170225 asian barbecued chicken stir fry rice Recipes
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soy sauce, divided, asian sesame oil, divided and8 Moresoy sauce, divided, asian sesame oil, divided, unseasoned rice vinegar, divided, extra-firm tofu, drained, peanut oil, green onions, chopped, chopped peeled fresh ginger, garlic cloves, finely chopped, baby bok choy, leaves separated, loosely packed mizuna (about 8 oz)30 min, 10 ingredients
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ground beef (preferably 80% lean) and13 Moreground beef (preferably 80% lean), russet potato, peeled and diced, onion, chopped, garlic cloves, minced, low sodium soy sauce, rice wine vinegar, ground ginger, paprika, cayenne pepper, sesame oil, salt, ground pepper, olive oil, cilantro, small bunch, roughly chopped35 min, 14 ingredients
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cornstarch, condensed beef consomme, undiluted and10 Morecornstarch, condensed beef consomme, undiluted, reduced-sodium soy sauce, sugar, beef top sirloin steak , cut into thin strips, canola oil, onion, halved and thinly sliced, celery ribs, chopped, fresh mushrooms, sliced, green onions, sliced, fresh baby spinach, hot cooked rice , optional20 min, 12 ingredients
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oil, eggs, beaten well, minced garlic and18 Moreoil, eggs, beaten well, minced garlic, scallions, cut into 1 1/2-inch pieces, shredded, chinese barbecue pork , cut into matchstick pieces, dried chinese mushrooms , soaked in hot water until spongy. discard stems, shred caps, shrimp, shelled, deveined , rinsed in cold water, pat dry and cut into 4 thin strips, baking soda, egg white, sherry wine, bell pepper, cut in long thin strips, curry paste, curry powder, cayenne pepper, sugar, black soy sauce, soy sauce, sherry wine, dried rice sticks, . drain in colander and place in plastic bag to keep from drying (soaked in very warm water but not burning hot tap water for 15 min. or until softened but still resi), fresh bean sprouts, rinsed and drained, sesame oil40 min, 21 ingredients
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boneless, skinless chicken breast , cut into 1-inch pieces and7 Moreboneless, skinless chicken breast , cut into 1-inch pieces, low-sodium soy sauce, vegetable oil, onion, halved and sliced, frozen stir-fry vegetables, thawed, patted dry, garlic, minced, grated fresh ginger, cooked brown rice from stuffed peppers25 min, 8 ingredients
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chicken broth, fresh orange juice, soy sauce, cornstarch and6 Morechicken broth, fresh orange juice, soy sauce, cornstarch, sugar, peanut oil or vegetable oil, frozen deveined large shrimp, thawed and peeled, garlic cloves, minced, frozen stir-fry vegetables, thawed and drained, steamed brown rice, for serving (cook about 2 cups dry )25 min, 10 ingredients
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chicken or vegetable broth, hoisin sauce, soy sauce and11 Morechicken or vegetable broth, hoisin sauce, soy sauce, cornstarch, chili-garlic paste or sriracha, pork tenderloin , cut into strips, baby bok choy or 1 medium bok choy, stir-fry oil or vegetable oil, divided, garlic cloves, sliced, minced fresh ginger, shallots, halved and sliced, red bell pepper, thinly sliced, cremini mushrooms, sliced, hot cooked soba noodles or rice noodles25 min, 14 ingredients
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chinese egg noodles or fine egg noodles (4 oz) and7 Morechinese egg noodles or fine egg noodles (4 oz), chopped cashews or peanuts, cooked chicken breast , cut into strips, ground ginger, red sweet pepper , cut into strips, peanut oil or cooking oil, snow pea pods or sugar snap pea pods, stems and tips removed, stir fry sauce8 ingredients
