185 artichoke crab artichoke Recipes

  • Crab and Artichoke Appetizer Pizza
    prepared pizza crust and
    9 More
    prepared pizza crust, artichoke hearts , water-packed and drained, lump crabmeat or 4 oz backfin crab meat, grated parmesan cheese, light mayonnaise (i use regular), minced garlic, salt, ground black pepper, pitted kalamata olive, sliced and drained well, chopped red bell pepper
    35 min, 10 ingredients
  • Crab Boil (Guy Fieri)
    vegetable oil and
    22 More
    vegetable oil, baby artichokes (about 8 small), trimmed and halved, andouille sausage, cut into 1-inch rounds, cippolini onions, peeled and halved, red potatoes, crab boil spice mix , such as zatarain s, kosher salt, hot sauce , such as crystal, ground black pepper, bay leaves, jalapeno, diced, ears of corn (about 1 lb), cut into thirds, live crab , purged in water to remove any debris, green onions, sliced, for garnish (or your favorite fresh herb), garlic bread , recipe follows, butter, softened, parmesan, chopped fresh parsley, garlic, minced, scallion, minced, hot sauce, salt and freshly cracked black pepper, french baguette , sliced horizontally
    1 hour 45 min, 23 ingredients
  • Crab and Artichoke Dip
    imitation crabmeat, chopped, cream cheese and
    4 More
    imitation crabmeat, chopped, cream cheese, miracle whip or 1 cup mayonnaise, onion, chopped, artichoke hearts, drained and chopped, parmesan cheese
    25 min, 6 ingredients
  • Crab and Artichoke Dip
    shallots, chopped, garlic, chopped, extra virgin olive oil and
    8 More
    shallots, chopped, garlic, chopped, extra virgin olive oil, artichoke hearts, chopped, crabmeat, spinach (can also use 1 10 oz box frozen , chopped spinach, thawed and drained of all water), heavy cream, crushed red pepper flakes, tomato, diced, boursin cheese, breadcrumbs
    22 min, 11 ingredients
  • Artichoke and Crab Dip
    oil, artichoke hearts, drain & chop, mayonnaise and
    4 More
    oil, artichoke hearts, drain & chop, mayonnaise, parmesan cheese, freshly grated, worcestershire sauce, lemon juice, fresh, crabmeat, preferably fresh lump
    40 min, 7 ingredients
  • Crab and Artichoke Dip
    drained artichokes, mayonnaise, grated parmesan cheese and
    2 More
    drained artichokes, mayonnaise, grated parmesan cheese, lump crabmeat, panko breadcrumbs
    45 min, 5 ingredients
  • Crab and Artichoke Eggs
    eggs, beaten and
    6 More
    eggs, beaten, shredded monterey jack cheese or 2 cups cheddar cheese or 2 cups swiss cheese, cottage cheese, marinated artichoke hearts, chopped, crabmeat, flour, baking powder
    30 min, 7 ingredients
  • Crab And Artichoke Melt
    freshly grated parmesan cheese (about 6 oz), mayonnaise and
    7 More
    freshly grated parmesan cheese (about 6 oz), mayonnaise, chopped onion (1 medium), fresh crabmeat, drained , picked over, quartered artichoke hearts in water, drained, chopped, chopped fresh parsley, thick 3x5 inch slices sourdough bread, tomatoes, sliced, monterey jack cheese, thinly sliced
    15 min, 9 ingredients
  • Crab Shrimp And Artichoke Soup Crab Shrimp And Artichoke Soup
    cream of celery soup, cream of mushroom soup and
    9 More
    cream of celery soup, cream of mushroom soup, cream of potato, water, artichokes, drained, quartered, half and half, butter, green onions, chopped, shrimp, lump crab meat, salt and pepper to taste
    11 ingredients
  • Artichoke Hearts Stuffed with Crab Salad (Robert Irvine) Artichoke Hearts Stuffed with Crab Salad (Robert Irvine)
    mayonnaise and
    11 More
