65661 apricot mustard glazed leg Recipes

  • Apricot Mustard
    apricot preserves and
    1 More
    apricot preserves, dijon-style mustard or 1/3 cup country-style dijon mustard
    10 min, 2 ingredients
  • Apricot Mustard Sauce for Fish (Asia)
    apricot preserves, honey dijon mustard and
    4 More
    apricot preserves, honey dijon mustard, dried thyme, crushed, dried rosemary, crushed, garlic clove, minced, prepared horseradish (or more , if desired)
    5 min, 6 ingredients
  • Apricot Mustard Chicken
    apricot nectar, teriyaki sauce, olive oil, honey and
    3 More
    apricot nectar, teriyaki sauce, olive oil, honey, grainy mustard, garlic clove, crushed, chicken breast fillets
    15 min, 7 ingredients
  • Apricot Roast Duck Legs
    duck legs , excess skin removed and
    8 More
    duck legs , excess skin removed, duck stock or 2 cups chicken stock, water , more if needed to cover duck, rice wine vinegar, apricot preserves, soy sauce, birds eye chile, fresh ground pepper, mix (red, black, white ), green peppercorn, rinsed
    1 hour 10 min, 9 ingredients
  • Apricot & Mango-Glazed Ham
    boneless fully cooked ham (6 lb), apple cider or juice and
    4 More
    boneless fully cooked ham (6 lb), apple cider or juice, apricot preserves, mango chutney, dijon mustard, brown sugar
    20 min, 7 ingredients
  • Mustard-Glazed Pork Skewers
    brown sugar , packed, white wine vinegar and
    11 More
    brown sugar , packed, white wine vinegar, fresh ginger, grated, garlic clove, minced, ground cinnamon, tart cooking apples, peeled, cored, and chopped (2 medium), dried apricot, snipped, onion, chopped, dried thyme, crushed, apple juice, dijon-style mustard, dried thyme, crushed, boneless pork loin
    40 min, 13 ingredients
  • Mustard-Glazed Pork Roast
    boneless rolled pork loin roast (3 to 4 lb), trimmed and
    9 More
    boneless rolled pork loin roast (3 to 4 lb), trimmed, garlic clove, peeled and cut into lengthwise strips, italian salad dressing, red wine vinegar, onion salt, salt and pepper to taste, apricot preserves, prepared mustard, brown sugar, butter, melted
    15 min, 10 ingredients
  • Roast Chicken with Apricot-Rosemary Glaze
    apricot preserves, apricot nectar, white wine vinegar and
    4 More
    apricot preserves, apricot nectar, white wine vinegar, garlic, minced, chopped fresh rosemary, chicken, each cut into 8 pieces,patted dry, reduced-sodium chicken broth
    1 hour 10 min, 7 ingredients
  • Apricot Coconut Cookies
    all-purpose flour, sugar, baking powder and
    9 More
    all-purpose flour, sugar, baking powder, cold butter or margarine, cream cheese, flake coconut, apricot preserves, glaze, sugar, apricot preserves, softened butter or margarine, cream , half and half, or milk
    10 min, 12 ingredients
  • Apricot-Chipotle Glaze Apricot-Chipotle Glaze
    apricot preserves, golden rum or water and
    1 More
    apricot preserves, golden rum or water, minced chipotle chiles or chipotle-flavored hot sauce
    3 ingredients
  • Apricot Mustard Chicken on the Grill Apricot Mustard Chicken on the Grill
    apricot jam (you can use sugar free), cider vinegar and
    4 More
    apricot jam (you can use sugar free), cider vinegar, dijon mustard, garlic cloves, minced, salt and pepper, chicken breasts
    20 min, 6 ingredients
  • Mustard-Glazed Butterflied Leg of Lamb Mustard-Glazed Butterflied Leg of Lamb
    dijon mustard, garlic clove, minced, olive oil and
    4 More
    dijon mustard, garlic clove, minced, olive oil, lemon juice, chopped fresh rosemary or 1 tbsp crumbled dried rosemary, salt & pepper, to taste, leg of lamb , boned & butterflied
    35 min, 7 ingredients
  • Marmalade Glazed Leg of Lamb Marmalade Glazed Leg of Lamb
    leg of lamb , butterflied, olive oil, salt, marmalade and
    6 More
    leg of lamb , butterflied, olive oil, salt, marmalade, ginger, minced, garlic, minced, dijon mustard, soy sauce, worcestershire sauce, tabasco sauce
    55 min, 10 ingredients
  • Glazed Ham With  Apricot Mustard Sauce Glazed Ham With Apricot Mustard Sauce
    smoked bone-in fully cooked cured butt end ham, room temp... and
    3 More
    smoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)
    2 hour 15 min, 4 ingredients
  • Glazed Leg Of Lamb Glazed Leg Of Lamb
    boneless lamb leg roast, salt, pepper, boiling water and
    2 More
    boneless lamb leg roast, salt, pepper, boiling water, vegetable-flavored bouillon cube, cranberry glaze
    6 ingredients
  • So Easy Sticky Apricot Garlic Glazed Chicken So Easy Sticky Apricot Garlic Glazed Chicken
    apricot preserves, white wine vinegar, hot mustard and
    4 More
    apricot preserves, white wine vinegar, hot mustard, chopped fresh garlic (can use more ), seasoning salt (can use regular salt), pepper, chicken pieces (or use 2 whole s, cut-up)
    50 min, 7 ingredients
  • Apricot-Curry Glazed Shrimp Skewers Apricot-Curry Glazed Shrimp Skewers
    shrimp (about 1 1/3 lb), apricot preserves and
    9 More
    shrimp (about 1 1/3 lb), apricot preserves, light stick butter, melted, dijon mustard, curry powder, rice vinegar, garlic powder, salt, ground red pepper, freshly ground black pepper
    31 min, 11 ingredients
  • Apricot and Pistachio Slice (Bars) Apricot and Pistachio Slice (Bars)
    dried apricot, diced, self-raising flour and
    8 More
    dried apricot, diced, self-raising flour, mixed spice or 1 tsp pumpkin spice, pistachios, chopped (measured -kernals only. no shells), dark brown sugar, butter, melted, eggs, lightly beaten (recipe suggests usingeggs weighing 70 g each), lemon juice, vanilla essence, apricot jam , for glazing
    45 min, 10 ingredients




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