1082 artichoke red onion Recipes

  • Artichoke Pasta Casserole
    pasta shells, artichoke hearts, butter or 2 tbsp margarine and
    12 More
    pasta shells, artichoke hearts, butter or 2 tbsp margarine, mushroom, sliced, chopped red onion, parmesan cheese, grated, sour cream, mayonnaise, white wine, fresh oregano leaves, minced, seasoning salt, paprika, pepper, garlic powder, tomato, sliced
    45 min, 15 ingredients
  • Artichoke-Tomato Bruschetta
    roma tomato (finely chopped ) and
    9 More
    roma tomato (finely chopped ), fresh minced garlic (or to taste), marinated artichoke hearts, drained and chopped, parmesan cheese, chopped red onion, mayonnaise (or to taste), salt (to taste), fresh ground black pepper (to taste), french baguette (cut into 1/3 inch thick slices), shredded mozzarella cheese (or to taste)
    22 min, 10 ingredients
  • Chickpea and Artichoke Masala
    red onion, chopped (about 2 cups) and
    16 More
    red onion, chopped (about 2 cups), ginger-garlic paste , recipe follows or 1 clove garlic and 1/2-inch piece ginger, peeled and chopped, roma tomatoes, chopped , i used 8 oz . can of tomato sauce, canola oil, cumin seed, ground coriander, garam masala , i used more 1 teaspoon, paprika, turmeric, yogurt , whisked until smooth, lime juice (about 1/2 a lime), chickpeas, drained and rinsed, artichoke hearts, drained, rinsed, and halved, serrano chili, minced (optional), kosher salt, water, fresh cilantro, chopped for garnish
    35 min, 17 ingredients
  • Artichoke & Spinach Bruschetta
    marinated artichoke hearts, drained and chopped and
    7 More
    marinated artichoke hearts, drained and chopped, grated romano cheese or 1/2 cup parmesan cheese, plum tomato, seeded and chopped, chopped red onion, fresh baby spinach, finely chopped, mayonnaise, garlic clove, minced, french baguette
    30 min, 8 ingredients
  • Artichoke Chickpea Spinach Salad
    chickpeas, drained and rinsed and
    8 More
    chickpeas, drained and rinsed, artichokes in oil, drained and quartered, red onion, peeled and finely chopped, good handfuls of baby spinach leaves, black olives, halved and pitted, juice of 1 lemon, extra-virgin olive oil, sea salt and pepper
    9 ingredients
  • Artichoke-Pepperoni Tossed Salad
    ready-to-serve salad greens and
    6 More
    ready-to-serve salad greens, water-packed artichoke hearts, rinsed, drained and chopped, shredded italian cheese blend , optional, sliced pepperoni, chopped red onion, sliced pimientos, drained, italian salad dressing
    20 min, 7 ingredients
  • Artichoke-Pepperoni Tossed Salad
    ready-to-serve salad greens and
    6 More
    ready-to-serve salad greens, water-packed artichoke hearts, rinsed, drained and chopped, shredded italian cheese blend , optional, sliced pepperoni, chopped red onion, sliced pimientos, drained, italian salad dressing
    10 min, 7 ingredients
  • Artichoke and Hearts of Palm Salad
    quartered artichoke hearts, drained and
    7 More
    quartered artichoke hearts, drained, sliced hearts of palm, drained, sliced red onion, extra virgin olive oil, lime juice, chopped fresh parsley, sun dried sweetened cranberries (craisins), salt & pepper
    5 min, 8 ingredients
  • Artichoke And Orange Salad Artichoke And Orange Salad
    baby artichokes, oranges, extra-virgin olive oil and
    3 More
    baby artichokes, oranges, extra-virgin olive oil, balsamic vinegar, red onion, thinly sliced, kalamata olives or other brine-cured black olives
    6 ingredients
  • Artichoke Rosemary Chicken Artichoke Rosemary Chicken
    boneless, skinless chicken breast cut into thirds and
    12 More
