123 asian beef vegetable Recipes

ground beef, oriental flavor ramen noodles, frozen asian-style vegetables, sliced green onions, ground ginger

plain flour, casserole beef steaks, cut into 4cm pieces (such as chuck steak or gravy beef), olive oil, yellow onions (for americans ) or 1 brown onion, halved, thinly sliced (for australians), carrots, peeled , cut into 2cm-thick slices, whole star anise, cm fresh ginger, peeled, thinly sliced, stalks lemongrass , pale section only, halved, beef stock, brandy, tomato paste, green beans , topped, fresh coriander leaves, to serve, steamed rice, to serve

vegetable oil, lean round steak, cut into 1-inch cubes, beef broth, head cauliflower, separated into florets, green pepper, cut into chunks, reduced-sodium or regular soy sauce, garlic clove, minced, grated fresh gingerroot , optional, cornstarch, sugar, water, sliced green onions, cooked rice

vegetable oil, top sirloin steak, thinly sliced, oriental-flavor instant ramen noodles, broken into small pieces, broccoli florets, halved if large, sliced carrot, cut diagonally, sliced mushroom, sliced red bell pepper, seeded, water, ground ginger, snow peas, sliced water chestnuts, frozen peas, sliced scallions

garlic cloves, chopped, lemongrass stalks , lower third only, chopped, soy sauce, vegetable oil, kosher salt, sugar, chinese five-spice powder, beef chuck, cut into 1 1/2-inch cubes, vegetable oil, onion , cut into 1/2-inch pieces, garlic cloves, minced, minced fresh ginger, crushed red pepper, tomato paste, beef broth, carrots, cut into 2-inch lengths, star anise pods, whole lemongrass stalk, cut into 3-inch lengths and lightly smashed, kosher salt, cooked medium-thick rice noodles , for serving, torn basil leaves, fresh red chile, thinly sliced

vegetable cooking spray, boneless beef sirloin steak, 3/4-inch thick , cut into thin strips, whole baby carrots , cut into thin strips, fresh snow peas , cut into thin strips, onion, cut in half and sliced, garlic, minced, minced fresh ginger root, swanson beef broth or swanson 50% less sodium beef broth, soy sauce, crushed red pepper, hot cooked jasmine rice or chinese-style noodles

ground beef, water, beef-flavor ramen noodles, crumbled, stir fry vegetables, frozen

ground beef, ramen noodles , oriental-flavor, frozen mixed vegetables, ground ginger, green onions, thinly sliced

ground beef, oriental flavor instant ramen noodles, broken up, water, frozen mixed vegetables, ground ginger, sliced green onions

ground beef, oriental-flavored ramen noodles, frozen stir-fry vegetable blend, water, soy sauce, ground ginger, sliced green onions

lean ground beef (90% lean), oriental ramen noodles, crumbled, water, frozen broccoli stir-fry vegetable blend, ground ginger, sliced green onion

soy sauce, rice wine, brown sugar, cornstarch, vegetable oil, minced fresh ginger root, minced garlic, beef round steak , cut into thin strips, snow peas

soy sauce, rice wine, brown sugar, cornstarch, vegetable oil, minced fresh gingerroot, minced garlic, beef round steak , cut into thin strips, snow peas

soy sauce, rice wine, brown sugar, cornstarch, vegetable oil, minced fresh gingerroot, minced garlic, beef round steak , cut into thin strips, fresh snow peas or 8 oz frozen snow peas

lean ground beef, oriental flavored instant ramen noodles, broken up, frozen mixed vegetables, ground ginger, sliced green onions, water

beef round tip steaks, cut 1/4 to 1/8 inch think, oriental-flavor instant ramen noodles, broken up, beef broth (the ready to serve kind ), water, rice vinegar, soy sauce, fresh ginger, minced, minced garlic clove, frozen oriental-style vegetables

beef flank steak (3/4 lb), teriyaki sauce, vegetable oil, garlic clove, minced, minced fresh gingerroot, crushed red pepper flakes, sesame seeds, toasted

instant rice, sheets heavy duty aluminum foil , lightly sprayed with (18x12), lean beef flank steak , cut into short thin strips, mixed vegetables, teriyaki sauce, orange marmalade, mandarin orange sections, drained, ice cubes, beef broth