608 arroz puerto rican fav Recipes

flour, baking powder, salt, butter or 3/4 cup margarine, granulated sugar, coconut milk or 1 cup sweet milk, vanilla extract, egg whites

chicken, olive oil, fresh ground black pepper, garlic, crushed, dried oregano, crushed, salt, vinegar or 1 tsp freshly squeezed lime juice, olive oil, salt pork, diced, lean cured ham, diced, onion, peeled and quartered, green bell pepper, seeded, sweet green chili peppers, seeded and minced, tomato, quartered, fresh cilantro leaves, salt, pimento stuffed olives, left whole, capers, tomato sauce, rice, chicken broth or 3 1/2 cups water (or 1 12-oz. can of beer and 2 cups of water or broth), baby green peas, drained, pimientos, chopped

jumbo elbow macaroni, eggs, onion, green olives, green pepper, mayonnaise, spam, adobo seasoning, paprika, salt, pepper

salt, black pepper, dried oregano, garlic powder, ground cumin

eggs, milk, sugar, flour, baking powder, salt, cheese, shredded (or grated ), oil (for deep frying)

pink beans, undrained, olive oil, sofrito sauce, fresh cilantro, minced, potato, peeled and diced, tomato sauce, sazon goya (con cuilanto), water, green olives (optional), cooked white rice

frozen passion fruit pulp, thawed (i can tsp get this here so i use frozen mangoes in a blender with some canned mango juice), red wine, mandarin oranges, pineapple juice, carbonated lemon-lime beverage, fresh lemon juice, white rum, ice cube

cream of coconut, ice, white rum, evaporated milk, sweetened condensed milk, vanilla, pineapple juice, cinnamon, cherries

puerto rican rum, drops vanilla, nutmeg, angostura bitters, milk, sugar

stew meat, olive oil, potatoes, quartered, sazon goya con culantro y achiote, adobo seasoning, carrots (optional), manzanilla olives, capers (alcaparrado), cooking spoon sofrito sauce, tomato sauce, oregano, dried , crushed in hand, cumin, ground, bay leaves, salt and pepper, water, ears of corn (the small niblets)

beef roast, salt pork, skinned and chopped, capers, chopped, oregano, vinegar, green peppers, cleaned and chopped, potatoes, peeled and diced, tomato puree, chilies, onions, chopped, olive oil, lard, water, salt, tomato

white onion, chopped, pepperoncini pepper, seeded, chopped, garlic cloves, minced, red bell pepper, cored, seeded, chopped, green pepper, cored, seeded, chopped, fresh cilantro, finely chopped, fresh parsley, chopped

green bell pepper, medium, seeded and cut into cubes, garlic cloves, peeled, onion, small. peeled and quartered, tomato, cored and cut into quarters, fresh cilantro leaves , plus, fresh cilantro, for garnish (divided use ), cubanelle pepper, seeded and cubed, salt & freshly ground black pepper, olive oil, skinless chicken breast, skin removed (two breast halves, bone-in), grain white rice, beer (may substitute wine or stock), frozen peas, pimiento , slicd (sweet)

evaporated milk, creme de coconut, egg yolks, rum, pure vanilla extract, cinnamon

whole chicken, cut in pieces, salt, pepper, olive oil (1 reserved), chicken stock, oregano, sofrito sauce, celery ribs, sliced, onion, diced, carrot, sliced, potato, cube, sazon goya con culantro y achiote , 1 package

kidney beans (or your preference), tomato sauce, sofrito sauce (see my recipe for it, or buy goya store bought), olive oil, sazon goya, powder, water, diced ham (optional), pitted green olives (optional)

butter, brown sugar , firmly packed, eggs, semisweet chocolate pieces, melted, instant coffee powder, rum extract, flour, walnuts, coarsely broken, unbaked 9-inch pie shell, walnut halves (for decoration)

boneless skinless chicken breasts, longaniza sausage or 4 oz chorizo sausage or 4 oz linguica sausage, spanish alcaparrado, finely chopped, chopped red bell pepper, swiss cheese, bacon, salt, fresh ground black pepper, dried oregano