh ginger, divided, salmon fillets with skin, vegetable oil, garlic cloves, minced, sugar snap peas, trimmed, chinese rice wine or dry sherry, pea tendrils ** or pea sprouts** (about 6 oz), asian sesame oil
    11 ingredients
  • Japanese Salmon Ramen
    salmon fillets, skinned and boned and
    12 More
    salmon fillets, skinned and boned, coarse salt & freshly ground black pepper, teriyaki marinade, store-bought, vegetable oil , for rubbing, red wine vinegar, sweet chili sauce, asian fish sauce, fresh ginger, finely grated, soba noodles, instant bouillon granules, scallion, white parts cut into 1-inch pieces, greens thinly sliced, baby spinach, sesame seeds, toasted
    31 min, 13 ingredients
  • Salmon With Sweet Chili Glaze
    nonstick vegetable oil cooking spray and
    5 More
    nonstick vegetable oil cooking spray, asian sweet chili sauce (mae ploy), soy sauce, fresh ginger, peeled and finely grated, salmon fillets, with skin, vegetable oil
    45 min, 6 ingredients
  • Fast Asian Fish
    salmon fillets, skinless (or ocean trout fillets) and
    5 More
    salmon fillets, skinless (or ocean trout fillets), light soy sauce, cm gingerroot, very finely shredded, sweet chili sauce, steamed rice, to serve, spring onions , thinly sliced on the diagonal
    13 min, 6 ingredients
  • Slammin Salmon Slammin Salmon
    salmon fillets, skin removed and
    4 More
    salmon fillets, skin removed, asian sesame dressing , ken s, panko breadcrumbs, roasted unsalted peanuts, chopped, sweetened flaked coconut
    20 min, 5 ingredients
  • Asian Marinated Salmon Asian Marinated Salmon
    mirin (sweet rice wine), white miso (soybean paste) and
    4 More
    mirin (sweet rice wine), white miso (soybean paste), dark sesame oil, honey, salmon fillets (about 1 inch thick )
    6 ingredients
  • Thai Chili Sauce Salmon Thai Chili Sauce Salmon
    asian sweet chili sauce, soy sauce and
    3 More
    asian sweet chili sauce, soy sauce, grated peeled fresh ginger, garlic, minced, as needed ) 6-oz salmon fillets with skin
    10 min, 5 ingredients
  • Luau  Shrimp  and  Salmon Luau Shrimp and Salmon
    salmon fillets, skinned, shrimp, cooked and peeled and
    8 More
    salmon fillets, skinned, shrimp, cooked and peeled, bamboo skewers , soaked in water for 15 minutes, pineapple slices (or use canned sliced ), olive oil, garlic powder, salt, pepper, asian chili sauce (or sweet and sour chili sauce), fresh parsley , finey chopped
    45 min, 10 ingredients
  • Salmon with Thai Rice Salad Salmon with Thai Rice Salad
    grain rice, lime juice (from about 2 limes) and
    11 More
    grain rice, lime juice (from about 2 limes), asian fish sauce (nam pla or nuoc mam), cooking oil, sugar, cayenne, cucumber, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice, carrots, grated, scallions including green tops, chopped, chopped cilantro or fresh parsley, skinless center-cut salmon fillet, cut into 4 pieces, salt, fresh-ground black pepper
    13 ingredients
  • Seared Atlantic Salmon Fillets Seared Atlantic Salmon Fillets
    salmon fillets, ground white pepper, kosher salt and
    21 More
    salmon fillets, ground white pepper, kosher salt, vegetable oil, sauteed spinach with shiitakes and shallots, recipe follows, sweet corn coconut sauce with asian aromatics, recipe follows, lemongrass stalks, white parts only, minced, kaffir lime leaves , veins removed and minced, vegetable oil, minced shallots, fresh white corn kernels , cobs reserved, plus 1 cup fresh corn kernels, unsweetened coconut milk, lemongrass stalks , white parts reserved for presentation, stalks bruised with back of a knife, fresh galangal, peeled and sliced into coins, kaffir lime leaves , bruised, ground white pepper, nam pla ( fish sauce), water, kosher salt, fresh spinach, stems removed, unsalted butter, melted, minced shallots, shiitakes, stemmed and sliced, freshly ground black pepper
