18944 apricot flanken short pot Recipes

apricot halves in juice, plain flour, golden caster sugar, ground almonds, eggs, egg yolks, double cream

apricot preserves, soy sauce, chicken broth or 1 tbsp sherry wine, vegetable oil, cornstarch, minced garlic, ground ginger, boneless skinless chicken breast , cut into strips, green pepper, chopped, salted cashews, hot cooked rice

apricots, superfine sugar, marsala, pared orange rind, vanilla pod, split, heavy cream or 2/3 cup whipping cream, sugar, ground cinnamon, plain yogurt

apricots, arrowroot, dry mustard, lemon juice, liquid honey

apricot jam, dijon-style mustard, worcestershire sauce, cider vinegar

apricot preserves, vodka, mandarin orange syrup or 2 -3 tbsp water

apricot fruit spread, braggs liquid aminos or 3 tbsp liquid amino acid or 3 tbsp soy sauce, onion, finely chopped, apple cider vinegar, ground mustard, boneless skinless chicken breasts

apricot jam, honey mustard, garlic, chopped, soy sauce, olive oil, dried rosemary, leg of lamb , butterflied, red wine, beef stock, canned/homemade, salt, ground pepper

apricot preserves, kahlua, whole turkey, unsalted butter, softened

apricot jam, orange juice, lemon juice, cornstarch, dijon mustard, vegetable oil, turkey , cut into thin strips, garlic clove, minced, gingerroot, minced, red pepper , cut into strips, snow peas, carrot , julienne, green onions, sliced diagonally, cashews, toasted

apricot preserves (or use jam), teriyaki sauce, dijon mustard, ground ginger

pot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper

apricot preserves, vanilla pudding, shortbread cookies (such as lorna doone)

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening