437 artichoke hearts vegetables Recipes

sun-dried tomato halves, boiling water, refrigerated breadstick dough, vegetable cooking spray, cornmeal, marinated artichoke hearts, garlic, minced, onion, halved and thinly sliced, minced green onions, shredded fresh basil, minced fresh oregano, shredded part-skim mozzarella cheese, grated parmesan cheese, evaporated skimmed milk, cornstarch, eggs, egg white

sour cream, mayonnaise, brick cheese, shredded, artichoke hearts, rinsed, drained and coarsely chopped, grated parmesan cheese, grated lemon peel, garlic powder, white pepper, minced fresh parsley, crackers and fresh vegetables

frozen chopped spinach, thawed, parmesan cheese, artichoke hearts, drained and chopped, sour cream, cream cheese, softened, mayonnaise, knorr vegetable soup mix, tenderflake miniature tart shells

freshly grated parmesan cheese, reduced-fat sour cream, mayonnaise, green onions, sliced, fresh lemon juice, garlic clove, pressed, shredded pepper jack cheese, frozen chopped spinach, thawed and well drained, artichoke hearts, drained and chopped, crackers and assorted fresh vegetables

canned quartered artichoke hearts, olive oil, sliced shallots, red onions, chopped, garlic, minced, all-purpose flour, rice vinegar, water, vegetable base, salt, ground black pepper, ground cayenne pepper, ground nutmeg, dried thyme, dried portabella mushrooms , softened in water, fresh mushrooms, sliced, carrots, sliced, capers, chopped fresh parsley

olive oil, vegetable broth (or 1 cube vegetable bouillon dissolved in 2 cups hot water), white beans (canned or cooked ), artichoke hearts, chopped (packed in water, drained), roasted red pepper, chopped and drained (packed in water), onion, chopped, garlic cloves, minced, lemon juice (1 small lemon s worth), sage leaves, chopped, bay leaf, salt, black pepper

olive oil, white onion, finely chopped, garlic clove, minced, shallot, minced, marinated artichoke hearts, drained and finely chopped, chicken broth or 1 1/4 cups vegetable broth, champagne or 1/4 cup white wine, brandy, parmesan cheese, grated (fresh ) or 3 tbsp asiago cheese, fresh ground pepper, sugar , if desired, fresh italian parsley (to garnish ) or dill (to garnish), nonfat plain yogurt (optional) or nonfat sour cream (optional)

canned artichoke hearts, drained, fat-free vegetable broth, fat-free plain greek yogurt, lemon juice, crushed garlic, dried parsley flakes, salt, black pepper, ground cumin, paprika, chickpeas (garbanzo beans), drained and rinsed

cream cheese, softened, mozzarella cheese, shredded, mayonnaise, frozen creamed spinach , defrosted, artichoke hearts, drained & chopped, ranch dressing mix, pita chips or crackers or bread, chunks or assorted fresh vegetable

water-packed artichoke hearts, drained and quartered, cooked shrimp, egg, beaten, vegetable oil, olive oil, white wine vinegar or 1/2 cup red wine vinegar, dijon mustard, minced fresh chives, minced green onions, salt, sugar, black pepper, lettuce leaf, to serve

all-purpose flour, salt, lean boned veal shoulder roast, cut into 1-inch cubes, canola or vegetable oil, chopped onion, fat-free , reduced-sodium chicken broth, lemon juice, lemon pepper, dried tarragon, frozen artichoke hearts

frozen chopped spinach, thawed and squeezed dry, water-packed artichoke hearts, rinsed, drained and chopped, sour cream, mayonnaise, vegetable soup mix, grated parmesan cheese, divided, shredded cheddar cheese, assorted crackers

fresh or frozen lobster tail, thawed, low-fat cottage cheese, chopped fresh parsley, dried basil, minced garlic, pepper, coarsely chopped canned artichoke hearts, drained, reduced-calorie margarine, all-purpose flour, low-fat milk, dry white wine, lasagna noodles, uncooked, vegetable cooking spray, shredded part-skim mozzarella cheese, divided, freshly grated romano cheese

flour, salt, pepper, lean stewing beef, cut into 1 inch cubes, vegetable oil, condensed beef consomme, undiluted, onions, halved and sliced, red wine or 1 cup beef broth, garlic clove, minced, dill weed, marinated artichoke hearts, drained and chopped, fresh mushrooms, halved, hot cooked noodles

olive oil, butter, flour, chicken broth or 2 cups vegetable broth, garlic, minced, artichoke hearts, drained and chopped, lemon juice, fresh, parmesan cheese, freshly grated, linguine , cooked aldente (about 8-10 minutes), capers, sliced black olives, parsley

canned artichoke hearts, drained, fat-free vegetable broth, plain fat-free greek yogurt, lemon juice, crushed garlic, dried parsley flakes, plus more, for optional garnish, salt, black pepper, ground cumin, paprika, plus more, for optional garnish, chickpeas ( garbanzo beans), drained and rinsed, suggestion : pita chips, cut veggies

butter, vegetable oil, sliced mushrooms, chopped onion (about 1/2 onion), garlic cloves, minced, chicken broth, cream cheese, softened, artichoke hearts, drained and coarsely chopped, fresh lemon juice, ground red pepper

olive oil, leeks, white parts, chopped (2 cups), garlic cloves, peeled, reduced-sodium vegetable broth, water-packed artichoke hearts, rinsed and drained, potatoes, peeled and cut into 1 inch pieces (3/4 cup), fresh thyme, lemon juice, prepared basil pesto