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boneless skinless chicken breasts , cut into cubes and12 Moreboneless skinless chicken breasts , cut into cubes, stir fry corn, bean sprouts, sliced water chestnuts, shredded carrot, red bell pepper , cut into strips, yellow bell pepper , cut into strips, snow peas, extra firm tofu, cubed, head broccoli, chopped, oil, garlic cloves, minced, stir-fry sauce45 min, 13 ingredients
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chicken stock , homade is best and20 Morechicken stock , homade is best, rice wine or 2 tbsp dry sherry, will work (not cooking sherry), cornstarch, soy sauce, egg white, kosher salt, rice wine or 3 tbsp dry sherry, will work, cornstarch, peanut oil, chicken breasts or 4 chicken thighs, boned,skinned,cut bite sized, almonds, baby carrots , julinne, ginger, grated, scallions , cut into 3/4 inch pieces, stalks celery, sliced into 1/4 inch slices, button mushroom, quartered, crushed red chili pepper flakes, bamboo shoots , jullinne, water chestnuts, sliced, peanut oil, maifun rice noodles50 min, 21 ingredients
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Asian Sweet and Sour Stir Fry Vegetablescanola oil, garlic clove, crushed, onion, sliced and19 Morecanola oil, garlic clove, crushed, onion, sliced, celery, chopped, ginger, minced, red cabbage, chopped, chinese cabbage, chopped, carrot, peeled , cut into strips, baby corn, cut into 1/2 inch, whole tomato, cut into wedges, green beans, cut into 1/2 inch long, sweet red pepper, sliced into chunks, green sweet pepper, sliced into chunks, lime juice, sugar, stir-fry sauce, soy sauce, catsup, all-purpose flour, black pepper, tofu, diced, oyster mushrooms, sliced20 min, 22 ingredients
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Chicken, Plum & Cashew Stir-Frypeanut oil, raw cashews and8 Morepeanut oil, raw cashews, chicken breast fillets, thinly sliced, grated fresh ginger, garlic cloves, crushed, stir fry vegetables, sweet plum sauce, sweet chili sauce, fresh coriander leaves, steamed rice, to serve17 min, 10 ingredients
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Yuzu and Mirin Marinated Grilled Chicken Thighs with Chinese Vegetable Fried Rice (Emeril Lagasse)rice wine, sake, soy sauce, yuzu juice or ponzu and16 Morerice wine, sake, soy sauce, yuzu juice or ponzu, sugar or honey, plus 1 tbsp, fresh ginger , cut into coins, rice vinegar, red pepper flakes, salt plus extra and freshly ground black pepper, chicken thighs, peanut oil, cooked white rice, chopped green onions, minced garlic, eggs, soy sauce, sesame oil, chopped parsley leaves, stir-fry vegetables, chopped parsley leaves35 min, 20 ingredients
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Stir-Fried Beef and Broccoli with Classic Brown Stir-Fry Saucebeef and18 Morebeef, flank steak (trimmed of all visible fat and sliced thing across the grain), low-sodium soy sauce, sake (about 2 tsp, could also be chinese rice cooking wine or dry sherry), stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, broccoli (about a small bunch of florets, trimmed and sliced thin), water, red bell peppers, stemmed seeded and cut into matchsticks, classic brown stir-fry sauce, low sodium chicken broth, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), hoisin sauce (or oyster-flavored sauce), low-sodium soy sauce, cornstarch, sesame oil, toasted19 ingredients
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Chicken Fried Riceoil, frozen pepper and onion stir fry mixture and5 Moreoil, frozen pepper and onion stir fry mixture, cold cooked rice, chunk chicken, drained, oil, eggs, beaten, low sodium soy sauce7 min, 7 ingredients
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Stir-Fry Shrimp and Vegetablesboil-in-bag rice, uncooked, dark sesame oil and8 Moreboil-in-bag rice, uncooked, dark sesame oil, peeled and deveined medium-size fresh shrimp, minced garlic (about 2 cloves), frozen stir-fry vegetables, thawed, low-sodium soy sauce, water, rice wine vinegar, cornstarch, ground ginger29 min, 10 ingredients
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