128 asian flank steak Recipes

green onion, chopped, garlic cloves, minced, fresh ginger, minced, soy sauce, honey, rice vinegar, flank steak

water, soy sauce, rice vinegar, gingerroot, grated, sugar, chili flakes, flank steaks

soy sauce, dry vermouth, cilantro, garlic, chopped, gingerroot, peeled (about a 1 inch piece), dry red pepper flakes (optional), sugar, flank steaks

soy sauce, honey, dried crushed red pepper, flank steak, rice vinegar, vegetable oil, oriental sesame oil, minced peeled ginger, garlic cloves, minced, nonstick vegetable oil spray, fresh angel hair pasta or 9 oz thin spaghetti, carrots, peeled , cut into matchstick-size strips, fresh snow peas, trimmed, halved diagonally, sliced green onions, chopped fresh cilantro

soy sauce, rice vinegar (not seasoned ), grated peeled ginger, garlic clove, minced, sriracha (southeast asian chile sauce), sugar, asian sesame oil, flank steak, scallions, finely chopped, toasted sesame seeds, accompaniments: white rice ; soft leaf lettuce

soy sauce, rice vinegar (not seasoned ), ginger, peeled and grated, garlic clove, minced, asian chili sauce (sriracha), sugar, sesame oil, flank steak, scallions, finely chopped, toasted sesame seeds

lower-sodium soy sauce, fresh lime juice, curry powder, ground red pepper, minced peeled fresh ginger, rice wine vinegar, olive oil, dark sesame oil, crushed pineapple in juice, drained, garlic cloves, minced, flank steak, trimmed, salt

less-sodium soy sauce, fresh lime juice, curry powder, ground red pepper, minced peeled fresh ginger, rice wine vinegar, olive oil, dark sesame oil, crushed pineapple in juice, drained, garlic cloves, minced, flank steak, trimmed, salt

sugar, fresh lime juice, fish sauce, sriracha sauce (hot chile sauce, such as tuong), ground coriander, garlic cloves, minced, flank steak, trimmed, salt

sugar, fresh lime juice, fish sauce, sriracha (hot chile sauce, such as huy fong), ground coriander, garlic cloves, minced, flank steak, trimmed, salt

hoisin sauce, bottled ground fresh ginger, grated orange rind, flank steak, trimmed, sliced seeded peeled cucumber, vertically sliced red onion, matchstick-cut carrot, sugar, chopped fresh cilantro, fresh lime juice, fish sauce, salt

white wine, soy sauce, ketchup, garlic, minced, ginger, minced, sesame oil, flank steak

hoisin sauce, water, rice vinegar, low-sodium soy sauce, grated peeled fresh ginger, dark sesame oil, freshly grated nutmeg, crushed red pepper, garlic cloves, minced, flank steak, trimmed

seasoned rice vinegar, dark soy sauce, chopped fresh ginger, chopped garlic, brown sugar or 1 tbsp honey, vegetable oil, toasted sesame oil, red pepper flakes, salt, flank steaks, wasabi powder , prepared according to label, seasoned rice vinegar

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steaks, fresh lime juice, water, sugar, asian fish sauce, dried hot red pepper flakes, sliced shallot (2 medium), dried vermicelli , rice-stick noodles, granny smith apples, asian mixed salad greens (16 cups loosely packed, see cooks note, below), fresh mint leaves , torn into pieces if large, dry roasted salted peanut, chopped (sometimes labeled cocktail peanuts )

low-sodium soy sauce, olive oil, sugar, garlic clove, minced, asian sesame oil, flank steak

minced garlic, divided, grated peeled ginger, divided, seasoned rice vinegar, divided, flank steak , halved along grain, vegetable oil, divided, udon noodles, sugar snap peas , strings removed and sugar snaps halved diagonally, reduced-sodium chicken broth, asian fish sauce , or to taste, scallions, thinly sliced, fresh mint or cilantro leaves, coarsely chopped if desired