160 asian salad olive oil Recipes

eggs, beaten, extra-virgin olive oil, scallions, coarsely chopped, cold butter, cherry tomato halves, grated parmesan cheese, mixed asian salad greens (or baby spinach)

pork tenderloin, trimmed, freshly ground black pepper, chopped scallions, fresh lime juice, extra-virgin olive oil, honey, kosher salt, de-ribbed and chopped mustard greens, sliced pitted dates, asian or bosc pear, cored and cut into julienne strips

scallops, sea scallops, salt, pepper, olive oil, salad, shelled edamame , cooked according to package instructions, red bell pepper, finely chopped, white or black sesame seeds, lime juice, asian chili paste, coarse salt, freshly ground black pepper, combine all the ingredients and set aside., puree, the cooked edamame, (the rest of the package), lime juice, water, chopped fresh mint, chopped garlic, salt, ground pepper

extravirgin olive oil, red wine vinegar, sugar, minced garlic, paprika, dry mustard, salt, dried basil, ground red pepper, mixed salad greens, torn romaine lettuce, cubed asian pear (about 1 large), chopped granny smith apple (about 1 large), sliced red onion, crumbled goat cheese

bulgur, boiling-hot water, extra-virgin olive oil, yellow squash, sliced 1/2 inch thick, red onion, chopped, asian eggplant or small italian eggplant, halved lengthwise and cut crosswise into 1/2-inch-thick slices, tomatoes, halved, english cucumber , quartered lengthwise and cut crosswise into 1/2-inch-thick slices, baby spinach, fresh basil, tomato , caper, and olive vinaigrette

soba noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, extra-virgin olive oil, carrot, thinly sliced or julienned, celery stalks, thinly sliced or julienned, green onions , bottom 4 inches, thinly sliced, sliced napa cabbage, red bell pepper, thinly sliced or julienned, julienned bok choy, bean sprouts , optional, minced fresh cilantro leaves, sesame seeds, toasted, for garnish, unsalted peanuts, for garnish

shredded red cabbage, shredded romaine lettuce, red pears, sliced, carrots, shredded (about 1 cup), green onion, chopped, sesame seeds, toasted (optional), olive oil or 1/4 cup vegetable oil, rice vinegar, soy sauce, sugar, toasted sesame oil, dry crushed red pepper

brown sugar, hoisin sauce, reduced-sodium soy sauce, crushed red pepper, salmon fillets, olive oil , as needed, salt and ground pepper to taste, dole extra veggie with snap peas, red bell pepper , cut into 2-inch strips, asian vinaigrette, rice wine vinegar, canola oil, sesame oil, reduced-sodium soy sauce, chow mein noodles

tofu, drained, spicy asian chili sauce, spicy asian chili sauce (for dressing), grated orange zest, fresh orange juice, extra virgin olive oil, coarse salt, panko breadcrumbs, canola oil, fresh whole mint leaf, heads butterhead lettuce, avocado, halved, pitted, peeled and sliced

minced shallot, minced peeled fresh ginger, garlic clove, minced, rice vinegar (available at asian markets and some supermarkets), soy sauce, asian (toasted) sesame oil, tabasco to taste, olive oil, shredded carrots, shredded peeled raw beets (about 3/4 lb), spinach leaves , washed thoroughly, for garnish if desired

pork fillets, olive oil, cracked black pepper, asian salad greens, olive oil, red wine vinegar, salt and black pepper

tamari soy sauce, asian sesame oil, extrafirm tofu, sliced 1/4 inche thick, patted very dry , then each slice cut into 4 triangles, canola oil, lemon juice, garlic cloves, put through a press or minced, tamari soy sauce, salt, generous seasoning freshly ground black pepper, olive oil, tiny broccoli florets, scallions, very thinly sliced, red bell pepper , cut into 3/4-inch slice, mesclun (baby salad greens), washed and spun dry

wild rice uncooked, chicken broth, olive oil, red pepper chopped, cashews coarsely chopped, green onions sliced, seasoned rice vinegar or apple cider vinegar, olive oil, asian sesame oil, garlic minced, salt, black pepper

extra virgin olive oil, red wine vinegar, sugar, minced garlic, paprika, dry mustard, salt, dried basil, ground red pepper, mixed salad greens, torn romaine lettuce, cubed asian pears (about 1 large), chopped granny smith apples (about 1 large), sliced red onion, crumbled goat cheese

skirt steaks, salt, pepper, red pepper flakes, olive oil, penne pasta (sometimes i hold a cup or so back when i toss everything together, you can always use it tossed with), sun-dried tomato packed in oil, chopped, english seedless cucumbers , cut in half lengthwise and thin sliced, red onion, cut in half and thin sliced, arugula (a mix of watercress and is also very good), beef broth, olive oil, soy sauce, lemon juice, fresh grated ginger (ground ginger just doesn tsp work in this dressing), dijon mustard, ground black pepper, kosher salt (go easy, the broth and soy both have salt in them), pea shoots

soba noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, extra virgin olive oil, carrot, thinly sliced or julienned, celery ribs, thinly sliced or julienned, green onions , bottom 4 inches, thinly sliced, napa cabbage, thinly sliced, red bell pepper, thinly sliced or julienned, bok choy , julienned, bean sprouts (optional), fresh cilantro leaves, minced, sesame seeds, toasted, for garnish, unsalted peanuts, for garnish

lacinato kale, stems removed, cleaned and cut into ribbons, scant 1/4 cup raisins, almonds, toasted (sliced or slivered), extra virgin olive oil or 2 tbsp grapeseed oil, rice wine vinegar, pomegranate syrup, maple syrup, fresh ginger, grated, toasted sesame oil, ground cinnamon, salt , to taste, cracked black pepper , to taste

beet (6 oz.), carrot (6 oz.), apple (6 oz.), chopped pecans or walnuts, shredded dried coconut, sweetened or unsweetened, lemon juice, minced fresh ginger, asian (toasted) sesame oil or olive oil, chopped parsley, salt