163530 aromatic rose water saffron peas Recipes

  • Pea Pod Soup
    fresh young whole pea pods, water, chicken soup base and
    9 More
    fresh young whole pea pods, water, chicken soup base, onion, sliced, fresh mint, fresh parsley, margarine or 2 tbsp butter, all-purpose flour, salt, white pepper, granulated sugar, baby peas, fresh or frozen
    45 min, 12 ingredients
  • Grandma's Southern Pea Salad
    fresh picked early spring peas (or 3 cups frozen sweet pe... and
    6 More
    fresh picked early spring peas (or 3 cups frozen sweet peas thawed quickly in warm water) do not use canned peas, hard boiled eggs (you can sub only the egg whites for low fat), diced onion, cheddar cheese diced to about the same size as the peas (using shredded cheese will make the cheese soggy if the salad is not eaten just after making it), tblsps. mayo (you can sub light or fat free), salt, pepper
    30 min, 7 ingredients
  • Pea Soup with Crème Fraîche
    shallots, chopped, olive oil and
    5 More
    shallots, chopped, olive oil, boiling potato, peeled and cut into 1/2-inch pieces, salt, water, frozen baby peas (3 1/2 cups), thawed, creme fraiche or sour cream, either 1 mixed with 1 tsp water
    1 hour , 7 ingredients
  • Pea Salad with Radishes and Feta Cheese
    cumin seeds, fresh lime juice, honey and
    6 More
    cumin seeds, fresh lime juice, honey, extra-virgin olive oil, chopped fresh dill, fresh shelled peas (from about 4 lb peas in pods) or 1 lb frozen petite peas, radishes, trimmed, halved, thinly sliced, crumbled feta cheese (about 4 oz), fresh pea tendrils, coarsely chopped , or pea sprouts* (optional)
    9 ingredients
  • Pea and Lettuce Soup
    unsalted butter (i use reduced salt), onion, diced and
    7 More
    unsalted butter (i use reduced salt), onion, diced, chicken stock (i use water or vegetable stock), baby peas (i use frozen and add them after the lettuce has wilted), head romaine lettuce, milk (i use rice ), cream (i use natural yoghurt), fresh mint (i cook this with the lettuce), salt and pepper
    30 min, 9 ingredients
  • Stew Peas and Rice
    water, coconut milk, red peas, fresh beef, pigs tail and
    7 More
    water, coconut milk, red peas, fresh beef, pigs tail, garlic, fresh ginger, stalks scallions, thyme, whole scotch bonnet pepper, all-purpose flour, water
    35 min, 12 ingredients
  • Saffron Potatoes
    olive oil, spanish onions, thinly sliced and
    7 More
    olive oil, spanish onions, thinly sliced, salt and black pepper, to taste, garlic cloves, peeled and sliced, sweet paprika, bay leaves, chopped fresh rosemary, cyprus potatoes, peeled (or 1 kg), saffron strands , infused in 4 tbsp boiling water
    1 hour , 9 ingredients
  • Asian Snow Peas and Carrots
    water, soy sauce, cornstarch, red pepper, crushed and
    5 More
    water, soy sauce, cornstarch, red pepper, crushed, carrot , thinly sliced on a diagonal cut (bias), water, frozen snow pea pods (i would use fresh), walnuts, broken, butter or 1 tsp margarine
    15 min, 9 ingredients
  • Pea Curry With Carrots and Potatoes
    vegetable oil (or whatever oil you like to use) and
    22 More
    vegetable oil (or whatever oil you like to use), mustard seeds, fenugreek seeds, onion, coarsely chopped, garlic cloves, minced, fresh ginger, grated, frozen peas (add more if you wish, but no more than 1/2 cup more), whole carrots, peeled, sliced, and slices cut in half, russet potatoes, peeled and cut into small cubes (for something different you can try leaving peels on!), dry mustard, ground turmeric, ground coriander, ground cumin, garam masala, vegetable broth, white wine, water, cayenne pepper , to taste, cornstarch, water , to dissolve cornstarch, tomato soup, fresh parsley or 3 tbsp cilantro, chopped, salt and pepper, to taste
