Directions:
- Combine all the ingredients in a small saucepan and simmer, uncovered, over medium heat for two minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28 Kcal (117 kJ) | ||
| Calories from fat | 0.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 35.53mg | 1% | |
| Potassium | 27.19mg | 1% | |
| Total Carbs | 7.27g | 2% | |
| Sugars | 4.91g | 20% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.18g | 0% | |
| Vitamin C | 2.8mg | 5% | |
| Calcium | 6.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 157.75 Kcal (660 kJ) | ||
| Calories from fat | 3.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.44g | 0% | |
|---|---|---|---|
| Sodium | 200.18mg | 1% | |
| Potassium | 153.17mg | 1% | |
| Total Carbs | 40.96g | 2% | |
| Sugars | 27.63g | 20% | |
| Dietary Fiber | 1.3g | 1% | |
| Protein | 1.01g | 0% | |
| Vitamin C | 15.7mg | 5% | |
| Calcium | 35.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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