183444 artichoke green soup nettle walnut pesto Recipes

  • Butternut Pear And Thyme Tart With A Walnut Pesto ...
    butternut squash, minced garlic, butter and
    23 More
    butternut squash, minced garlic, butter, cinnamon stick (about 2 inches broken in each squash half), honey, feta cheese, eggs, ricotta cheese, cream cheese, mascarpone cheese, cottage cheese, cake flour, dried thyme or 2 tsp finely chopped fresh thyme, sliced pears, drained , reserving about 6 - 8 slices for garnishing (13.5 oz.can), sleeve ritz crackers, crushed, melted butter, roasted walnuts, freshly grated parmesan cheese, olive oil, salt, freshly ground black pepper to taste, minced garlic
    27 ingredients
  • Arugula-Walnut Pesto Farfalle
    farfalle pasta, baby arugula, lemon zest, minced garlic and
    6 More
    farfalle pasta, baby arugula, lemon zest, minced garlic, toasted walnut pieces, divided, olive oil, kosher salt, pepper, crumbled gorgonzola cheese, golden raisins
    10 ingredients
  • Parsley and Walnut Pesto
    fresh flat-leaf parsley leaves (about 2 1/2 oz) and
    6 More
    fresh flat-leaf parsley leaves (about 2 1/2 oz), chopped walnuts, toasted, olive oil, fresh lemon juice, salt, freshly ground black pepper, garlic cloves, chopped
    7 ingredients
  • Pasta with Basil, Arugula, and Walnut Pesto
    basil leaves, arugula leaves and
    9 More
    basil leaves, arugula leaves, fresh flat-leaf parsley leaves, walnuts, olive oil, garlic cloves, peeled, grated parmigiano-reggiano cheese, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, hot cooked linguine (about 1 lb uncooked pasta)
    11 ingredients
  • Chicken and Farfalle Salad with Walnut Pesto
    uncooked farfalle (bow tie pasta; about 6 oz) and
    11 More
    uncooked farfalle (bow tie pasta; about 6 oz), cubed cooked skinless, boneless chicken breast, quartered cherry tomatoes, chopped pitted kalamata olives, basil leaves, fresh parsley leaves, coarsely chopped walnuts, toasted, extravirgin olive oil, white wine vinegar, salt, garlic clove, curly leaf lettuce leaves
    12 ingredients
  • Tomato-Walnut Pesto on Linguine
    sun-dried tomatoes (not packed in oil), boiling water and
    9 More
    sun-dried tomatoes (not packed in oil), boiling water, uncooked linguine, loosely packed basil leaves, grated parmesan cheese, garlic clove, peeled, reduced-sodium chicken broth, chopped walnuts, toasted, salt, pepper, olive oil
    30 min, 11 ingredients
  • Cheese Soup With Jalapeño Pesto
    chicken broth, carrots, shredded, green onion, chopped and
    15 More
    chicken broth, carrots, shredded, green onion, chopped, tomato paste, milk, all-purpose flour, dry mustard, ground pepper, cream cheese, cut into cubes and softened, sharp cheddar cheese, shredded, fresh cilantro , firmly packed, parsley sprig, stems removed & firmly packed, parmesan cheese, grated, olive oil, lime peel, finely shredded, lime juice, jalapeno peppers, chopped and seeded, garlic, minced
    25 min, 18 ingredients
  • Creamy Pesto Gnocchi with Green Beans and Ricotta
    gnocchi (refrigerated or frozen ), kosher salt and pepper and
    4 More
    gnocchi (refrigerated or frozen ), kosher salt and pepper, green beans , cut into 1/2-inch pieces (about 2 cups), store-bought pesto (about 1 cup), heavy cream, ricotta
    10 min, 6 ingredients
  • Vegetable Soup with Basil Pesto
    carrots, chopped, celery ribs, chopped and
    12 More
    carrots, chopped, celery ribs, chopped, sweet onion, chopped, garlic cloves, minced, minced fresh thyme, olive oil, organic vegetable broth, tomatoes, seeded and chopped, zucchini, chopped, kosher salt, freshly ground black pepper, cannellini beans, drained and rinsed, uncooked mini farfalle (bow-tie) pasta, basil pesto