    45 min, 23 ingredients
  • Pea and Water Chestnut Salad
    carrots, chopped, frozen peas, thawed and
    6 More
    carrots, chopped, frozen peas, thawed, sliced water chestnuts, drained, green onions, thinly sliced, shredded mozzarella cheese, prepared ranch salad dressing, bacon, cooked and crumbled, pepper
    20 min, 8 ingredients
  • Saffron Tagliarini With Snails, Sorrel, Tomato, Zucchini
    eggs, flour, unbleached and
    9 More
    eggs, flour, unbleached, saffron strands (soaked in a tsp of warm water), salt and pepper, olive oil, snails (6 per person ), zucchini, garlic cloves, crushed, sorrel, tomatoes, lemon , zest of, grated (save for another use)
    1 hour 30 min, 11 ingredients
  • Pea Pulao
    ghee (vegetable, sunflower or canola oil can be used) and
    7 More
    ghee (vegetable, sunflower or canola oil can be used), onion, finely chopped, fresh green peas, basmati rice, water, turmeric powder, salt (or to suit), warm water
    1 hour , 8 ingredients
  • Basic Buttered Peas Basic Buttered Peas
    water, for boiling, peas, salt (for boiling peas), butter and
    2 More
    water, for boiling, peas, salt (for boiling peas), butter, salt and freshly ground black pepper, pearl onions and lettuce, freshly chopped tarragon, chives, mint, parsley, soaked and chopped dried wild mushrooms or chopped prosciutto
    15 min, 6 ingredients
  • Quick Pea Soup Quick Pea Soup
    peas, drained for a reduced salt diet and
    5 More
    peas, drained for a reduced salt diet, water , add half can more for reduced salt diet, ham stock concentrate , omit for reduced salt diet or vegetarian, black pepper, garlic powder, onion powder
    6 min, 6 ingredients
  • Sugar Snap and Green Peas with Lemon and Mint Sugar Snap and Green Peas with Lemon and Mint
    water, shelled green peas (about 2 lb unshelled) and
    6 More
    water, shelled green peas (about 2 lb unshelled), sugar snap peas, trimmed (about 3/4 lb), butter, salt, freshly ground black pepper, chopped fresh mint, grated lemon rind
    8 ingredients
  • Pea Soup for a Crowd Pea Soup for a Crowd
    dried navy beans or yellow split peas and
    8 More
    dried navy beans or yellow split peas, dried yellow split peas, smoked pork shoulder or picnic ham, water, celery ribs, chopped, carrots, shredded, chopped onion, salt, pepper
    30 min, 9 ingredients
  • East Indian Pea & Potato Wrap East Indian Pea & Potato Wrap
    water or 1 tbsp oil (saute liquid), brown mustard seeds and
    14 More
    water or 1 tbsp oil (saute liquid), brown mustard seeds, ground cumin, ground turmeric, sliced onion, fresh jalapeno, minced, red potatoes, quartered, salt , to taste, water, lime , juice of, frozen peas, currants or 2 tbsp raisins, chopped parsley or 1/2 cup cilantro, count) package whole wheat flour tortillas or 1 (10 count) package white flour tortillas, cooked rice, nonfat sour cream (optional)
    30 min, 16 ingredients
  • Saffron Sweet Rice -- Zarda Pullao Saffron Sweet Rice -- Zarda Pullao
    crumpled up saffron thread , about 1/4 tsp, warm milk and
    10 More
    crumpled up saffron thread , about 1/4 tsp, warm milk, grain rice, pistachios, butter, cardamom pods, cinnamon, water, salt, sugar, golden raisin
    1 hour , 12 ingredients




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