1299 apples pears Recipes

apples, peeled and coarsely chopped, pears, peeled and coarsely chopped, water, sugar, ground cinnamon, ground nutmeg

pears, sliced, king arthur unbleached all-purpose flour, divided, thawed unsweetened apple juice concentrate, reduced-fat cinnamon graham cracker crumbs (about 4 whole crackers), ground cinnamon, ground nutmeg, cold butter, ground cinnamon

asian pears, peeled, cored and chopped into chunks, water, ground ginger, cardamom seeds

pears , stems attached, water, orange juice, sugar, cinnamon sticks (3 inches), lemon, fat-free caramel apple dip

tart apples (or pears), refrigerated buttermilk biscuits, sugar (divided ), water, margarine or 2 tbsp butter, cinnamon

flour, sugar, oil, milk, eggs, baking powder, vanilla, around 6 to 8 apples or 3 cups pears, sugar, cinnamon

apples, peeled and cored to make 4 lbs, sugar, water, preserved gingerroot , rough chopped (ginger in a sticky syrup), lemons , juice and zest of, grated

apples (any sweet variety such as honeycrisp or pink lady), pear (bartlett or any variety, find your favorite), orange, lemon

sugar, butter (softened but not melted ), flour, eggs, apples or 3 -4 pears, peeled,cored and sliced, baking soda

brie cheese, olive oil, fresh rosemary, apples or 4 small pears

cider vinegar, brown sugar, poppy seeds, salt, black pepper, sliced granny smith apple (about 1 large apple), sliced pear (about 1 large pear), cabbage -and-carrot coleslaw

pears, peeled, cored, and cubed, grated rind of 1 large orange, grated rind of 1 large lemon, juice of 1 large orange, juice of 1 large lemon, cooking apple, peeled, cored, and cubed, sugar, raisins, grape juice, vinegar, ground mace, salt, unbaked (9-inch) pastry shells

apples , mcintosh or 4 a variety of not-too-sweet , peeled, cored, and chunked, bartlett pears, peeled, cored , and chunked, water, fresh lemon juice, sugar, cinnamon

low fat cottage cheese, peanut butter, ground cinnamon or 1/4 tsp apple pie spice, skim milk, apples or 3 medium pears, cored and slic

salad, mixed greens (i like the bagged kind. whatever s on sale ), red onion thinly sliced into inch pieces, apple or pear of choice, quartered, then sliced thinly, asiago cheese (or other hard cheese of choice), shaved, dressing, lemon, olive oil, fresh thyme, salt/pepper to taste

beets, olive oil, kosher salt, ground black pepper, baby arugula, granny smith apple (thin sliced ), anjou pears (thin sliced ), red onion (small cut in half and thin sliced ), chopped pecans , not too fine rough chopped (1/4 for a garnish), gorgonzola, duck breasts, olive oil, kosher salt, ground black pepper, anjou pear (ripe, peeled and mashed with a fork), shallot, diced fine, rice wine vinegar (apple cider vinegar will work, the rice wine is a much better taste), apple cider (apple juice will work), olive oil, garlic, minced, dijon mustard, fresh thyme, kosher salt, ground black pepper

apples, peeled, cored, and coarsely chopped, firm bosc pears, peeled, cored, and coarsely shredded, pear juice or 2 cups apple juice, dried apples, chopped, golden raisin, dried currant, dark raisin, dried cranberries, chopped dried apricot, chopped candied orange peel, dark brown sugar, dry sherry, brandy, cider vinegar, unsalted butter, ground cinnamon, ground allspice, ground nutmeg, ground mace, salt (a pince), orange, cut in half, brandy

cider vinegar, brown sugar, poppy seeds, salt, black pepper, sliced granny smith apple (about 1 large apple), sliced pear (about 1 large pear), cabbage -and-carrot coleslaw