    14 ingredients
  • Artichoke & White Bean Soup
    artichoke hearts, canned, drained and
    8 More
    artichoke hearts, canned, drained, cannellini beans, canned, drained, garlic clove, minced, olive oil, low sodium chicken broth, salt , to taste, fresh ground black pepper , to taste, chopped fresh mint, for garnish, fat free croutons, for garnish
    25 min, 9 ingredients
  • Artichoke Heart Salad
    artichoke hearts, drained and quartered and
    4 More
    artichoke hearts, drained and quartered, sliced ripe olives, drained, green pepper, sliced, sliced green onion, italian salad dressing
    5 min, 5 ingredients
  • Cream of Jerusalem Artichoke/Sunchoke Soup
    jerusalem artichoke, peeled and cubed and
    10 More
    jerusalem artichoke, peeled and cubed, yukon gold potato, washed and cubed, leeks, halved, rinsed and sliced, yellow onion, diced, garlic cloves, minced, sea salt, cracked black pepper, cream, chicken broth, olive oil, baby spinach leaves
    50 min, 11 ingredients
  • Tortellini with Spinach Walnut Pesto (Rachael Ray) Tortellini with Spinach Walnut Pesto (Rachael Ray)
    chopped walnuts and
    9 More
    chopped walnuts, family size (18-oz) packages, cheese or mushroom and cheese filled fresh tortellini (sold on dairy aisle of market), chicken stock or broth, baby spinach , reserve a few leaves for garnish, garlic, a couple of handfuls ) grated parmigiano or romano, ground nutmeg or freshly grated, extra-virgin olive oil, salt and pepper, edible flowers , optional plate garnish, nice for parties
    25 min, 10 ingredients
  • Cilantro-Walnut Pesto Cilantro-Walnut Pesto
    garlic cloves and
    6 More
    garlic cloves, cilantro leaves and tender stems (about 3 oz), chopped walnuts, toasted, white wine vinegar, salt, organic vegetable broth (such as swanson), extra-virgin olive oil
    7 ingredients
  • Littleneck Clams with Cilantro-Black Walnut Pesto Littleneck Clams with Cilantro-Black Walnut Pesto
    olive oil, fresh cilantro leaves, black walnuts and
    10 More
    olive oil, fresh cilantro leaves, black walnuts, garlic cloves, freshly grated parmesan cheese, grated romano cheese, salt, freshly ground pepper, dry white wine, garlic cloves, chopped, shallot, chopped, littleneck clams , scrubbed, garnish: chopped pimiento
    13 ingredients
  • Rice-A-Roni Salad With Artichokes and Shrimp! Rice-A-Roni Salad With Artichokes and Shrimp!
    chicken rice-a-roni and
    9 More
    chicken rice-a-roni, marinated artichokes , quarterd and marinade reserved, green pepper, chopped, red pepper, chopped, olives, sliced, green onions , sliced including green parts, light mayonnaise , like hellmanns, fresh lemon juice, fresh ground pepper, shrimp, cooked
    20 min, 10 ingredients
  • Creamy Pesto Chicken and Gnocchi Creamy Pesto Chicken and Gnocchi
    chicken broth or 1 quart stock, plus water and
    11 More
    chicken broth or 1 quart stock, plus water, olive oil or 2 tbsp grapeseed oil, onion, diced, garlic clove, minced, mushrooms, sliced, boneless skinless chicken, cut into 1 to 1 1/2 inch cubes, cream of mushroom soup, undiluted, basil pesto, sundried tomato and basil seasoning (like sbarro) or 1 tsp italian seasoning, salt and pepper, potato gnocchi, grated parmesan cheese , for serving
    30 min, 12 ingredients
  • Artichoke and Soybean Soup Artichoke and Soybean Soup
    artichoke hearts, drained and
    7 More
    artichoke hearts, drained, organic cooked soybeans, undrained, sweet onion, chopped, garlic, minced, grated fresh gingerroot, olive oil, vegetable stock, salt and pepper, to taste
    30 min, 8 ingredients




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