18747 arroz peas puerto rican fav Recipes

  • Puerto Rican Arroz Con Pollo (Rice and Chicken)
    chicken breasts, with bone , halved crosswise and
    16 More
    chicken breasts, with bone , halved crosswise, chicken drumsticks, chicken thighs, spanish chorizo, skinned and cut into 1/4-inch-thick slices, olive oil, ground cumin, dried oregano, paprika, bay leaves, tomato, seeded and chopped, beer (not dark ), reduced-sodium chicken broth, grain white rice (14 oz.), adobo seasoning (dry adobo spice mix), adobo marinade (puerto rican ), sofrito sauce (puerto rican sofrito), limes, cut into wedges
    1 hour 10 min, 17 ingredients
  • Puerto Rican  Rice
    cubanelle pepper, seeded and chopped, chopped yellow onion and
    12 More
    cubanelle pepper, seeded and chopped, chopped yellow onion, garlic cloves, chopped, coarsely chopped fresh cilantro, plum tomato, chopped, hot pepper, seeded (optional), oil, smoked ham, diced, chopped pimento stuffed olive, drained bottled capers, grain white rice, pigeon peas or 19 oz romano beans, drained and rinsed, water, salt
    1 hour 15 min, 14 ingredients
  • Puerto Rican Style Chicken and Rice
    green bell pepper, medium, seeded and cut into cubes and
    13 More
    green bell pepper, medium, seeded and cut into cubes, garlic cloves, peeled, onion, small. peeled and quartered, tomato, cored and cut into quarters, fresh cilantro leaves , plus, fresh cilantro, for garnish (divided use ), cubanelle pepper, seeded and cubed, salt & freshly ground black pepper, olive oil, skinless chicken breast, skin removed (two breast halves, bone-in), grain white rice, beer (may substitute wine or stock), frozen peas, pimiento , slicd (sweet)
    30 min, 14 ingredients
  • Puerto Rican Rice
    green pigeon peas (goya kind), white rice and
    11 More
    green pigeon peas (goya kind), white rice, diced smoked ham...a hand full, yellow onion, corn oil or olive oil...whatever you like to use, sofrito, tomato sauce (goya), that s half the can, salt, sazon (to give the rice color), bay leafs, whole banana leaf (it gaves favor to the rice), adobo (goya with cumin), black pepper
    35 min, 13 ingredients
  • Pea Pods with Fresh Mushrooms
    pea pods (snow s), oil and
    4 More
    pea pods (snow s), oil, fresh mushrooms, sliced 1/8 in. thick, salt, chicken stock, sugar
    15 min, 6 ingredients
  • Pea, Feta and Mint Salad With Pistachios
    peas, olive oil, white onion, finely sliced, dijon mustard and
    7 More
    peas, olive oil, white onion, finely sliced, dijon mustard, red wine vinegar, honey, salt and pepper, pistachios, shelled, mint leaf, snow pea sprouts, feta
    20 min, 11 ingredients
  • Pea Salad With Pimentos and Cheese
    peas, drained, pimento peppers, drained and chopped and
    5 More
    peas, drained, pimento peppers, drained and chopped, colby cheese, cut into 1/4-inch cubes, onion, diced, mayonnaise, salt, ground black pepper
    20 min, 7 ingredients
  • Pea Corn Salad
    peas, drained, whole kernel corn, drained and
    7 More
    peas, drained, whole kernel corn, drained, sliced mushrooms, drained, hard-cooked egg, coarsely chopped - or more to taste, chopped onion, or more to taste, mayonnaise, or more to taste, sour cream, or more to taste (optional), chopped pickled pimento peppers, salt and ground black pepper to taste
    15 min, 9 ingredients
  • Pea Soup
    peas, frozen, chopped green onions, chicken stock, low fat and
    2 More
    peas, frozen, chopped green onions, chicken stock, low fat, pepper, fresh mint, chopped
    5 ingredients
  • Pea Salad
    peas - cooked - cold, egg - hardboiled - chopped and
    4 More
    peas - cooked - cold, egg - hardboiled - chopped, onion - diced, celery - diced, cottage cheese, natural yoghurt - thick, strained
    6 ingredients
