164 asada guisada Recipes

cooking oil, beef stew meat, cubed, tomato paste, homemade beef broth, water, garlic cloves, crushed, chili powder (or more ), ground cumin (or more ), ground black pepper, salt, serrano chili peppers (seeded or not and chopped, (or more ), cornstarch

tomato, chopped, sliced onions, chopped green bell pepper, fresh cilantro, cooking oil, beef , meat stew (cut small), cumin, black pepper, salt, bouillon , powder tomatoe and chicken flavor (preffer knorr), chipotle chiles in adobo (1 tbsp of the sauce is needed only), chipotle pepper (also from that same 7 oz. can), sazon goya culantro con achiote, water

achiote, sofrito sauce, onion, diced, red pepper, diced, diced cooking ham, water, tomato sauce, pink beans, yucca root, potatoes, green plantains, sazon goya con culantro y achiote, adobo seasoning, pepper

stewing beef, flour, salt, pepper, olive oil, sugar, sofrito sauce, water, adobo seasoning, sazon goya (con achiote), soy sauce, worcestershire sauce, potatoes, cut in large chunks, baby carrots, manzanilla olives, tomato sauce, red wine

cubed beef, green bell pepper, seeded and roughly chopped, onion, roughly chopped, tomato, chopped, garlic, chopped, whole cumin seeds, fresh ground black pepper, water, water, cornstarch, salt , as needed

stewing beef, onion, chopped, garlic cloves, chopped (more or less to taste), low sodium beef broth (water can be substituted, adjust seasonings), chili powder, comino, salt, black pepper, flour, vegetable oil, flour tortilla, fresh cilantro, stems removed, chopped onion, shredded cheddar cheese, sour cream

stew meat, onion (chopped ), diced tomatoes, jalapenos (chopped ), ground cumin, garlic clove (minced ), salt, pepper (may substitute cayenne if desired for heat)

onion, diced, flour, garlic powder, ground cumin (i use more ), diced tomatoes with juice, water, salt and pepper, jalapenos, chopped (remove seeds and membrane for milder taste)

stew meat, olive oil, potatoes, quartered, sazon goya con culantro y achiote, adobo seasoning, carrots (optional), manzanilla olives, capers (alcaparrado), cooking spoon sofrito sauce, tomato sauce, oregano, dried , crushed in hand, cumin, ground, bay leaves, salt and pepper, water, ears of corn (the small niblets)

beef round steak, cut into 1-2 inch cubes, onion, minced, green pepper, chopped, garlic cloves, crushed, fresh oregano, leave finely chopped, fresh cilantro leaves, finely chopped, fresh parsley leaves, finely chopped, carrot, peeled and sliced, celery rib, sliced, bay leaf, tomato paste, beef bouillon cube , maggi, vegetable oil, salt and pepper, water

chuck roast or 3 lbs beef shoulder, oil, onion, bell peppers, salt, pepper, garlic powder, cumin, flour, mild rotel tomatoes & chilies, water , to equal 2 cups total liquid, tomato sauce

rump roast, cubed or 2 -3 lbs chuck roast, whole, minced garlic cloves, fresh jalapenos, chopped , seeds and stems removed, onion, chopped, beef stock, tomato paste or 1 (8 oz) can tomato sauce, salt, cumin, chili powder, cornstarch

steak, cubed, butter, onion, sliced, green bell pepper, sliced, flour, garlic, tomato (10 oz), cumin, black pepper

sirloin, oil, garlic, mashed, ground cumin, chili powder, flour, beef broth, water, salt and pepper

kidney beans (or your preference), tomato sauce, sofrito sauce (see my recipe for it, or buy goya store bought), olive oil, sazon goya, powder, water, diced ham (optional), pitted green olives (optional)

chuck roast, cut into 1 1/2-inch cubes, potatoes, unpeeled and diced, onion, chopped, red bell peppers , cut into strips, garlic cloves, crushed, all-purpose flour, chili powder, cumin, salt, beef broth

red kidney beans, boiled very soft, water , in which you boiled the bean, fresh cilantro, with leaves, cubanelle pepper, chopped, red onion, quartered, chicken stock cube, tomato paste, oil, garlic cloves, mashed, oregano, salt

beef chuck, diced onions, garlic cloves, chopped, diced jalapeno, tomato paste, beef broth, red wine vinegar, bay leaves, chili powder, cumin, oregano, smoked paprika