    15 min, 24 ingredients
  • Asian-Inspired Alaska Wild Salmon Asian-Inspired Alaska Wild Salmon
    wild salmon fillets, skin on, olive oil, soy sauce and
    1 More
    wild salmon fillets, skin on, olive oil, soy sauce, brown sugar
    2 hour 15 min, 4 ingredients
  • Asian-spiced Salmon with Braised Bok Choy Asian-spiced Salmon with Braised Bok Choy
    bok choy, minced garlic, salad oil and
    4 More
    bok choy, minced garlic, salad oil, fat-skimmed chicken broth, boned salmon fillet with skin (maximum 1 in. thick), chinese five spice (see notes ), salt and pepper
    7 ingredients
  • Asian-Spiced Salmon Kedgeree (Nigella Lawson) Asian-Spiced Salmon Kedgeree (Nigella Lawson)
    cold water , for poaching the fish and
    13 More
    cold water , for poaching the fish, limes , leaves torn into pieces (or use extra lime zest and juice), approximately 1-inch thick salmon fillets, preferably organic, skinned (about 1 1/2 lb in total ), unsalted butter, oil, onion, finely chopped, ground coriander, ground cumin, turmeric, basmati rice, hard-boiled eggs, quartered (optional), chopped cilantro leaves, plus more, for garnish, lime , zested and juiced plus segments, for garnish, fish sauce, to taste (recommended -- nam pla )
    25 min, 14 ingredients
  • Asian Fish and Vegetable Wrap Asian Fish and Vegetable Wrap
    oyster sauce, orange marmalade, soy sauce, orange zest and
    14 More
    oyster sauce, orange marmalade, soy sauce, orange zest, grated fresh ginger, cornstarch, olive oil, divided, minced garlic, sliced green bell pepper, shredded cabbage, water chestnuts, drained and sliced, salmon fillet, cut into 1 inch cubes, chinese five spice powder, kosher salt, pepper, cooked long-grain rice, warm, chow mein noodles, flour tortillas
    38 min, 18 ingredients
  • Walnut-Crusted Salmon Bites With Apricot Ginger Dipping Sauce Walnut-Crusted Salmon Bites With Apricot Ginger Dipping Sauce
    apricot jam and
    13 More
    apricot jam, white balsamic vinegar or 2 tbsp white wine vinegar, chopped california walnut, panko breadcrumbs , seasoned breadcrumbs (available in asian markets) or 3/4 cup regular seasoned dry bread crumb, chopped cilantro, skinless salmon fillet, cut into 1-inch cubes, apricot jam, water, chopped california walnuts, low sodium soy sauce, sliced green onion, white and pale green part, minced ginger, white balsamic vinegar
    19 min, 14 ingredients
  • Hunan-style Chili Salmon Hunan-style Chili Salmon
    soy sauce, oyster sauce, asian chili sauce, tomato paste and
    12 More
    soy sauce, oyster sauce, asian chili sauce, tomato paste, clam juice, cornstarch, sugar, boneless skinless salmon fillet, cubed, chili powder, peanut oil, lemon , for juice, scallions, chopped, garlic cloves, minced, cube gingerroot, minced, pumpkin seeds, toasted, hot cooked rice
    25 min, 16 ingredients
  • Spicy Salmon with Tomatoes and Star Anise Spicy Salmon with Tomatoes and Star Anise
    toasted sesame oil (such as asian ) and
    8 More
    toasted sesame oil (such as asian ), wild salmon fillets with skin, chopped red onion, minced peeled fresh ginger, freshly ground star anise, dried crushed red pepper, tomatoes, seeded, chopped, soy sauce, sugar
    9 ingredients




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