76490 artichoke crab cumin chips Recipes

  • Guacamole with Cumin Chips
    cumin chips, pitas, vegetable oil, cumin, salt and
    7 More
    cumin chips, pitas, vegetable oil, cumin, salt, ripe avocados, red onion, minced (about 1/4 cup), minced seeded jalapeno, chopped fresh cilantro, lime juice, chopped tomato, salt and pepper
    25 min, 12 ingredients
  • Artichoke Crab Spread (For the Crock Pot)
    artichoke hearts, drained and coarsely chopped and
    6 More
    artichoke hearts, drained and coarsely chopped, cream cheese, cubed, green onions, sliced, shredded imitation crabmeat, grated parmesan cheese, lemon juice, cracker
    1 hour 15 min, 7 ingredients
  • Artichoke-Crab Salad
    artichokes, cooked, crabmeat, flaked, chopped celery and
    2 More
    artichokes, cooked, crabmeat, flaked, chopped celery, black pepper, miracle whip light
    20 min, 5 ingredients
  • Gazpacho with Avocado and Cumin Chips
    bottled bloody mary mix (such as major peters) and
    14 More
    bottled bloody mary mix (such as major peters), diced tomato, diced yellow bell pepper, chopped seeded peeled cucumber, diced red onion, fresh lime juice, red wine vinegar, worcestershire sauce, freshly ground black pepper, garlic cloves, crushed, low-sodium vegetable juice, tomato juice, diced peeled avocado, chopped green onions, cumin chips
    15 ingredients
  • Artichoke-Crab Bake
    lump crabmeat, drained well, swiss cheese, cubed and
    6 More
    lump crabmeat, drained well, swiss cheese, cubed, chopped green pepper, chopped onion, salt, mayonnaise, lemon juice, artichoke hearts , packed in water, drained
    45 min, 8 ingredients
  • Cumin Chips
    fresh lime juice, canola oil, ground cumin, corn tortillas and
    1 More
    fresh lime juice, canola oil, ground cumin, corn tortillas, salt
    6 ingredients
  • Artichoke-Crab Dip with Cumin-Dusted Pita Chips Artichoke-Crab Dip with Cumin-Dusted Pita Chips
    chopped soft tofu (about 4 oz) and
    10 More
    chopped soft tofu (about 4 oz), grated fresh parmesan cheese, divided, dijon mustard, dried oregano, black pepper, carton reduced-fat sour cream, lump crabmeat, shell pieces removed, artichoke hearts, drained and chopped, dry breadcrumbs, paprika, cumin-dusted pita chips
    11 ingredients
  • Hot Artichoke-Crab Dip (Robin Miller) Hot Artichoke-Crab Dip (Robin Miller)
    crab cake mixture , reserved from crab cakes or see recip... and
    17 More
    crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil
    20 min, 18 ingredients
  • Artichoke Crab Bites Artichoke Crab Bites
    drained artichoke bottoms, best foods mayonnaise and
    3 More
    drained artichoke bottoms, best foods mayonnaise, fresh grated romano cheese, juice of 1 lemon and zest, cleaned crab meat
    10 min, 5 ingredients
  • Artichoke Crab Dip Artichoke Crab Dip
    cream cheese cubed, jalapeno juice, pickled jalapenos and
    6 More
    cream cheese cubed, jalapeno juice, pickled jalapenos, artichoke hearts drained/quartered, sour cream, crab meat drained, parmesan cheese grated, salt and pepper to taste, pita bread toasted/triangles
    9 ingredients
  • Hot Artichoke Crab Dip Hot Artichoke Crab Dip
    artichoke hearts drained (save some liquid) and chopped and
    10 More
    artichoke hearts drained (save some liquid) and chopped, canned crab meat drained, parmesan cheese, cream cheese cubed, lemon juice, green onions sliced, tiger sauce, garlic minced, salt and ground pepper, cheyane powder, pita bread (cut in wedges) or wheat thin crackers
    11 ingredients
  • Artichoke Crab Paella Artichoke Crab Paella
    olive oil, white arborio or pearl rice, chopped red onions and
    9 More
    olive oil, white arborio or pearl rice, chopped red onions, chopped red bell pepper, minced garlic, dry white wine, fat-skimmed chicken broth, marinated artichokes, chopped parsley, shelled, cooked crab, pitted, chopped oil-cured olives, pepper
    12 ingredients
  • Artichoke Crab Paella Artichoke Crab Paella
    olive oil, arborio rice, chopped red onions and
    9 More
    olive oil, arborio rice, chopped red onions, chopped red bell pepper, minced garlic, dry white wine, chicken stock, marinated artichokes, chopped parsley, cooked crabmeat, olive, pitted, chopped , oil-cured, pepper
    55 min, 12 ingredients
  • Hot Artichoke/Crab Dip Hot Artichoke/Crab Dip
    artichoke hearts and
    5 More
    artichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )
    30 min, 6 ingredients
  • Artichoke Crab Dip Artichoke Crab Dip
    grated parmesan cheese (10 oz), mayonnaise and
    4 More
    grated parmesan cheese (10 oz), mayonnaise, crabmeat (7 oz), drained, artichoke hearts, drained and chopped (14 oz), hot pepper sauce, chopped parsley for garnish (optional)
    25 min, 6 ingredients
  • Artichoke Crab Appetizer Artichoke Crab Appetizer
    vegetable oil, dijon mustard, red wine vinegar and
    9 More
    vegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, toasted french bread slices
    25 min, 12 ingredients
  • Artichoke-Crab Souffle Artichoke-Crab Souffle
    vegetable cooking spray, bacon slices, chopped onion and
    11 More
    vegetable cooking spray, bacon slices, chopped onion, all-purpose flour, low-fat milk, egg substitute, grated fresh parmesan cheese, salt, white pepper, ground red pepper, artichoke hearts, drained and finely chopped, lump crabmeat, shell pieces removed, egg whites (at room temperature ), cream of tartar
    14 ingredients
  • Artichoke Crab Appetizer Artichoke Crab Appetizer
    vegetable oil, dijon mustard, red wine vinegar and
    10 More
    vegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, green onions, chopped, toasted french bread slices
    25 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top