66 artichoke crab dip parmesan Recipes

  • Artichoke Crab Dip
    artichoke heart, chopped, crabmeat, light mayonnaise and
    4 More
    artichoke heart, chopped, crabmeat, light mayonnaise, grated parmesan cheese, italian seasoned breadcrumbs, butter, lemon , juice of
    35 min, 7 ingredients
  • Artichoke And Crab Dip
    artichoke hearts - drained well, jumbo crab meat and
    8 More
    artichoke hearts - drained well, jumbo crab meat, mayonaise, old bay seasoning, dijon mustard, tabasco or xtra dashes depending how spicy u like it, grated cheddar cheese, grated parmesan cheese, salt and pepper to taste, baquette slices
    25 min, 10 ingredients
  • Artichoke and Crab Dip
    artichoke hearts, crabmeat, drained and flaked and
    5 More
    artichoke hearts, crabmeat, drained and flaked, grated parmesan cheese, sour cream, mayonnaise, crushed garlic, cayenne pepper , to taste
    30 min, 7 ingredients
  • Hot Dungeness Crab Dip
    mayonnaise, dungeness crabmeat, onions and
    3 More
    mayonnaise, dungeness crabmeat, onions, chopped artichoke heart, shredded parmesan cheese, minced fresh parsley
    15 min, 6 ingredients
  • Crab and Artichoke Dip
    drained artichokes, mayonnaise, grated parmesan cheese and
    2 More
    drained artichokes, mayonnaise, grated parmesan cheese, lump crabmeat, panko breadcrumbs
    45 min, 5 ingredients
  • Hot Crab Dip
    parmesan cheese, grated, mayonnaise, dungeness crabmeat and
    3 More
    parmesan cheese, grated, mayonnaise, dungeness crabmeat, artichoke hearts, well drained and coarsely chopped, stalks green onions, minced, cayenne pepper
    20 min, 6 ingredients
  • Hot Spinach, Artichoke, Chili And Crab Dip
    olive oil, unsalted butter and
    18 More
    olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, jalapeno peppers scraped and de-seeded, diced fine, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen chopped spinach , defrosted, drained, wrung out by hand, canned artichoke bottoms, drained and cut into 1/8-inch slices, bumblebee pink crab meat, drained, canned old el paso chopped green chiles, shredded monterey jack cheese, cholula chipotle hot sauce or to taste, blue and white corn tortilla chips
    1 hour , 20 ingredients
  • Warm Crab and Artichoke Dip with French Bread
    mayonnaise, lemon juice and
    9 More
    mayonnaise, lemon juice, frozen artichoke hearts, thawed and chopped, shelled cooked crab, grated parmesan cheese, kosher salt, sliced almonds, baguette (8 to 12 oz.), olive oil, fresh thyme leaves, fresh oregano leaves
    11 ingredients
  • Hot Artichoke-Crab Dip (Robin Miller) Hot Artichoke-Crab Dip (Robin Miller)
    crab cake mixture , reserved from crab cakes or see recip... and
    17 More
    crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil
    20 min, 18 ingredients
  • Artichoke Crab Dip Artichoke Crab Dip
    cream cheese cubed, jalapeno juice, pickled jalapenos and
    6 More
    cream cheese cubed, jalapeno juice, pickled jalapenos, artichoke hearts drained/quartered, sour cream, crab meat drained, parmesan cheese grated, salt and pepper to taste, pita bread toasted/triangles
    9 ingredients
  • Hot Artichoke Crab Dip Hot Artichoke Crab Dip
    artichoke hearts drained (save some liquid) and chopped and
    10 More
    artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers
    11 ingredients
  • Artichoke Crab Dip Artichoke Crab Dip
    grated parmesan cheese (10 oz), mayonnaise and
    4 More
    grated parmesan cheese (10 oz), mayonnaise, crabmeat (7 oz), drained, artichoke hearts, drained and chopped (14 oz), hot pepper sauce, chopped parsley for garnish (optional)
    25 min, 6 ingredients
  • Hot Artichoke/Crab Dip Hot Artichoke/Crab Dip
    artichoke hearts and
    5 More
    artichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )
    30 min, 6 ingredients
  • Artichoke-Crab Dip with Cumin-Dusted Pita Chips Artichoke-Crab Dip with Cumin-Dusted Pita Chips
    chopped soft tofu (about 4 oz) and
    10 More
    chopped soft tofu (about 4 oz), grated fresh parmesan cheese, divided, dijon mustard, dried oregano, black pepper, carton reduced-fat sour cream, lump crabmeat, shell pieces removed, artichoke hearts, drained and chopped, dry breadcrumbs, paprika, cumin-dusted pita chips
    11 ingredients
  • Steamed Artichoke Crab Dip (Tyler Florence) Steamed Artichoke Crab Dip (Tyler Florence)
    globe artichokes, lemon juice, olive oil and
    12 More
    globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper
    45 min, 15 ingredients
  • Smoked Artichoke Crab Dip Smoked Artichoke Crab Dip
    smoked artichoke hearts and
    15 More
    smoked artichoke hearts, drained diced cooked spinach (frozen is fine ), cooked crab meat (canned in water is fine), sour cream, mayonnaise, jalapeno, finely diced, shredded pepper jack cheese (or mozzarella for the stringiness), shredded cheddar, grated parmesan cheese, chili flakes, ground white pepper, garlic powder, ground nutmeg, juice of half a lemon, sea salt, fresh ground pepper
    30 min, 16 ingredients
  • Crab and Artichoke Gooey Dip Crab and Artichoke Gooey Dip
    bechamel sauce, lump crabmeat and
    9 More
    bechamel sauce, lump crabmeat, artichoke hearts, drained and cut in quarters, swiss cheese, grated, mozzarella cheese, grated, green onion, finely chopped, white wine, fresh herb, chopped (parsley, basil, thyme), salt and pepper, seasoning (bone dust bbq rub ), parmesan cheese , cheese
    1 hour 15 min, 11 ingredients
  • Southwest Crab Dip Southwest Crab Dip
    green peppers, finely chopped and
    11 More
    green peppers, finely chopped, artichoke hearts, drained, chopped, green onions, sliced thin, roasted red peppers, finely diced, jalapeno peppers, fresh, chopped finely, crab claw meat , picked clean, mayonnaise, parmesan cheese, grated, lemon juice, fresh, worcestershire sauce, celery salt, sliced almonds, toasted
    20 min, 12 ingredients




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