188 arugula nuts olives Recipes

  • Arugula Pesto
    arugula leaves, cashew nuts, olive oil, parmesan cheese and
    1 More
    arugula leaves, cashew nuts, olive oil, parmesan cheese, garlic
    10 min, 5 ingredients
  • Arugula and Roasted Pear Salad
    firm, almost-ripe pears (bartlett or bosc), peeled, cored... and
    13 More
    firm, almost-ripe pears (bartlett or bosc), peeled, cored, and cut lengthwise, sugar, butter, melted, pine nuts, olive oil, balsamic vinegar, garlic, minced, salt and pepper, to taste, dijon mustard, maple syrup, arugula or mixed salad greens, dried cranberries, fresh parmigiano-reggiano cheese, calendula blossoms
    14 ingredients
  • Angel Hair Pasta With Arugula and Asparagus
    angel hair pasta , cooked according to package directions and
    13 More
    angel hair pasta , cooked according to package directions, pine nuts, olive oil, diced onions, asparagus spears , rough ends removed and sliced into small bite size pieces, canned mushrooms, rinsed, garlic cloves, minced, limes , juice of or 1 tbsp lime juice, diced tomatoes, dried italian herb seasoning, evaporated milk, baby arugula or 2 cups or 2 cups baby spinach, is good too, fresh basil leaves , rough chopped, parmesan-romano cheese mix, grated
    1 hour , 14 ingredients
  • Arugula Pesto
    arugula leaves (about 6 oz), pine nuts, toasted and
    2 More
    arugula leaves (about 6 oz), pine nuts, toasted, freshly grated parmesan cheese, olive oil
    4 ingredients
  • Arugula Basil Pesto
    arugula, fresh packed, fresh basil , packed, garlic cloves and
    3 More
    arugula, fresh packed, fresh basil , packed, garlic cloves, pine nuts, parmesan-romano cheese mix, grated, olive oil
    5 min, 6 ingredients
  • Penne with Salmon, Arugula, and Chives
    skinless salmon fillet, penne, bay leaf, pine nuts and
    5 More
    skinless salmon fillet, penne, bay leaf, pine nuts, olive oil, lemon juice, kosher salt, arugula, chopped fresh chives
    25 min, 9 ingredients
  • Broiled Lamb Chops with Lemon-Arugula Pesto
    lean lamb loin chops, trimmed, salt, divided and
    8 More
    lean lamb loin chops, trimmed, salt, divided, freshly ground black pepper, divided, lemon, pine nuts, toasted, garlic cloves, baby arugula leaves, olive oil, water
    13 min, 10 ingredients
  • Arugula and Goat Cheese Ravioli
    cake flour (not self-rising) and
    21 More
    cake flour (not self-rising), all-purpose flour plus additional for kneading, egg yolks, extra-virgin olive oil, salt, water, unsalted butter, chopped garlic, salt, black pepper, arugula, trimmed, grated fresh lemon zest, soft mild goat cheese (4 1/2 oz), ricotta (preferably fresh ; 4 1/2 oz), unsalted butter, pine nuts (1 1/2 oz), chopped garlic, black pepper, salt, fresh lemon juice, extra-virgin olive oil, chopped arugula
    2 hour 30 min, 22 ingredients
  • Blue Cheese With Arugula, Caramelized Onions and Nuts
    olive oil, balsamic vinegar, minced garlic and
    8 More
    olive oil, balsamic vinegar, minced garlic, chopped fresh basil, arugula, stems removed, well rinsed and spun dry, crumbled blue cheese, chopped toasted walnuts, toasted pine nuts, caramelized onion , s, salt, fresh ground black pepper
    15 min, 11 ingredients
  • Olive Piadine with Arugula Salad and Caper Vinaigrette
    all-purpose flour (about 1 cup plus 2 tbsp), divided and
    20 More
    all-purpose flour (about 1 cup plus 2 tbsp), divided, warm water (100o to 110o), divided, dry yeast, coarsely chopped pitted picholine olives, extra-virgin olive oil, salt, cornmeal, arugula, frisee, pine nuts, toasted, capers, coarsely chopped, extra-virgin olive oil, grated lemon rind, fresh lemon juice, white wine vinegar, caper brine, freshly ground black pepper, kosher salt, shallot, thinly sliced, garlic clove, minced