  • Peas in Tarragon Cream
    peas (frozen or fresh ), butter and
    6 More
    peas (frozen or fresh ), butter, scallions, chopped , finely, celery ribs, chopped , finely, cream, heavy, french tarragon, fresh, chopped , finely, salt, sea, fine, black pepper, freshly ground
    20 min, 8 ingredients
  • Arroz Con Gandules (Rice and Pigeon Peas)-A Puerto Rican Fav Arroz Con Gandules (Rice and Pigeon Peas)-A Puerto Rican Fav
    white rice (short grain), pigeon peas, sazon goya and
    6 More
    white rice (short grain), pigeon peas, sazon goya, tomato sauce, chicken bouillon, sofrito sauce, water, olive oil, adobo seasoning
    50 min, 9 ingredients
  • Puerto Rican Coconut Milk-Rum Christmas Drink: Coquito Puerto Rican Coconut Milk-Rum Christmas Drink: Coquito
    evaporated milk, condensed milk, egg yolks and
    5 More
    evaporated milk, condensed milk, egg yolks, fresh coconut milk or 1 (15-oz) can coconut milk, salt, true ceylon cinnamon (sold as mexican cinnamon or canela in hispanic markets), puerto rican white rum, ground cinnamon
    10 min, 8 ingredients
  • Sauteed Pineapples in Dark Puerto Rican Rum andCoconut Flambe Sauce on Vanilla Ice Cream Sauteed Pineapples in Dark Puerto Rican Rum andCoconut Flambe Sauce on Vanilla Ice Cream
    puff pastry rounds, fresh pineapple, peeled and diced and
    7 More
    puff pastry rounds, fresh pineapple, peeled and diced, cream of coconut, brown sugar, pineapple juice, toasted shredded coconut, plus extra for garnish, cinnamon sticks, dark puerto rican rum, vanilla ice cream
    40 min, 9 ingredients
  • Arroz Con Gondules Arroz Con Gondules
    grain rice, sofrito, olive oil and
    6 More
    grain rice, sofrito, olive oil, adobo (the puerto rican spice mix, not the mexican or filipino or argentinian kind), pre-cooked pork , chicken or sausage (the meat is optional), green spanish olives, sazon seasoning packets with annatto, hydrated pigeon peas/gondules, tomato paste
    40 min, 9 ingredients
  • Mondongo: Puerto Rican Tripe Stew Mondongo: Puerto Rican Tripe Stew
    beef tripe, trimmed, calf foot, cut up, limes, halved and
    14 More
    beef tripe, trimmed, calf foot, cut up, limes, halved, lean cured ham, washed and cut into 1/2 inch pieces, pumpkin or 1 lb squash, peeled and diced, onions, peeled and coarsely chopped, green peppers, seeded and coarsely chopped, garlic cloves, peeled and coarsely chopped, fresh cilantro leaves, coarsely chopped, salt, water, garbanzo beans , boiled in water with salt (chick-peas), apio ( is a root veggie that tastes like a combo of potato celery and water chestnut) or 1 lb celeriac ( is a root veggie that tastes like a combo of potato celery and water chestnut) or 1 lb jicama ( is a root veggie that tastes like a combo of potato celery and water chestnut) or 1 lb potato, peeled and cut in 1 1/2 inch pieces ( is a root veggie that tastes like a combo of potato celery and water chestnut), yautia, peeled and cut in 11/2 inch pieces, pumpkin (in addition to the amount previously called for in b list) or 1 lb squash, peeled and cut into 1 1/2 inch cubes (in addition to the amount previously called for in b list), tomato sauce, salt
    3 hour 20 min, 17 ingredients
  • Peas And Corn Peas And Corn
    peas an corn with smoked chipotle powder, frozen peas and
    7 More
    peas an corn with smoked chipotle powder, frozen peas, frozen corn, olive oil to coat cast iron skillet, black pepper to taste, teas. garlic powder, teas. basil light shake, fennel powder a light dash, teas. chipotle smoked powder
    15 min, 9 ingredients
  • Pea Soup From Left Over Pea Pudding Pea Soup From Left Over Pea Pudding
    pea pudding, half and half, pepper, nutmeg
    10 min, 4 ingredients




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