206 apricot pudding Recipes

white bread, blackstrap molasses, maple syrup, apricot preserves, rice pudding

mascarpone or light, sugar, apricots in syrup, galbani santa lucia mascarpone or mascarpone light, sugar, apricots in syrup, level of difficulty, preparation time, less than 30 min, mix the well-drained apricots in the blender with sugar and mascarpone. wet individual moulds with the apricot syrup and pour the mixture in. freeze till serving. garnish with slices of apricots and mint., print recipes send to a friend, go back, copyright 2006 - galbani

apricot preserves, shortbread cookies (such as lorna doone), vanilla pudding

apricot preserves, shortbread cookies (such as lorna doone), prepared vanilla pudding, cool whip (or other whipped cream)

dried apricots, pitted prune, cut up, warm water, eggs, sugar, cinnamon, matzo meal, potato starch, oil, apples, finely sliced, honey

duncan hines moist deluxe yellow cake mix, vegetable oil (per cake directions), eggs (per cake directions), water (amount per cake directions), apricot preserves (for filling ), vanilla flavor instant pudding and pie filling mix, milk, whipping cream, toasted flaked coconut, apricot halves (i couldn tsp find fresh, so bought lite canned. drained and patted dry several of the firmer halves an), mint leaf

apricot halves, egg yolk, evaporated milk, cook-and-serve vanilla pudding mix, pastry shell (9 inches), baked, cornstarch, apricot nectar, sliced almonds, toasted

chopped pecans, yellow cake mix, instant vanilla pudding mix, apricot brandy, vegetable oil, water, egg, butter, apricot brandy, water, sugar

eggs, milk, sugar, vanilla, torn dry bread , pieces (french bread is best), dried apricot halves, quartered, currants, sugar, ground cardamom, butter or 1 tbsp margarine, cut up, maple syrup, heated (optional)

short-grain rice, honey, for mixture, honey , for drizzle, cinnamon, dried apricots, chopped, preserved gingerroot, drained and chopped

soymilk, coconut milk, dried apricots, coarsely chopped, maple syrup, lemon juice, freshly squeezed, pure vanilla extract, arrowroot (or cornstartch), salt

apricot preserves, vanilla pudding, shortbread cookies (such as lorna doone)

dried apricots, chopped, water, brandy, dark brown sugar , firmly packed, unsweetened applesauce, margarine, eggs, vanilla extract, all-purpose flour, baking soda, ground ginger, brandy

dried yeast, lukewarm milk, flour , all purpose, canola oil (another would do fine), butter, melted, egg, instant coffee , dissolved in 1 tbsp hot water, sugar, butter, flour, sugar, vanilla sugar (just add a little vanilla to plain sugar), almonds, ground, coffee liqueur, ripe apricot, halved and stoned (if you have none, peach, nectarine or mango will due....if you use dried, just eyeball it as 1 lb wo)

eggs, butter, softened, sugar, flour, baking powder, milk, apricot

ea ) apricot nectar,divided, sugar free orange gelatin, sugar-free instant vanilla pudding mix, nonfat dry milk powder, angel food cake,cubed, reduced-sugar apricot halves,drained and sliced

flour, salt, grated orange zest, vegetable shortening, cold orange juice, apricot halves in heavy syrup, apricot gelatin, orange extract, salt, half and half, vanilla instant pudding mix

apricot nectar juice, instant dry vanilla pudding, peach slices drained, granny smith apples, red delicious apples, grapes red and green, pineapple