    21 ingredients
  • Arugula Pesto
    fresh arugula, fresh parsley, fresh spinach and
    4 More
    fresh arugula, fresh parsley, fresh spinach, pine nuts, toasted, garlic cloves, smashed, olive oil, fresh grated parmesan cheese
    5 min, 7 ingredients
  • Arugula-Fennel Salad
    extra-virgin olive oil, salt, lemon zest and
    6 More
    extra-virgin olive oil, salt, lemon zest, fresh lemon juice, arugula, fennel bulbs, cored and thinly sliced, toasted pine nuts, grape tomatoes, halved, freshly grated parmesan cheese
    15 min, 9 ingredients
  • Arugula Pesto Arugula Pesto
    arugula leaves (about 6 oz), pine nuts, lightly toasted and
    2 More
    arugula leaves (about 6 oz), pine nuts, lightly toasted, parmesan cheese, extra virgin olive oil
    4 ingredients
  • Smoked Chicken and Sun-Dried Tomato Sandwiches with Basil Olive Pesto Smoked Chicken and Sun-Dried Tomato Sandwiches with Basil Olive Pesto
    dried tomatoes (about 3/4 cup), not packed in oil and
    10 More
    dried tomatoes (about 3/4 cup), not packed in oil, a long loaf (about 20 inches) french or italian bread, basil olive pesto, smoked chicken breast, sliced thin, arugula, trimmed, washed well , and spun dry (about 1 cup), garlic clove, fresh basil leaves, washed well and spun dry, fresh parsley leaves (preferably flat-leaf), washed well and spun dry, pine nuts, olive oil, kalamata or other brine-cured black olives, pitted and chopped fine
    11 ingredients
  • Arugula-Chicory Salad with Pine Nuts and Goat-Cheese Toasts Arugula-Chicory Salad with Pine Nuts and Goat-Cheese Toasts
    red-wine vinegar, fresh lemon juice, dijon mustard and
    7 More
    red-wine vinegar, fresh lemon juice, dijon mustard, olive oil, arugula , tough stems discarded, head chicory (white and pale-green parts only), torn into pieces (2 cups), pine nuts, toasted, tomatoes, halved, soft mild goat cheese, thick) diagonal baguette slices
    25 min, 10 ingredients
  • Olive Piadina With Arugula Salad and Caper Vinaigrette Olive Piadina With Arugula Salad and Caper Vinaigrette
    flour, flour, warm water, yeast and
    18 More
    flour, flour, warm water, yeast, picholine olives, chopped (ordinary green cocktail olives), extra virgin olive oil, salt, cornmeal, arugula, frisee, pine nuts, toasted, capers, chopped, extra virgin olive oil, lemon zest, grated, fresh lemon juice, white wine vinegar, caper brine, fresh ground black pepper, salt, shallot, sliced thin, garlic clove, minced
    27 min, 22 ingredients
  • Arugula Pesto with Herbed Ricotta Gnocchi Arugula Pesto with Herbed Ricotta Gnocchi
    garlic, peeled and pressed, pine nuts, toasted and
    16 More
    garlic, peeled and pressed, pine nuts, toasted, arugula leaves, well rinsed and towel-dried, fresh spinach leaves, well rinsed and towel-dried, freshly grated parmesan cheese, olive oil, salt and freshly ground pepper, to taste, semolina flour, chopped fresh chives, chopped fresh sage, chopped fresh chervil, chopped fresh fennel leaves, fine sea salt, freshly ground nutmeg, freshly ground pepper, whole-milk ricotta cheese, drained, olive oil , for tossing gnocchi, lemon gem marigolds
    18 ingredients
  • Arugula Pesto Arugula Pesto
    trimmed arugula (about 2 oz) and
    8 More
    trimmed arugula (about 2 oz), fresh spinach leaves (about 2 oz), grated fresh parmesan cheese, pine nuts, extravirgin olive oil, white wine vinegar, minced garlic (about 1 large clove), crushed red pepper, salt
    9 ingredients




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