    mayonnaise, fresh chives , tender green and white parts only, chopped, crab boil seasoning (recommended : old bay), splash hot red pepper sauce, red onion, diced small, lemons, juiced, whole-grain mustard, salt and freshly ground black pepper, colossal crabmeat , picked over for shells, artichoke hearts, fresh chopped parsley leaves, avocado , slipped from skin and cut into 1/2-inch pieces for garnish
    25 min, 12 ingredients
  • Artichoke and Crab Beignets with Remoulade (Emeril Lagasse) Artichoke and Crab Beignets with Remoulade (Emeril Lagasse)
    whole artichokes, salt, bay leaf, lemon, halved and
    39 More
    whole artichokes, salt, bay leaf, lemon, halved, liquid crab boil, vegetable oil, chopped onions, salt, cayenne, chopped garlic, fresh crabmeat , picked for cartilage, eggs, beaten, milk, baking powder, flour, worcestershire sauce, crystal hot sauce, chopped parsley, vegetable shortening for deep frying, creole seasoning (essence ), recipe follows, remoulade , recipe follows, egg, juice of 1 lemon, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    43 ingredients
  • Dungeness Crab and Panko Stuffed Artichokes with Passion Fruit Vinaigrette Dungeness Crab and Panko Stuffed Artichokes with Passion Fruit Vinaigrette
    artichokes, white onions, garlic, peeled, shallots, peeled and
    12 More
    artichokes, white onions, garlic, peeled, shallots, peeled, green bell peppers, red bell peppers, celery stalks, dungeness crab meat, japanese panko bread crumbs, salt and freshly ground black pepper, passion fruit, frozen concentrate, orange juice, frozen concentrate, mirin, rice wine vinegar, canola, water
    1 hour 10 min, 16 ingredients
  • Crab Dip Crab Dip
    cream cheese, mayo, garlic, minced and
    9 More
    cream cheese, mayo, garlic, minced, artichoke hearts, drained and chopped, imitation crab, chopped, parmesean cheese, grated, sliced green onions, lemon zest, pepper, red pepper, chopped, sliced green onions, melba toast , toasted bagel chips, or pita chips
    30 min, 12 ingredients
  • Crab Lasagna Rolls Crab Lasagna Rolls
    dried lasagna, olive oil and
    13 More
    dried lasagna, olive oil, onion (8 oz.), peeled and chopped, sliced mushrooms, garlic, pressed or minced, dried basil, fat-skimmed chicken broth, cornstarch, neufchatel (light cream ) cheese, cut into chunks, reduced-fat sour cream, artichoke hearts, drained and chopped, shelled cooked crab, salt and pepper, shredded jack cheese, sliced green onion
    15 ingredients
  • Crab Dip (Hot or Cold) Crab Dip (Hot or Cold)
    leek soup mix, frozen crab, thawed drained, sour cream and
    5 More
    leek soup mix, frozen crab, thawed drained, sour cream, lemon juice, hot pepper sauce, artichokes, drained, dill weed, swiss cheese, shredded
    25 min, 8 ingredients
  • Crab Dip With Goat Cheese Crab Dip With Goat Cheese
    log goat cheese, cream cheese, crab, roasted red pepper and
    2 More
    log goat cheese, cream cheese, crab, roasted red pepper, artichoke hearts, salt and pepper to taste (i used weber chicago steak seasoning, and it was fantastic. if you use and pepper, i d probably add a bit of garlic powder as well)
    6 ingredients
  • Crab and Artichoke Dip Crab and Artichoke Dip
    chopped shallots, chopped garlic, olive oil and
    8 More
    chopped shallots, chopped garlic, olive oil, chopped artichoke hearts, dungenesss crab meat, spinach, heavy cream, crushed red pepper, diced tomatoes, boursin, bread crumbs
    50 min, 11 ingredients
  • Crab Stuffed Artichokes Crab Stuffed Artichokes
    olive oil, jumbo artichokes, mayonnaise and
    10 More
    olive oil, jumbo artichokes, mayonnaise, worcestershire sauce, fine salt, fresh black pepper, bread crumbs, dried, tarragon, dried, chopped scallions, chopped parsley leaves, lemon juice, grated lemon zest, crabmeat
    1 hour 30 min, 13 ingredients




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