131 apples custard Recipes
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cake flour, baking powder, ground cinnamon, ground nutmeg and18 Morecake flour, baking powder, ground cinnamon, ground nutmeg, fine sea salt, lukewarm water, vanilla extract, golden brown sugar, unsalted butter, room temperature, egg whites, room temperature, sugar, unsalted butter, sugar, bosc pears (12 to 14 oz total), peeled, quartered, cored , cut into 1/3-inch-thick slices, fresh or frozen cranberries, half and half, sugar, egg yolks, fine sea salt, cornstarch, unsalted butter, apple brandy (such as applejack or calvados) or poire williams (clear pear brandy), divided23 ingredients
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pillsbury refrigerated pie crust, sugar, flour and16 Morepillsbury refrigerated pie crust, sugar, flour, apple pie spice, applesauce, sour cream, molasses, egg, beaten, sugar, margarine or 1/4 cup butter, softened, sour milk, egg, vanilla, pillsbury all-purpose flour, baking powder, salt, baking soda, powdered sugar, coffee25 min, 19 ingredients
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sugar, butter and9 Moresugar, butter, vanilla ( sugar is nice, use 1 package, by dr. oetker), egg, flour, baking powder, milk, prepared custard (or prepared vanilla pudding or pastry cream), fresh fruit such as strawberries (or a fruit assortment such as peaches or apricots, cherries, kiwis, and strawberries), fruit jam mixed with a little water, to glaze (red currant, strawberry, apple jelly or apricot jam), fresh whipped cream, to serve35 min, 11 ingredients
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steamed dessert, flour, sugar, baking powder, cinnamon and43 Moresteamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.2 hour 25 min, 48 ingredients
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Rhubarb Custard Pieall-purpose flour, earth balance margarine and10 Moreall-purpose flour, earth balance margarine, sweet creamy butter, apple cider vinegar, salt, ice cold water (a little more is needed sometimes), fresh rhubarb , cut into 1/4-inch pieces, sugar, whole milk, eggs, sugar, cinnamon1 hour 15 min, 12 ingredients
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Rhubaarb Custard Piebrown sugar, lemon juice, cornstarch, egg, sliced apples and10 Morebrown sugar, lemon juice, cornstarch, egg, sliced apples, buttermilk, water, molasses, flour, molasses, flour, oil, ground ginger, baking powder, baking soda50 min, 15 ingredients
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Healthy Creamy Custard-Like Oatmealoatmeal, unsweetened applesauce (i used homemade ones!) and6 Moreoatmeal, unsweetened applesauce (i used homemade ones!), egg white, milk, divided, cinnamon (as much as you like! i love so i put a lot), nutmeg, sugar or artificial sweetener, blueberries (my favourites but any fruit you like will do as topping) or apples (my favourites but any fruit you like will do as topping) or raisins (my favourites but any fruit you like will do as topping)10 min, 8 ingredients
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Baked Plums With Orange Custard Sauceorange custard sauce, red plums, quartered and pitted and2 Moreorange custard sauce, red plums, quartered and pitted, sugar, unsweetened apple juice45 min, 5 ingredients
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True Kuchen (Crust, Fruit and Custard Version)warm milk, sugar, eggs, yeast, flour, salt, cream, eggs and4 Morewarm milk, sugar, eggs, yeast, flour, salt, cream, eggs, sugar, vanilla, cornstarch, apple , blueberries, peaches, whatever fruit you choose, enough to cover the bottom of each pie tin, peeled20 min, 13 ingredients
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Fruit-Filled Chimichangas With Cinnamon Custardwater, dried apricot, chopped, dried apple, chopped and14 Morewater, dried apricot, chopped, dried apple, chopped, nuts, chopped, sugar, ground cinnamon, soft flour tortillas, vegetable oil, powdered sugar (optional), fresh mint leaves (optional), sugar, cornstarch, ground cinnamon, evaporated milk, water, egg yolk, beaten lightly, vanilla extract1 hour , 17 ingredients
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Fruit Jelly Squaresapple juice, unflavored gelatin and2 Moreapple juice, unflavored gelatin, fresh fruit (canned can be used if well drained), flavoured yogurt or custard, to serve5 hour 10 min, 4 ingredients
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Mixed Fruit Crumbleapples, cut in 1 inch cubes and12 Moreapples, cut in 1 inch cubes, pears, chopped in 1 inch cubes, fresh ginger, chopped, honey, orange juice, refined flour , sieved (maida), butter, softened, almonds, flaked, oats, spices, brown sugar, honey, custard , as required1 hour , 13 ingredients
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Batido De Guanabana (Guanabana Shake)custard apple, pulp, frozen (guanabana), milk, cold and2 Morecustard apple, pulp, frozen (guanabana), milk, cold, scoops vanilla ice cream, sugar5 min, 4 ingredients
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