    boneless, skinless chicken breast cut into thirds, fresh artichoke hearts halved, red onion sliced, baby portabella mushrooms halved or quartered, horseradish mustard or brown mustard, fresh garlic minced, extra virgin olive oil, balsamic vinegar, white wine, dried basil, dried thyme, fresh rosemary, sea salt and black pepper to taste
    2 hour 45 min, 13 ingredients
  • Artichoke and Tuna Fettuccine Artichoke and Tuna Fettuccine
    fettuccine, cooked and drained, margarine, melted and
    11 More
    fettuccine, cooked and drained, margarine, melted, fat-free cream of mushroom soup, tuna in water, drained, artichoke hearts, drained, red onion, diced and sauteed, diced celery, sauteed, water chestnut, sliced and drained, frozen peas, thawed, lea & perrins worcestershire sauce, minced roasted garlic, pepper, panko breadcrumbs
    55 min, 13 ingredients
  • Artichoke Kalamata Olive Salad Artichoke Kalamata Olive Salad
    chopped romaine lettuce, marinated artichoke hearts and
    5 More
    chopped romaine lettuce, marinated artichoke hearts, grape tomatoes, halved, baked kalamata olives, red onion, chopped, shaved provolone cheese (optional), balsamic vinegar
    1 min, 7 ingredients
  • Roasted Flounder and Artichokes Roasted Flounder and Artichokes
    red onions, cut in thin wedges (about 1/2-inch wide ) and
    7 More
    red onions, cut in thin wedges (about 1/2-inch wide ), extra virgin olive oil, chopped fresh parsley, grated orange zest, minced garlic, artichoke hearts (canned or frozen and thawed ), tomatoes, halved, skinless flounder fillets
    1 hour 10 min, 8 ingredients
  • Artichoke And Olive Pasta Salad Artichoke And Olive Pasta Salad
    balsamic vinaigrette, olive oil, balsamic vinegar, garlic and
    12 More
    balsamic vinaigrette, olive oil, balsamic vinegar, garlic, fresh ground pepper, salt to taste, place all the ingredients in a screw-top jar and shake to combine. taste and adjust the seasonings., tri-color rotini, canned or frozen artichoke hearts, frozen baby carrots, green olives, black olives, marinated mushrooms, halved or fresh sliced mushrooms, red onion, cut in strips, tomatoes, halved, parmesan cheese, grated
    10 min, 17 ingredients
  • Artichoke-Pepperoni Tossed Salad Artichoke-Pepperoni Tossed Salad
    ready-to-serve salad greens and
    6 More
    ready-to-serve salad greens, water-packed artichoke hearts, rinsed, drained and chopped, shredded italian cheese blend (optional), sliced pepperoni, chopped red onion, sliced pimientos, drained, italian salad dressing
    10 min, 7 ingredients
  • Artichoke-Pepperoncini Pasta Salad Artichoke-Pepperoncini Pasta Salad
    uncooked whole wheat rotini (about 4 oz) and
    12 More
    uncooked whole wheat rotini (about 4 oz), grape or cherry tomatoes, halved, artichoke hearts, drained and coarsely chopped, kalamata olives, pitted and chopped, chopped fresh parsley, chopped red onion, pepperoncini peppers, dried basil, cider vinegar, olive oil, dried oregano, garlic clove, minced, salt
    20 min, 13 ingredients
  • Artichoke, Chick Pea And Spinach Salad Artichoke, Chick Pea And Spinach Salad
    chickpeas, drained and rinsed and
    7 More
    chickpeas, drained and rinsed, artichokes in oil, drained and quartered, red onion, finely chopped, garlic, minced, handfuls of baby spinach leaves, juice of 1 lemon, extra virgin olive oil, sea salt and freshly ground black pepper to taste
    10 min, 8 ingredients
  • Artichoke Frittata with Crispy Pecorino Artichoke Frittata with Crispy Pecorino
    grated pecorino-romano cheese and
    10 More
    grated pecorino-romano cheese, flat leaf parsley finely chopped, pancetta cut into 1/2 dice, extra virgin olive oil, red onions diced, artichoke hearts drained and chopped, garlic minced, baby spinich, fresh mozzeralla cheese cut into 1/2 dice, eggs lightly beaten, kosher salt and ground pepper
    11 ingredients




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