38 asian pepper chicken wings Recipes

sun-dried tomatoes, white wine, barbeque sauce, sesame oil, hot pepper sauce, soy sauce, distilled white vinegar, honey, cornstarch, chicken wings, minced garlic, chili powder, salt and pepper to taste, lime, cut into wedges, sesame seeds

chicken wings , halved at joint, tips removed if desired, vegetable oil, minced peeled fresh ginger, garlic clove, minced, natural peanut butter, fresh lime juice, asian fish sauce, soy sauce, sugar, dried hot red pepper flakes, salt

chicken wings , separated at the joint and wing tips discarded, asian seasoning (emeril s asian essence ), salt, white pepper, fresh orange juice, pineapple juice, sugar, soy sauce, mirin, orange zest, garlic, minced, fresh ginger, minced, green onions, minced, sesame oil, crushed red pepper flakes, sesame seeds, green onions, diagonally sliced for garnish, kosher salt , to taste

chicken wings, tips removed and wings cut in half at joint, garlic, peeled and coarsely chopped, onion, cut into chunks, soy sauce, asian fish sauce, fresh lemon juice, sesame oil, salt, freshly ground black pepper, garlic powder, white sugar

whole chicken wings, all-purpose flour, salt, paprika, pepper, oil, for deep-fat frying, creamy peanut butter, water, louisiana hot sauce (increase or decrease to your taste), brown sugar, lemon juice, soy sauce, ground ginger

whole chicken wings, king arthur unbleached all-purpose flour, salt, paprika, pepper, oil for deep-fat frying, creamy peanut butter, water, louisiana-style hot sauce, brown sugar, lemon juice, soy sauce, ground ginger

soy sauce, red wine vinegar, honey, olive oil, garlic cloves, minced, minced fresh peeled ginger, crushed red pepper flakes, black pepper, chicken wings, tips removed

sun-dried tomatoes, white wine, barbecue sauce, sesame oil, hot pepper sauce, soy sauce, distilled white vinegar, honey, cornstarch, chicken wings, minced garlic, chili powder, salt , to taste, pepper , to taste, lime, cut into wedges, sesame seeds

chicken wings, vegetable oil for deep frying, granulated sugar, water, asian fish sauce, pepper

chicken wings, vegetable oil for deep frying, granulated sugar, water, asian fish sauce, pepper

chicken wings, soy sauce, teriyaki sauce, ground ginger, drops sasame seed oil, scallioins, crushed red pepper, brown sugar, lemon jucie

chicken wings, cayenne pepper sauce (your favorite brand ), melted butter, chili powder (tex-mex variation), garlic powder (tex-mex variation), honey (asian variation), teriyaki sauce (asian variation), ground ginger (asian variation), sesame seeds , to sprinkle on coated wings (asian variation), orange juice concentrate (sweet n spicy variation), cinnamon (sweet n spicy variation)

chicken wings , separated at the joints, wing tips reserved for another use, asian essence, salt, ground white pepper, fresh orange juice, canned pineapple juice, sugar, soy sauce, mirin, orange zest, minced garlic, minced fresh ginger, minced green onions, sesame oil, crushed red pepper, sesame seeds, diagonally sliced green onions, for garnish

garlic cloves, shallots, salt, chinese five-spice powder (available at asian markets and most supermarkets), paprika, crumbled dried rosemary, cayenne , or to taste, vegetable oil, chicken wings (about 20 to 24), the tips cut off and reserved for another use, natural-style peanut butter, well-stirred canned cream of coconut, garlic cloves, chopped, water, chopped red bell pepper, dried hot red pepper flakes , or to taste, soy sauce, coriander sprigs for garnish if desired

chicken wings, hoisin sauce, soy sauce, ketchup, rice wine vinegar, freshly squeezed lime juice, light brown sugar, chopped garlic, chopped fresh ginger, asian chile paste, salt and pepper, vegetable oil cooking spray

vegetable oil, plus more for the pan, chicken wings , split at the joints, tips removed, unsalted butter, melted, granulated garlic, kosher salt and freshly ground pepper, unsalted butter, honey, plus more for drizzling, sriracha (asian chile sauce), soy sauce, fresh lime juice

thai red curry paste, canola oil, chicken wing sections, salt and freshly ground pepper, unsweetened coconut milk, asian fish sauce, dark brown sugar, lime wedges

canola oil, for frying, chicken wing parts (12 wings separated into 2 pieces), plum jelly, soy sauce, rice wine vinegar, brown sugar, minced fresh ginger, minced red onion, minced garlic, red pepper flakes (less of you d like less heat!), assorted hot peppers (serranos, jalapenos, and so on), minced fine, sliced ( julienne ) carrots and cucumber, for serving