113 asada Recipes

sirloin steaks, garlic salt or salt & pepper, lime wedge, guacamole, chopped cilantro, refried beans, sour cream, tomatoes, chopped, onion, chopped, flour tortillas

ancho chile powder, unsweetened cocoa powder, cinnamon, flank steak, vegetable oil, flour tortillas, packaged coleslaw mix (7 oz), accompaniments: sliced pickled jalapenos ; sour cream; lime wedges

flank steaks (preferably flap meat from mexican grocery), beer (6 oz), dried oregano, ground cumin, achiote powder (optional), orange juice, sugar, garlic cloves, minced, salt, pepper, red pepper flakes (optional)

sirloin roast , trimmed of excess fat, salt, fresh ground black pepper, olive oil, coarsely chopped onion, jalapeno pepper, seeded and finely chopped, ground cumin, hot salsa, beef broth

flank steaks, white vinegar, soy sauce, garlic cloves, minced, limes , juice of, olive oil, salt, ground black pepper, white pepper, garlic powder, chili powder, dried oregano, ground cumin, paprika, white onion, chopped, chopped fresh cilantro, lime , juice of, tomatoes, chopped, jalapeno peppers, chopped, white onion, quartered, garlic cloves, peeled, dried chilies, salt and pepper, to taste, count) package corn tortillas

flank steak, white vinegar, soy sauce, garlic, minced, limes, juiced, olive oil, salt, ground black pepper, ground white pepper, garlic powder, chili powder, dried oregano, ground cumin, paprika, white onion, chopped, chopped fresh cilantro, lime, juiced, tomatoes, chopped, jalapeno peppers, chopped, white onion, quartered, garlic, peeled, dried new mexico chile pods, salt and pepper to taste, corn tortillas, grated cotija cheese (optional), limes, cut into wedges

flank steaks, white vinegar, soy sauce, garlic cloves, minced, limes , juice of, olive oil, salt, ground black pepper, white pepper, garlic powder, chili powder, dried oregano, ground cumin, paprika, white onion, chopped, chopped fresh cilantro, lime , juice of, tomatoes, chopped, jalapeno peppers, chopped, white onion, quartered, garlic cloves, peeled, dried red chile pods, salt and pepper, to taste, corn tortillas, grated cotija cheese (optional), limes, cut into wedges

skirt steaks , cut into a small dice, white onion, diced, radishes, sliced thinly, cilantro, chopped finely, pickled jalapeno peppers , sliced length wise, corn tortillas, butter, lawreys seasoning salt, salsa verde, lime, quartered into 8 pieces

chipotle chiles in adobo, roughly chopped, minced garlic, onion, chopped, cumin, ground, green onion, chopped, fresh cilantro, chopped, fresh parsley, chopped, tomato puree, lime juice, fresh, kosher salt, black pepper, fresh ground, vegetable oil, skirt steaks

fresh lime juice, garlic pepper seasoning, crushed red pepper flakes (or more if desired), ground pepper, to desired taste, mexican oregano, minced garlic cloves (more if desired), chopped onion, olive oil, diced green chilies, sliced flank steaks

meat, any cut desired (beef or pork), red onion, diced, lemon, seasoning salt , to taste

vegetable oil, garlic cloves, minced, dried ancho chile powder, cider vinegar, dried oregano, water, salt (only if needed), boneless rib-eye steaks, about 1 inch thick, dried chorizo sausage, thinly sliced, white onion, finely chopped, black beans (drained well ), avocados, slices for garnish or guacamole, for garnish, sliced lime wedge (for avocado slices)

hawaiian luau marinade, cooking oil, apple cider vinegar, pepsi, teriyaki sauce, worcestershire sauce, soy sauce, cayenne powder, red pepper flakes, brown sugar, honey, corn syrup, sliced carne asada meat (or any suitable red meat), bamboo skewer (for oven drying), aluminum foil (for oven drying)

tortillas, poblano chiles, green onions, dark green tops trimmed off, skirt steaks , cut crosswise into 6-inch wide pieces, garlic cloves, minced, coarse kosher salt, avocados, peeled, pitted and sliced, lime wedge, tomatoes, cut into 1/4-inch cubes, white onion, cut into 1/4-inch cubes, jalapeno chiles, chopped, chopped fresh cilantro, fresh lime juice, coarse kosher salt

fresh lime juice, soy sauce, scallions thinly sliced, red pepper flakes, fresh cilantro chopped, kosher salt to taste, fresh cracked pepper to taste

flank steak , trimmed of excess fat, pickled jalapenos , including the carrots and onions that come in the jar, salt and pepper, corn tortillas, white onion, coarsely chopped, cilantro leaves, salsa de arbol, canola oil, plus more , as needed

canola oil, plus more for grilling, juice from 2 limes, zest from 1 orange, juice from 2 oranges, garlic , rough chopped, onion, finely chopped (about 3/4 cup), chili powder, ground cumin, kosher salt, skirt steak (1 large steak, cut in half), six 10-inch flour tortillas, heated, cilantro pesto , recipe follows, ripe tomatoes, seeded and inner flesh removed, julienned, charred salsa, for dipping , recipe follows, toasted pumpkin seeds, fresh cilantro, leaves and tender stems, fresh parsley leaves, juice from 2 limes, extra-virgin olive oil, jalapenos , seeds and ribs removed, chopped, kosher salt and freshly ground black pepper, tomatillos (about 3), husks removed and cleaned, garlic , skin intact, tomatoes, yellow onion, skin and root intact, quartered, dried ancho chile, poblano chile, fresh cilantro leaves, agave nectar, juice of 1 lime, kosher salt and freshly ground black pepper

sliced pickled jalapenos, drained, flank steak,trimmed, kosher salt and freshly ground pepper, chopped white onion, fresh cilantro, lime wedges, for serving, salsa (homemade or store-bought ), corn tortillas (homemade or store-bought )