Asian Fish and Vegetable Wrap Recipe

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Asian Fish and Vegetable Wrap
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Ingredients:

Directions:

  1. In a small bowl, add the oyster sauce, marmalade, soy sauce, orange zest, ginger, and cornstarch; stir to combine.
  2. In a large non-stick skillet, heat 1 tablespoon of oil over medium heat.
  3. Add the garlic; sauté for 30 seconds.
  4. Add in the bell pepper, cabbage, and water chestnuts; cook, stirring occasionally for 2-3 minutes or until the cabbage wilts.
  5. Add in the oyster sauce mixture and stir to combine.
  6. Continue cooking until the sauce begins to boil; remove from heat; transfer the vegetable mixture to a large bowl.
  7. Clean out the skillet and return to the stove.
  8. Add in the remaining 1 tablespoon olive oil over medium-high heat.
  9. Sprinkle the salmon evenly with the five spice powder, 1 teaspoon Kosher salt, and 1/4 teaspoon pepper.
  10. Add the salmon to the skillet and cook, stirring frequently, for 3 minutes or so, until it is firm and cooked through.
  11. Add the vegetables and rice to the salmon; stir gently.
  12. Fold in the chow mein noodles; season with additional salt and pepper if desired.
  13. Spoon mixture onto each tortilla; roll-up/wrap burrito style.
  14. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.91 Kcal (2143 kJ)
Calories from fat 142.27 Kcal
% Daily Value*
Total Fat 15.81g 24%
Cholesterol 52.15mg 17%
Sodium 1471.2mg 61%
Potassium 671.12mg 14%
Total Carbs 59.48g 20%
Sugars 9.28g 37%
Dietary Fiber 6.11g 24%
Protein 31.49g 63%
Vitamin C 64.2mg 107%
Vitamin A 1.2mg 39%
Iron 22.9mg 127%
Calcium 89.1mg 9%
Amount Per 100 g
Calories 131.57 Kcal (551 kJ)
Calories from fat 36.57 Kcal
% Daily Value*
Total Fat 4.06g 24%
Cholesterol 13.4mg 17%
Sodium 378.13mg 61%
Potassium 172.49mg 14%
Total Carbs 15.29g 20%
Sugars 2.38g 37%
Dietary Fiber 1.57g 24%
Protein 8.09g 63%
Vitamin C 16.5mg 107%
Vitamin A 0.3mg 39%
Iron 5.9mg 127%
Calcium 22.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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