28751 arroz con coco colombian coconut lentils Recipes
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Lentil Soup From The Mediterranean Prescriptioncrushed tomatoes (canned ), olive oil, dried lentils and6 Morecrushed tomatoes (canned ), olive oil, dried lentils, onion ) , chopped, whole) carrots, chopped, stalks) celery, chopped, stalks ) swiss chard, well cleaned and sliced into 1/4 inch strips, salt (to taste), black pepper9 ingredients
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Lentil Soup with Tomatoe and Tarragontomatoes, lentils, onions, carrot, celery, garlic and6 Moretomatoes, lentils, onions, carrot, celery, garlic, tarragon, allspice, ginger, water, salt, pepper12 ingredients
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Lentil & Black Bean Soup (Normal)olive oil, ground cayenne pepper, ground cumin and9 Moreolive oil, ground cayenne pepper, ground cumin, chili powder, garlic, minced, chopped onion, celery stalk, large, diced, green lentils, rinsed and picked through, black beans, raw ( 5 cups cooked ), tomatoes, diced, vegetable broth, water12 ingredients
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Gail's Lentil Souplentils, bacon, potato, carrot, onions, margarine, water and3 Morelentils, bacon, potato, carrot, onions, margarine, water, salt, black pepper, stock cube10 ingredients
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Lentil Soup, Giada De Laurentiisolive oil, onion, chopped, carrots, peeled and chopped and10 Moreolive oil, onion, chopped, carrots, peeled and chopped, celery stalks, chopped, garlic cloves, chopped, salt, pepper, diced tomatoes, canned, lentils, raw, chicken broth , no salt, thyme, elbow macaroni, shredded parmesan cheese13 ingredients
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Lentil and Vegetable Stew with Kaleolive oil, onion, chopped and7 Moreolive oil, onion, chopped, carrots (8 to 9 oz), peeled, chopped (1 1/4 cups), celery root (celeriac), peeled, chopped (3 cups), rutabaga, peeled, chopped (2 cups), brown lentils, rinsed, herbes de provence, more) vegetable broth, kale (about 9 oz), ribs removed, leaves coarsely chopped55 min, 9 ingredients
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Lentil Soup with Spicy Italian Sausageolive oil and9 Moreolive oil, fully cooked hot italian sausage, cut into 1/2-inch cubes, onion, chopped (about 3 cups), carrots, peeled, chopped (about 1 3/4 cups), parsnips, peeled, chopped (about 1 3/4 cups), celery stalks, chopped about 1 cup, brown lentils (about 2 1/3 cups), more) low-salt chicken broth, baby spinach leaves55 min, 10 ingredients
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