37381 apricot balsamic glazed salmon Recipes

  • Glazed Salmon
    salmon fillet, lemon pepper seasoning, olive oil and
    2 More
    salmon fillet, lemon pepper seasoning, olive oil, soy sauce, granulated sugar
    1 hour , 5 ingredients
  • Glazed Salmon
    salmon fillets (6 oz each), salt, pepper, brown sugar and
    3 More
    salmon fillets (6 oz each), salt, pepper, brown sugar, lemon juice, dijon mustard, ground cumin
    20 min, 7 ingredients
  • Glazed Salmon Salad
    salmon fillets (4 oz each), olive oil, smoked paprika and
    13 More
    salmon fillets (4 oz each), olive oil, smoked paprika, honey, garlic clove, minced, salt, pepper, crushed red pepper flakes, fresh baby spinach, shredded carrot, chopped red onion, olive oil, cider vinegar, chopped shallot, dijon mustard
    40 min, 16 ingredients
  • Balsamic-Glazed Halibut
    center-cut halibut fillets, balsamic vinegar and
    2 More
    center-cut halibut fillets, balsamic vinegar, coarse grain mustard, brown sugar
    16 min, 4 ingredients
  • Balsamic - Glazed Pork Chops
    balsamic vinegar, fesh lemon juice, worcestershire sauce and
    5 More
    balsamic vinegar, fesh lemon juice, worcestershire sauce, honey, dijon mustard, oil, loin veal chops, fresh ground pepper
    13 min, 8 ingredients
  • Balsamic-Glazed Baby Eggplant
    balsamic vinegar and
    4 More
    balsamic vinegar, baby eggplants (about 2 1/2 lb. total ), or 2large eggplants, cut into 1-inch-thick slices, honey, olive oil, salt and pepper
    27 min, 5 ingredients
  • Apricot Mustard Glazed Pork Roast Apricot Mustard Glazed Pork Roast
    apricot preserves, dijon mustard (grainy), cider vinegar and
    3 More
    apricot preserves, dijon mustard (grainy), cider vinegar, garlic salt, pepper, boneless pork loin
    1 hour 30 min, 6 ingredients
  • Apricot Vodka Glaze for Chicken Apricot Vodka Glaze for Chicken
    apricot preserves, vodka and
    1 More
    apricot preserves, vodka, mandarin orange syrup or 2 -3 tbsp water
    5 min, 3 ingredients
  • Apricot Mustard Glazed Leg Of Lamb Apricot Mustard Glazed Leg Of Lamb
    apricot jam, honey mustard, garlic, chopped, soy sauce and
    7 More
    apricot jam, honey mustard, garlic, chopped, soy sauce, olive oil, dried rosemary, leg of lamb , butterflied, red wine, beef stock, canned/homemade, salt, ground pepper
    41 min, 11 ingredients
  • Apricot-Kahlua Glazed Roasted Turkey Apricot-Kahlua Glazed Roasted Turkey
    apricot preserves, kahlua, whole turkey and
    1 More
    apricot preserves, kahlua, whole turkey, unsalted butter, softened
    6 min, 4 ingredients
  • Balsamic-Glaze Marinated Pork Chops Balsamic-Glaze Marinated Pork Chops
    balsamic vinegar, dijon mustard, garlic clove and
    8 More
    balsamic vinegar, dijon mustard, garlic clove, fresh rosemary leaf (or 1/4 tsp dried ), water, coarse salt, ground pepper, extra virgin olive oil, bone-in pork rib chops (10 oz each), coarse salt and pepper, balsamic-rosemary vinaigrette
    20 min, 11 ingredients
  • Apricot-Ginger Glaze Apricot-Ginger Glaze
    apricot jam, prepared horseradish, ground ginger
    3 min, 3 ingredients
  • Glazed Salmon Glazed Salmon
    salmon fillets, canola oil, five spice powder and
    7 More
    salmon fillets, canola oil, five spice powder, fresh or frozen (thawed and drained) thin (french) green beans, honey, lemon juice, minced garlic, reduced-sodium soy sauce, toasted sesame oil, toasted sesame seeds
    35 min, 10 ingredients
  • Apricot-Chipotle Glaze Apricot-Chipotle Glaze
    apricot preserves, golden rum or water and
    1 More
    apricot preserves, golden rum or water, minced chipotle chiles or chipotle-flavored hot sauce
    3 ingredients
  • Balsamic-Glazed Kielbasa Skewers Balsamic-Glazed Kielbasa Skewers
    balsamic vinegar, olive oil, honey, salt, pepper and
    4 More
    balsamic vinegar, olive oil, honey, salt, pepper, kielbasa , cut into 1/2 inch thick bias slices, cremini mushroom, green bell peppers, cored, seeded , and cut into 1 1/2 inch pieces, onion, trimmed, peeled and cut into 1 inch wedges
    30 min, 9 ingredients
  • Balsamic-Glazed Antipasto Skewers With Bocconcini Balsamic-Glazed Antipasto Skewers With Bocconcini
    balsamic vinegar, red wine vinegar, dijon mustard and
    13 More
    balsamic vinegar, red wine vinegar, dijon mustard, brown sugar, garlic clove, minced, extra virgin olive oil, sea salt , to taste, ground black pepper , to taste, red pepper , cut into 1 1/2-inch pieces, red pepper , cut into 1 1/2-inch pieces, yellow pepper , cut into 1 1/2-inch pieces, yellow squash , cut into 1 1/2-inch pieces, zucchini , cut into 1 1/2-inch pieces, button mushrooms, bocconcini (fresh mozzarella balls), wooden skewers , soaked in water
    20 min, 16 ingredients
  • Balsamic Glazed Grilled Plums with Vanilla Ice Cream Balsamic Glazed Grilled Plums with Vanilla Ice Cream
    balsamic vinegar, brown sugar, evoo for drizzling and
    5 More
    balsamic vinegar, brown sugar, evoo for drizzling, ground black pepper, lemon juice, ripe plums, california red or dark skinned, halved and pitted, vanilla bean ice cream, vanilla extract
    8 ingredients
  • Balsamic Glazed Pork Chops Balsamic Glazed Pork Chops
    balsamic vinegar, butter, honey, pepper, rosemary, salt and
    1 More
    balsamic vinegar, butter, honey, pepper, rosemary, salt, thick pork chops
    30 min, 7 ingredients




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